WEBVTT

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Breaking free from the chains of the past Where

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truth moves faster than a Holstein calf No law

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waiting on some printed page We're charting new

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ground in the digital age From genomic codes

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to robot facts We cut through the noise, no hold

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them back not your daddy's dairy news tonight

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we're sparking Welcome back to the Bullvine Podcast,

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where we cut through the dairy industry noise

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to get you the insights that actually matter

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for your operation. And today, we're diving deep

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into a feature piece. It's called Precision Transition,

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the new economics of ketosis management. Honestly,

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looking at the research pile we have for this

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one, this isn't just a gentle nudge to tweak

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a protocol. No. This is going to ruffle some

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serious feathers. We are taking a hard look at

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that sacred cow of fresh cow protocols, the 1

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.2 BHB cut point. Yeah, ruffle feathers is probably

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putting it mildly. For years, for decades really,

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the golden rule in that fresh pen has been so

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simple. It's automatic. It's total muscle memory

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for most of us producers. You see a fresh cow,

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you prick her ear, the meter says 1 .2 or higher,

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and bam, you reach for the drench gun. She gets

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the propylene glycol. Every time. Yeah. It's

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just, it's what you do. And now you're telling

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me that this article and the data behind it is

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suggesting we just stop. That we rethink it,

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yeah. Because to me, honestly, that sounds like

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a recipe for a complete train wreck. It sounds

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totally counterintuitive, right? It feels like

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walking a tightrope without a net. But here's

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the thing. The data is suggesting that the blanket

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rule that treat everyone over 1 .2 rule is actually

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costing you more money than the propylene glycol

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itself. More how? We aren't saying ignore ketosis.

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We are not saying it isn't real. What we're saying

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is that treating every single cow that hits that

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number is outdated. It's expensive. Okay. And

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it is potentially harming your operation's efficiency.

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Harming efficiency. Now, that's the part I'm

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struggling with. I thought treating them was

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saving money. I thought we were catching them

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before they crashed. Right. The whole point of

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the fresh cow protocol is prevention, isn't it?

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You know, we catch the smoke before the fire.

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That is the hook. That is the assumption we all

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operate on. But when you actually run the numbers.

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Okay. And I mean, really dig into the economic

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modeling. In a standard 500 cow Holstein freestall,

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sticking to that old blanket rule is likely leaking

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anywhere from $25 ,000 to $35 ,000 a year. Wait,

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hold on. $25 ,000 to $35 ,000. Just from following

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the standard protocol. The one everybody recommends.

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Just from that one decision point. I mean, that's

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the price of a decent used pickup truck. That's

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a whole lot of semen. It's real money. And it's

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from the leak. That is what we need to unpack

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today. Because the latest data says we are systematically

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overdosing healthy cows and, ironically, potentially

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undermanaging the sick ones because we're too

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busy chasing numbers. So we're focused on the

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wrong thing. Exactly. The controversy here is

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that the number 1 .2 isn't a diagnosis. It's

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just a risk marker. And treating a risk marker

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like a confirmed disease is where the money starts

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disappearing. Okay, that is a bold claim. Leaking

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30 grand is enough to get my attention, and I'm

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sure everyone listening just turned the volume

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up. It should have. So let's get into it. Walk

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me through this. How in the world do we get to

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that number? Well, let's start with the morning

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routine. You know it well. Paint the picture

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for me. What does that look like on your place?

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Oh, absolutely. It's, what, 5, 1 point a .m.?

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Coffee is still hot in the travel mug. You're

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in the fresh pen. Right. You've got your lockups

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full. You go down the line with that ketone meter.

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You prick the ear. Beep. 1 .3. Drench. Boom.

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She gets drenched. Next one. Beep. 1 .1. Okay.

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She's safe. Move on. Next one. Beep. 1 .4. Drench

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again. Drench again. It's binary. It's totally

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black and white. You don't really think about

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it. You just do it. Because that's the protocol.

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Because that's what the VET protocol says. It's

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efficient, or at least, you know, it feels efficient.

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It feels efficient because it's decisive. You

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feel like you're doing something, but that binary

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approach is the problem. Let's look at the economic

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reality of what a case of subclinical ketosis,

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or SCK, actually costs. Right. Because it's not

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just the five bucks for the glycol or the labor

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to drench her. Right, right. It's the lost milk,

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the breeding issues down the road. It's all the

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invisible stuff. Correct. So there was a major

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Canadian model. This came out of the University

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of Guelph back in 2016. I think I remember hearing

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about that one. They looked at real herd data,

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thousands of cows, and they pegged the cost of

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a single SEK case at about $203 Canadian dollars.

