WEBVTT

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Welcome to the Bullvine Podcast, your source

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for cutting -edge dairy industry insights. I'm

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Bella, joined as always by the man who knows

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more about dairy farming than most cows do, Douglas.

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Today, we're diving into what might be the most

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financially devastating threat facing dairy operations

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right now, the H5N1 bird flu crisis. Thanks,

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Bella. This isn't going to be one of our more

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cheerful episodes, folks, but it might be one

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of the most important ones you'll hear this year.

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Cornell University just released a bombshell

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study on H5N1 in dairy cattle, and the numbers

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are frankly shocking. We're talking about cows

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losing a full ton of milk with no recovery in

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sight, silent infections spreading throughout

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herds, and losses approaching $1 ,000 per cow.

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Douglas, I know our listeners are busy people.

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What's the single most important takeaway they

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should get from today's episode? Simply put,

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Bella, this isn't just another disease challenge.

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The combination of silent spread, Devastating

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production impacts and inadequate industry preparation

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makes this potentially the biggest financial

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threat to dairy operations this decade. But the

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good news is, we'll be covering exactly what

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smart producers are doing right now to protect

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their herds and their bottom lines. Let's start

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with the basics. What exactly did this Cornell

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study look at, and why is it causing such alarm

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in the industry? The Cornell researchers spent

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67 days, about two months, studying an outbreak

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at a 3 ,900 cow dairy operation in Ohio. This

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wasn't some small experimental setting. This

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was a real commercial operation dealing with

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a real outbreak from March to April 2024. What

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makes this study groundbreaking is they tracked

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individual animals rather than just looking at

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bulk tank data, which revealed impacts that were

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previously being missed. And what exactly did

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they find when they looked at individual animals?

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The numbers are staggering, Bella. 20 % of the

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herd, that's 777 animals, got infected. But here's

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the truly frightening part. 76 % of those infected

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cows showed absolutely no symptoms while still

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spreading the virus. That means 3 out of 4 infected

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animals in a herd could be silently spreading

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disease while looking completely normal to the

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naked eye. Heaning three -quarters of infected

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animals showing no symptoms? That's a biosecurity

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nightmare. How does that compare to other common

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dairy diseases? It's unprecedented. Most contagious

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diseases we deal with, like mastitis or BVD,

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show some clinical signs that alert us. Even

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subclinical mastitis can be detected through

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somatic cell counts. But this level of asymptomatic

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infection means the virus is likely far more

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widespread than we realize. And for the cows

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that did show symptoms, they were 3 .6 times

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more likely to be culled from the herd. What

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about the source of the outbreak? Do we know

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how it started? In this case, they traced it

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back to a single, apparently healthy cow brought

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in from Texas. Just 13 days after introduction,

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the first clinical case appeared, and then they

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had new cases every single day for three straight

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weeks. One animal, 777 infections. Let that sink

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in. In frowling, it really makes you question

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biosecurity protocols for introducing new animals

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into a herd, doesn't it? Well, Bella, I'd say

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a three -quarter million dollar loss should indeed

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make one question their protocols. The study

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showed seroprevalence testing, that's testing

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for antibodies, revealed nearly 90 % of the 637

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animals present during the clinical phase showed

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positive antibodies. And even 17 of 42 dry cows

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had antibodies, proving non -lactating animals

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aren't safe from infection and can serve as viral

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reservoirs. That lines up with what a California

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producer experienced, right? James Wentworth

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from Sunshine Dairy shared his experience with

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this virus recently. That's right. Wentworth

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reported a 5 % drop in milk production across

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his herd about a week before any clinical signs

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appeared. Their rumination monitoring system

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flagged 27 cows with decreased activity, and

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when they separated those animals, testing confirmed

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H5N1 in 19 of them. Even with that early action,

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their total losses still reached $175 ,000 across

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their 500 -cow operation. So even with the latest

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technology and quick action, the financial impacts

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were still substantial. Exactly. Early detection

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through technology helped limit spread, but the

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economic damage remained significant. This is

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why producers need to take this threat so seriously.

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Let's talk more about the production impacts.

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How badly does this virus affect milk yields?

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If you think mastitis hits your milk, check hard.

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Bird flu makes those losses look like pocket

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change. Two weeks post -infection, affected cows

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saw milk production collapse by nearly three

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-fourths, that's 73%, plummeting from a respectable

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35 kilograms daily to just 10 kilograms. To put

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that in perspective for our listeners, how does

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that compare to something like a severe case

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of mastitis, which most dairy farmers have dealt

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with? Let me break it down in a way that makes

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the difference crystal clear. With severe mastitis,

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you might see production losses up to 18 kilograms

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per day. With H5N1, we're seeing 35 kilograms

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per day lost at peak. Mastitis typically resolves

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in two to three weeks, while H5N1 shows no recovery

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even after 60 plus days. Total milk loss from

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mastitis might be 100 to 200 kilograms, while

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H5N1 is causing 901 .2 kilograms over just two

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months. And financially, mastitis might cost

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you $200 to $300 per case, while H5N1 is $950

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per cow. And even more alarming is that the cows

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never recovered their production, right? Correct.

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Even after 60 days of observation, These animals

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showed no return to pre -infection production

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levels. The Cornell team's findings utterly contradict

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industry messaging that suggested infected cows

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typically lose 10 -20 % of production for just

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7 -10 days. The reality is far grimmer and longer

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lasting. Douglas, were there any early warning

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signs that producers might look for? This is

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where investing in rumination tags and parlor

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automation pays off. The Cornell team documented

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that both rumination time and milk production

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began declining approximately five days before

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clinical diagnosis was possible. Without sophisticated

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monitoring systems tracking individual cows,

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these early warning signs go completely unnoticed

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until the disease has firmly established itself.

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And what symptoms eventually appear? Listing,

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Dr. Elisha Fry from Cornell observed that The

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cows in Texas weren't producing as much milk

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and milk consistency was very different. The

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cows had mild respiratory signs, weren't eating

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well, and some had short -term, low -grade fevers.

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The main clinical signs include thickened, abnormal

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milk, decreased feed intake, lethargy and low

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-grade fever, mild respiratory signs, and occasionally

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diarrhea. That sounds quite different from how

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bird flu affects poultry, where mortality is

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extremely high. That's an important distinction.

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Unlike in poultry, where bird flu causes devastating

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mortality, cattle generally recover from the

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virus, but the production losses linger for months.

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That's actually part of the problem. Cows don't

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die, they just become long -term economic drains

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on the operation. Let's talk dollars and cents.

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What does this mean financially for the average

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dairy operation? They calculated losses of approximately

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$950 per affected cow, with total farm losses

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reaching a staggering $737 ,500 over the observation

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period. That's three -quarters of a million dollars

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evaporating from one operation in just over two

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months. And those numbers could actually be conservative

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estimates, correct? Absolutely. The researchers

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emphasize that the true cost could be substantially

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higher when accounting for reproductive disruptions,

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labor complications, medical interventions, enhanced

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biosecurity measures, and other operational impacts.

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These