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So 200 bucks, basically. Roughly. And that includes

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the lost milk, the increased risk of other diseases

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like metritis, the fertility hits. Like extra

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days open and that kind of thing. Exactly. And

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the risk of her being cold early. OK, so roughly

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200 bucks a cow if she's subclinical. That hurts.

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But I mean, it feels manageable. It does. But

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then if you look at the U .S. model, this one

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was developed by a team, including Dr. Christopher

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McCart at Cornell. A big name in this space.

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A very big name. Their model for early lactation

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hyperketonemia, which is just the fancy term

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for high BHB in the first couple weeks, they

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put the cost at around $289 U .S. dollars per

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case. Wow. Okay, so almost $300. Why is the U

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.S. number so much higher? Is that just the currency

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exchange, or are they counting something the

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Canadians missed? It's not just exchange rates.

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The U .S. model, it explicitly includes the downstream

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costs of metritis and displaced abomasum DAs.

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Ah, so they're connecting the dots. Exactly.

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They factor in the probability that a cow with

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high ketones is way more likely to end up with

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a twisted stomach or a uterine infection. So,

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you know, whether you use the Canadian math or

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the American math, you are looking at a massive

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cost per case. A huge cost. Now, do the prevalence

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math with me. Okay, I've got my mental calculator

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out. Go ahead. Global surveys, and we're talking

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nearly 9 ,000 cows across 12 different countries.

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So these are big data sets. They show that the

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average SCK prevalence using that 1 .2 cut point,

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it's about 24 .1%. So basically one in four fresh

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cows. Roughly. In a 500 cow herd, that's 125

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cows a year. Okay, so let me do that math. 125

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cows times. Yeah. Let's be conservative. Say

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200 bucks. That's $25 ,000 right there. If you

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use that Cornell number, the almost 300, you're

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pushing $36 ,000. Exactly. That is the money

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you are losing to this disease complex. That

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is real money walking out of the checkbook. Okay.

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Let me play devil's advocate here for a second.

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If one in four cows has it and the global average

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is 24%, isn't that just normal? Ah, the normal

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question. I mean, seriously, maybe that's just

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what high producing Holsteins do. Maybe that's

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the tax we pay for making 100 pounds of milk

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a day. It is common, but it absolutely shouldn't

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be accepted as normal. That mindset is the leak.

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How so? Because if you can cut that prevalence

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from 25 % down to say... 15%, which is very,

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very doable. Okay. You are saving $10 ,000 to

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$15 ,000 immediately. That is pure profit you

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are leaving on the table by just shrugging your

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shoulders and accepting 25 % is just what happens.

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Okay. I see where you're going. You're saying

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we're too comfortable with the prevalence, but

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how does changing the 1 .2 rule help lower that?

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That's the key question. I mean, isn't testing

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and treating how we manage it? If I stop treating

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the cows over 1 .2, aren't I just ignoring the

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problem and letting it get worse? Testing and

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treating is how you put a bandaid on it. It doesn't

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stop the leak. And more importantly, the 1 .2

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line itself is completely misunderstood. We need

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to do a reality check on where that number even

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came from. Yeah, where did it come from? It feels

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like it just appeared on a stone tablet one day.

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It really does, but it came from smart people

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in white coats at universities. You're right

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about that. Okay. Over the last two decades,

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researchers linked blood BHB levels to the things

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we hate. right da's retained placentas all the

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fresh cow disasters all of them and they found

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that these cut points Somewhere in the 1 .2 to

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1 .4 range were a solid tripwire. They correlated

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really well with herd level risk. Right. So if

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the whole herd is running high, you've got a

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systemic problem. The alarm bill is going off.

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Precisely. It was designed to describe herd level

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risk. It acts like a smoke alarm. If 30 or 40

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percent of your fresh cows are over 1 .2, your

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transition program is on fire. Right. But it

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was never intended to dictate that every single

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individual cow who touches 1 .2 is sick and needs

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help. But wait a minute. If she's over 1 .2,

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she is physiologically under stress, isn't she?

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I mean, her body is mobilizing fat. That's what

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ketones are, right? A byproduct of burning fat.

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She is mobilizing fat, yes. But here is where

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the physiology update comes in. The 2024 reviews

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and these multiomics papers where they look at

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every single metabolite in the blood. Wow, okay.

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They show that truly, clinically, ketotic cows

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have a distinct fingerprint. They have high nifer,

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non -asperified fatty acids. They have high liver

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fat, and they have high inflammation markers.

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Okay, so their whole system is chemically a mess.

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They're on fire internally. Right, but, and this

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is the absolute key, a cow can hit 1 .3 on the

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meter without having that full toxic fingerprint.

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The number 1 .2 means something completely different

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depending on the cow's context. Context. Okay,

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that's a word consultants love to use. Give me

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a real world example. What do you mean by context?

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Because when I'm in the barn at 5 a .m., a number

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is a number. Let's play a game then. I'm going

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to give you two cows. We'll call it the tale

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of two cows. All right, hit me. I'm ready. Both

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of them this morning read exactly 1 .3 millimolel

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on your meter. You have the drench gun in your

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hand. You tell me if you treat them. Okay, 1

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.3. Got it. Cow A. She is day five in milk, fourth

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lactation. Oof. Okay, red flag number one. The

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old ones. She calved heavy. Let's say she was

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a body condition score of 3 .75 or even a 4 .0.

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Ugh, a fat cow. Red flag number two. And she

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has a history. She had a DA in her last lactation.

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Okay, that's three strikes. You look at her.

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Her rumen looks flat, kind of empty. She's hanging

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back at the bunk while the fresh feed is being

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dropped. The meter says 1 .3. What do you do?

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Oh, she gets the drench. Immediately. No question.

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Honestly, I might be calling the vet too. She

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looks like a walking disaster. Tell me why. What

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specifically worries you? Because day five is

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the danger zone. That's when everything goes

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wrong. She's old. She's fat, which means she's

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just melting that fat off rapidly because she

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has no appetite and she's not eating. That 1

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.3 is just the start. It's the tip of the iceberg.

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Exactly. She's going to be the 3 .0 or higher

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by tomorrow if I don't do something. She's crashing.

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And that number is my first warning sign. Bingo.

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You nailed it. For cow A, that 1 .3 is just the

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smoke. Neat the surface. She likely has fatty

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liver, oxidative stress, the whole nine yards.

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She's spiraling. Yeah. Immediate intervention

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is absolutely the right call. You save that cow.

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Okay. So the rule works for her. I'm with you

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so far. What's cow B? Cow B, she's day 15 in

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milk. Okay. So she's past that initial danger

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zone. Right. Second lactation. She calved at

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a perfect BCS, maybe a 3 .0 or a 3 .25. Clean

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history, no issues last year. It's like a good

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cow. You look at her, and she is aggressively

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eating. She's pushing other cows out of the way

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to get to the fresh feed. She is milking 95 pounds,

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and her components are sky -high lots of butterfat.

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She sounds like a moneymaker. The cow I want

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a whole herd of. But the meter says 1 .3, the

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protocol says drench. What do you do? Yeah, strictly

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speaking, the binder on the wall says I'm supposed

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to drench her. Yep. But my gut... My eyes, everything

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about being a cowman tells me she's fine. She's

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just working hard. Your gut is right. She is

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what the researchers call a high output adapter.

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A high output adapter. I like that. That 1 .3

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isn't a sign of sickness. It's just metabolic

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dust. She's driving a Ferrari engine. She is

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processing a massive amount of energy to make

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that 95 pounds of milk. The ketones are just

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a byproduct of high performance, not a sign of

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system failure. So if I grab her, wrestle her

00:13:00.769 --> 00:13:03.490
into the headlock. And force a drench down her.

00:13:03.669 --> 00:13:05.350
You're wasting your time, you're wasting money

00:13:05.350 --> 00:13:07.830
on the glycol, and you're disrupting a cow that

00:13:07.830 --> 00:13:10.490
is busy eating and making you milk. You are literally

00:13:10.490 --> 00:13:12.649
fixing a cow that isn't broken. And stressing

00:13:12.649 --> 00:13:15.110
her out for no reason. For no reason at all.

00:13:15.149 --> 00:13:17.049
So that's the leak you're talking about. The

00:13:17.049 --> 00:13:19.730
labor, the stress of locking her up, the cost

00:13:19.730 --> 00:13:21.830
of the product, and the fact that I'm spending

00:13:21.830 --> 00:13:23.690
five minutes on her when I should be spending

00:13:23.690 --> 00:13:27.000
ten minutes on Coway. Exactly. You hit it. Treating

00:13:27.000 --> 00:13:29.480
Calbee is a waste of resources. Treating Coway

00:13:29.480 --> 00:13:32.620
is a rescue mission. But the 1 .2 blanket rule

00:13:32.620 --> 00:13:35.259
treats them exactly the same. That's a massive

00:13:35.259 --> 00:13:38.299
distinction. But is there actual data to back

00:13:38.299 --> 00:13:40.620
up that Calbee is fine? Because I can hear some

00:13:40.620 --> 00:13:42.360
people listening right now saying, better safe

00:13:42.360 --> 00:13:44.720
than sorry. Of course. You know, what if Calbee

00:13:44.720 --> 00:13:47.159
is just about to crash and I miss it? There is

00:13:47.159 --> 00:13:49.340
data, and some of it is pretty surprising, actually.

00:13:49.519 --> 00:13:53.220
There was a big study out of Derry and Zee in

00:13:53.220 --> 00:13:55.100
New Zealand. Okay, pasture -based, right? It

00:13:55.100 --> 00:13:56.879
was a pasture study, yeah. So we have to translate

00:13:56.879 --> 00:13:58.600
a bit for our team our words, but the underlying

00:13:58.600 --> 00:14:01.799
physiology holds up. They followed nearly a thousand

00:14:01.799 --> 00:14:05.000
cows. A good -sized group. What did they find?

00:14:05.200 --> 00:14:08.399
They found that the cows with at least one test

00:14:08.399 --> 00:14:12.779
over 1 .2 millimole actually produced 4 % more

00:14:12.779 --> 00:14:15.580
milk solids in the first 15 weeks than the cows

00:14:15.580 --> 00:14:18.039
that stayed low the whole time. Wait, back up.

00:14:18.080 --> 00:14:20.259
Did you just say the ketotic cows made more milk?

00:14:20.419 --> 00:14:23.019
The moderate ketotic cows, yes. The ones in that

00:14:23.019 --> 00:14:26.200
1 .2 to 2 .9 range. That makes no sense. How

00:14:26.200 --> 00:14:28.100
is that possible? Because think about it from

00:14:28.100 --> 00:14:31.500
a biological standpoint. Ketones are fuel. They

00:14:31.500 --> 00:14:34.559
are energy. In a healthy, high -producing cow,

00:14:34.679 --> 00:14:36.580
seeing some ketones means she is successfully

00:14:36.580 --> 00:14:39.460
mobilizing her body tissue to support high milk

00:14:39.460 --> 00:14:41.779
production. It's an expected part of the process.

00:14:42.179 --> 00:14:44.779
So we've been demonizing a fuel source. We've

00:14:44.779 --> 00:14:46.879
been treating the gas in the tank like it's water

00:14:46.879 --> 00:14:49.659
in the oil. To an extent, for some cows, yes.

00:14:49.860 --> 00:14:52.059
The study also showed that when they took these

00:14:52.059 --> 00:14:56.490
moderate healthy cows, just showing some numbers

00:14:56.490 --> 00:14:58.769
on the meter, and they treated them with propylene

00:14:58.769 --> 00:15:01.909
glycol, they saw no consistent improvement in

00:15:01.909 --> 00:15:05.009
milk or reproduction. None. So drenching them

00:15:05.009 --> 00:15:07.509
did absolutely nothing for performance. It lowered

00:15:07.509 --> 00:15:09.809
the ketones, sure. The number on the meter went

00:15:09.809 --> 00:15:12.129
down, so you felt like you fixed it. Right. You

00:15:12.129 --> 00:15:13.889
get the satisfaction of seeing the number change.

00:15:14.230 --> 00:15:15.629
But it didn't make them give more milk, and it

00:15:15.629 --> 00:15:17.409
didn't make them get pregnant any faster. So

00:15:17.409 --> 00:15:19.490
from an economic standpoint, the treatment had

00:15:19.490 --> 00:15:23.129
zero ROI. That is the literal definition of burning

00:15:23.129 --> 00:15:26.470
money. You're paying to fix a number on a screen,

00:15:26.570 --> 00:15:30.549
not to improve the actual cow. Precisely. Ketones

00:15:30.549 --> 00:15:33.789
are signaling molecules, not just toxins. In

00:15:33.789 --> 00:15:36.590
a healthy eating cow, especially one past day,

00:15:37.110 --> 00:15:39.929
10 moderate ketones, often just means she is

00:15:39.929 --> 00:15:42.950
working her tail off for you. Okay, so I'm sold

00:15:42.950 --> 00:15:45.330
on the concept. The biology makes sense. But

00:15:45.330 --> 00:15:47.610
practically speaking, I can't have my herdsman

00:15:47.610 --> 00:15:50.350
doing a full physical exam and checking a history

00:15:50.350 --> 00:15:53.090
chart on every single fresh cow at 5 a .m. Of

00:15:53.090 --> 00:15:55.570
course not. We need a system. Protocol drift

00:15:55.570 --> 00:15:58.350
is a real thing. How do we make this actionable

00:15:58.350 --> 00:16:01.529
without needing a Ph .D. in every pen? It comes

00:16:01.529 --> 00:16:04.080
down to two main things. Timing and creating

00:16:04.080 --> 00:16:06.700
risk lists. Let's talk about what we can call

00:16:06.700 --> 00:16:08.840
the new playbook. All right, lay it out for me.

00:16:08.879 --> 00:16:11.120
How do we rewrite the protocol so it's simple

00:16:11.120 --> 00:16:13.590
enough to follow? First... The timing pivot.

00:16:13.710 --> 00:16:16.009
You mentioned day five versus day 15 earlier.

00:16:16.230 --> 00:16:18.830
That is absolutely crucial. Let's define days

00:16:18.830 --> 00:16:21.490
three through nine as the danger zone. Yeah,

00:16:21.590 --> 00:16:23.789
that tracks with what I see. That's when the

00:16:23.789 --> 00:16:26.110
DAs happen. That's when the metritis hits. That's

00:16:26.110 --> 00:16:28.610
when the cows just look sad. Right. Most of the

00:16:28.610 --> 00:16:31.090
fatty liver and DAs get their start in that first

00:16:31.090 --> 00:16:35.210
week. So a 1 .2 or 1 .4 reading in that day three

00:16:35.210 --> 00:16:37.250
to nine window is serious. You should react to

00:16:37.250 --> 00:16:39.809
that. Okay. But once you cross day 10, the risk

00:16:39.809 --> 00:16:43.080
drops off a cliff. A mild elevation. say 1 .2

00:16:43.080 --> 00:16:45.740
to 1 .7 legend and a healthy looking cow at day

00:16:45.740 --> 00:16:48.279
12 is often just noise. Okay, so the rule is

00:16:48.279 --> 00:16:50.860
tighten the screws and be more aggressive in

00:16:50.860 --> 00:16:52.919
the first week, but then relax a bit in the second

00:16:52.919 --> 00:16:55.340
week. Exactly. Focus your energy and your resources

00:16:55.340 --> 00:16:57.659
where the fire is most likely to start. Makes

00:16:57.659 --> 00:17:00.000
sense. What's the second part? The second part

00:17:00.000 --> 00:17:02.879
is building a risk list. You asked how to do

00:17:02.879 --> 00:17:04.700
this without a supercomputer. It's actually pretty

00:17:04.700 --> 00:17:07.440
simple. You identify the cows before they even

00:17:07.440 --> 00:17:09.940
calve who are the most likely to crash. So we're

00:17:09.940 --> 00:17:12.200
flagging the troublemakers ahead of time. Who

00:17:12.200 --> 00:17:14.700
are they? Who makes the list? The criteria are

00:17:14.700 --> 00:17:16.859
very straightforward. Number one, third lactation

00:17:16.859 --> 00:17:19.000
or older. The grandmas. Always the grandmas.

00:17:19.059 --> 00:17:23.140
Exactly. Number two, a BCS greater than 3 .75

00:17:23.140 --> 00:17:27.240
at calving. The fat cows are metabolic time bombs.

00:17:27.579 --> 00:17:30.599
Always. They have no appetite and way too much

00:17:30.599 --> 00:17:33.339
fat to burn. It's a bad combination. And number

00:17:33.339 --> 00:17:36.200
three, a history of DA or a clinical ketosis.

00:17:36.480 --> 00:17:38.660
If she had it last time, she's got a much higher

00:17:38.660 --> 00:17:40.539
chance of having it again. Okay, so I've got

00:17:40.539 --> 00:17:43.480
my watch list. Old, fat, or a history of trouble.

00:17:43.619 --> 00:17:45.579
I can pull that from my herd management software

00:17:45.579 --> 00:17:48.180
in about five minutes. Right. So here's the strategy.

00:17:48.579 --> 00:17:51.599
Watch these cows like hawks. Test them frequently,

00:17:51.859 --> 00:17:54.259
maybe every other day in that first week. Be

00:17:54.259 --> 00:17:56.900
aggressive with treatment. If one of these cows

00:17:56.900 --> 00:18:00.579
hits 1 .2, you shoot. You treat. No questions

00:18:00.579 --> 00:18:03.900
asked. And everyone else. The heifers. The perfect

00:18:03.900 --> 00:18:06.640
looking second lactation cows with a good BCS.

00:18:07.109 --> 00:18:09.890
That's your low -risk group. Test them once,

00:18:10.109 --> 00:18:12.829
maybe on day 7 or day 10, just as an audit for

00:18:12.829 --> 00:18:15.690
the whole herd. But you only treat them if they

00:18:15.690 --> 00:18:19.289
show clinical signs. If a heifer is eating, looks

00:18:19.289 --> 00:18:21.930
bright, and is milking well, put the drench gun

00:18:21.930 --> 00:18:24.250
down. That actually saves a tremendous amount

00:18:24.250 --> 00:18:27.009
of work. Because the heifers are always the hardest

00:18:27.009 --> 00:18:29.369
ones to lock up and treat anyway. They fight

00:18:29.369 --> 00:18:31.710
you, they jump, it's a complete rodeo. And they

00:18:31.710 --> 00:18:33.710
are the ones least likely to need it. We spend

00:18:33.710 --> 00:18:35.849
so much energy wrestling heifers who are just

00:18:35.849 --> 00:18:37.970
trying to eat solely because a number on a meter

00:18:37.970 --> 00:18:40.829
said 1 .2. This brings up an interesting point

00:18:40.829 --> 00:18:43.829
about technology. Because a lot of farms, mine

00:18:43.829 --> 00:18:46.470
included, are putting rumination collars on everything.

00:18:46.710 --> 00:18:49.490
Or we have robots testing milk. How does that

00:18:49.490 --> 00:18:51.390
fit into this new playbook? Great question. Is

00:18:51.390 --> 00:18:53.230
the robot going to replace the herdsman here?

00:18:53.349 --> 00:18:55.759
The rule should be... Tech is a spotter, not

00:18:55.759 --> 00:18:58.200
a shooter. I like that. A spotter, not a shooter.

00:18:58.359 --> 00:19:00.339
Explain what you mean. Take those rumination

00:19:00.339 --> 00:19:03.279
callers, SCR, Allflex, Cow Manager, whichever

00:19:03.279 --> 00:19:05.940
brand you have. The studies are very clear that

00:19:05.940 --> 00:19:08.660
they detect drops in rumination often a full

00:19:08.660 --> 00:19:11.690
24 hours before clinical signs appear. Yeah,

00:19:11.710 --> 00:19:13.970
I've seen that. You'll see the graft tank a day

00:19:13.970 --> 00:19:16.529
before she actually looks sick. The caller knows

00:19:16.529 --> 00:19:19.630
before I do. Right. So don't let the robot or

00:19:19.630 --> 00:19:22.690
the caller decide the treatment. Let them generate

00:19:22.690 --> 00:19:26.630
the to checklist. Instead of bleeding every single

00:19:26.630 --> 00:19:29.670
cow, you only check the cows the callers have

00:19:29.670 --> 00:19:33.269
flagged for you. The tech says, hey, cow 405

00:19:33.269 --> 00:19:36.740
dropped her rumination by 20 % last night. You

00:19:36.740 --> 00:19:39.680
go find her. Then you use your eyes and maybe

00:19:39.680 --> 00:19:42.059
your meter to make an informed decision. So it

00:19:42.059 --> 00:19:44.680
filters the work. Instead of walking 100 fresh

00:19:44.680 --> 00:19:47.180
cows, I'm just checking the 10 that the system

00:19:47.180 --> 00:19:50.480
flagged plus my pre -made high -risk list. Exactly.

00:19:50.700 --> 00:19:53.059
That could save hours every single morning. It

00:19:53.059 --> 00:19:55.640
makes you incredibly efficient. And there's other

00:19:55.640 --> 00:19:58.160
tech coming too with MIR that's mid -infrared

00:19:58.160 --> 00:20:00.900
spectroscopy. From the milk test. Right. Using

00:20:00.900 --> 00:20:03.019
your routine milk recording samples to predict

00:20:03.019 --> 00:20:06.150
hyperketonemia. The algorithms are getting better

00:20:06.150 --> 00:20:08.269
and better at predicting which cows are at risk

00:20:08.269 --> 00:20:10.309
based on their milk components. And what about

00:20:10.309 --> 00:20:12.369
genetics? I've heard rumblings about that. Can

00:20:12.369 --> 00:20:15.150
we just breed our way out of this problem? Slowly,

00:20:15.349 --> 00:20:18.210
yes. We are starting to see ketosis resilience

00:20:18.210 --> 00:20:21.809
as a selectable trait. It turns out some bloodlines

00:20:21.809 --> 00:20:24.529
are just genetically prone to high BHB and poor

00:20:24.529 --> 00:20:27.369
fertility. They're the fragile ones. Over time,

00:20:27.390 --> 00:20:29.809
you can absolutely breed away from that. That's

00:20:29.809 --> 00:20:31.829
the long game for sure. Yeah. Let's talk about

00:20:31.829 --> 00:20:33.990
the root cause. Let's do it. Because if I'm being

00:20:33.990 --> 00:20:36.910
honest, even if I have a risk list, if I have

00:20:36.910 --> 00:20:40.650
40 % of my cows hitting 1 .2, I'm still running

00:20:40.650 --> 00:20:43.390
around like a headless chicken. At some point,

00:20:43.470 --> 00:20:45.750
filtering doesn't matter if the whole herd is

00:20:45.750 --> 00:20:49.329
sick. 100%. If your prevalence is high, no amount

00:20:49.329 --> 00:20:51.670
of targeted treatment or fancy technology will

00:20:51.670 --> 00:20:53.390
save you. You can't drench your way out of a

00:20:53.390 --> 00:20:55.670
management problem. So if I want to stop drenching

00:20:55.670 --> 00:20:57.730
altogether, or at least get it down to a bare

00:20:57.730 --> 00:21:01.240
minimum, what do I do? How do I stop the fire

00:21:01.240 --> 00:21:05.660
from ever starting? The 60 days before she calves.

00:21:05.779 --> 00:21:07.940
The boring stuff. The profitable stuff. The single

00:21:07.940 --> 00:21:09.660
biggest lever you can pull is body condition

00:21:09.660 --> 00:21:12.500
score. We talked about the fat cows. You have

00:21:12.500 --> 00:21:14.700
to be religious about keeping calving cows between

00:21:14.700 --> 00:21:19.240
a 3 .0 and a 3 .5. A cow calving at 3 .75 or

00:21:19.240 --> 00:21:22.220
4 .0 has a suppressed appetite. She physically

00:21:22.220 --> 00:21:24.619
cannot eat enough to support her milk, so she's

00:21:24.619 --> 00:21:27.039
forced to burn fat. It's just physics. We all

00:21:27.039 --> 00:21:29.440
know we shouldn't have fat, dry cows, but man,

00:21:29.519 --> 00:21:31.980
they can sneak up on you. What else is on that

00:21:31.980 --> 00:21:34.700
list? Stocking density. This is the one everyone

00:21:34.700 --> 00:21:36.819
hates hearing because it often involves concrete

00:21:36.819 --> 00:21:39.900
and capital investment. Your fresh pen and your

00:21:39.900 --> 00:21:43.180
close -up pen must be under 100 % capacity, preferably

00:21:43.180 --> 00:21:46.759
closer to 80. 100%. Come on, be real. In the

00:21:46.759 --> 00:21:49.559
spring flush, when all the heifers calve at once,

00:21:49.779 --> 00:21:52.980
we're running 120, 130 % easy. It gets tight.

00:21:53.200 --> 00:21:55.980
And that is exactly where your $35 ,000 is going.

00:21:56.079 --> 00:21:58.420
When you overcrowd the fresh pen, the shy cows,

00:21:58.660 --> 00:22:01.160
the heifers, the sick ones, they don't eat. They

00:22:01.160 --> 00:22:03.099
just stand and wait. And every hour they wait,

00:22:03.390 --> 00:22:05.650
It's an hour they are mobilizing fat and making

00:22:05.650 --> 00:22:08.789
ketones. And bunk space. Minimum 24 inches per

00:22:08.789 --> 00:22:11.670
cow, ideally 30. If they have to fight for a

00:22:11.670 --> 00:22:13.710
spot at the dinner table, the vulnerable ones

00:22:13.710 --> 00:22:17.309
always lose. Always. And finally, heat stress.

00:22:17.970 --> 00:22:20.430
Cooling your dry cows is probably the single

00:22:20.430 --> 00:22:23.029
highest ROI investment you can make on a dairy.

00:22:23.450 --> 00:22:26.009
If a cow is heat stressed when she's dry, she

00:22:26.009 --> 00:22:28.190
enters lactation with a damaged immune system

00:22:28.190 --> 00:22:30.579
and a lower drive to eat. So basically, if you

00:22:30.579 --> 00:22:32.940
treat them like queens before they calve, they

00:22:32.940 --> 00:22:35.339
won't need the drench after. That's pretty much

00:22:35.339 --> 00:22:38.000
it. Prevention is boring, but treatment is expensive.

00:22:38.519 --> 00:22:40.880
All right. We've covered a ton of ground here.

00:22:40.980 --> 00:22:43.859
We've busted the 1 .2 myth. We've looked at the

00:22:43.859 --> 00:22:46.519
staggering cost of being normal. And we built

00:22:46.519 --> 00:22:48.859
a whole new playbook. Let's bring this home for

00:22:48.859 --> 00:22:50.859
everyone listening. Let's do it. A farmer is

00:22:50.859 --> 00:22:52.640
listening to this in the tractor right now or

00:22:52.640 --> 00:22:55.390
driving to the feed store. What are the three

00:22:55.390 --> 00:22:57.309
concrete things they need to take away from this

00:22:57.309 --> 00:22:59.769
deep dive? OK, let's break it down. Immediate,

00:22:59.769 --> 00:23:02.190
medium term and long term. Start with this week.

00:23:02.369 --> 00:23:05.710
What can they do tomorrow? Immediate. Immediate.

00:23:05.710 --> 00:23:08.589
The audit. Tomorrow morning, go out and grab

00:23:08.589 --> 00:23:11.869
10 to 12 clinically normal fresh cows. I'm talking

00:23:11.869 --> 00:23:14.450
cows between day three and day 14. Just a random

00:23:14.450 --> 00:23:17.170
sample of normal looking cows and test their

00:23:17.170 --> 00:23:19.690
BHB. OK. And what am I looking for in those numbers?

00:23:20.089 --> 00:23:22.849
If one or two of them are high, so over 1 .2,

00:23:22.950 --> 00:23:25.210
you're probably okay. That's in the mid -teens

00:23:25.210 --> 00:23:27.769
for prevalence. You're doing fine. But if three

00:23:27.769 --> 00:23:30.250
or more are high. So 30 % or more of my sample

00:23:30.250 --> 00:23:33.069
group. Exactly. Then you have a greater than

00:23:33.069 --> 00:23:36.210
20 % prevalence problem. Your transition program

00:23:36.210 --> 00:23:37.990
is leaking and you need to know that number.

00:23:38.029 --> 00:23:40.289
That's step one. Okay, that's easy enough. The

00:23:40.289 --> 00:23:43.430
audit. Now, medium term. The next three to six

00:23:43.430 --> 00:23:46.309
months. Implement the risk list. Sit down with

00:23:46.309 --> 00:23:48.509
your vet and your team and literally rewrite

00:23:48.509 --> 00:23:51.529
the fresh cow protocol. Stop the treat everyone

00:23:51.529 --> 00:23:54.269
rule. Set up your software to automatically flag

00:23:54.269 --> 00:23:57.369
the high risk cows for you old fat history of

00:23:57.369 --> 00:23:59.490
DA. And then you tell the team, these are the

00:23:59.490 --> 00:24:01.910
cows we worry about. The others, we just watch.

00:24:02.269 --> 00:24:04.650
Precisely. Shift your labor and your focus to

00:24:04.650 --> 00:24:07.009
the cows that actually need it. And finally,

00:24:07.109 --> 00:24:10.190
long term. What's the one to two year plan? Fix

00:24:10.190 --> 00:24:12.750
the pen. You have to address the physical environment.

00:24:13.130 --> 00:24:15.579
Go out there with a tape measure. Check the bunk

00:24:15.579 --> 00:24:19.359
space. Count the stalls and count the cows. If

00:24:19.359 --> 00:24:22.680
your fresh pen is constantly at 115 % stocking

00:24:22.680 --> 00:24:26.079
density, that is your $25 ,000 loss right there.

00:24:26.240 --> 00:24:29.480
No amount of propylene glycol or fancy supplements

00:24:29.480 --> 00:24:32.960
fixes a lack of bunk space. And maybe start paying

00:24:32.960 --> 00:24:35.960
closer attention to those genetic indices for

00:24:35.960 --> 00:24:38.240
ketosis resilience when you're picking bulls.

00:24:38.400 --> 00:24:40.779
Absolutely. Start building a herd that doesn't

00:24:40.779 --> 00:24:42.519
want to get sick in the first place. It sounds

00:24:42.519 --> 00:24:44.640
so simple when you lay it all out like that,

00:24:44.680 --> 00:24:46.740
but I know it takes a lot of discipline to change

00:24:46.740 --> 00:24:48.759
a protocol that's been in place for 10 or 15

00:24:48.759 --> 00:24:51.619
years. It does. It's a mindset shift. But looking

00:24:51.619 --> 00:24:55.500
at these costs, almost $300 a case, it's just

00:24:55.500 --> 00:24:58.000
money we can't afford to keep losing. Especially

00:24:58.000 --> 00:25:00.420
not with today's feed prices. It is. And remember,

00:25:00.500 --> 00:25:02.680
the goal isn't just to be better at finding ketosis.

00:25:02.720 --> 00:25:05.519
The goal is to have cows that don't get it. Amen

00:25:05.519 --> 00:25:07.799
to that. Well, this has been another Bullvine

00:25:07.799 --> 00:25:10.440
podcast from The Bullvine Podcast. For more straight

00:25:10.440 --> 00:25:14.420
-talking industry analysis, head to www .thebullvine

00:25:14.420 --> 00:25:17.339
.com. And make sure to subscribe wherever you

00:25:17.339 --> 00:25:19.700
get your podcasts. We're out with new episodes

00:25:19.700 --> 00:25:22.519
every day. And next time, we're going to be looking

00:25:22.519 --> 00:25:25.480
at why your heifer raising costs might be lying

00:25:25.480 --> 00:25:27.819
to you. Ooh, that's another can of worms. You

00:25:27.819 --> 00:25:29.920
won't want to miss that one. See you then. Bye

00:25:29.920 --> 00:25:30.299
for now.
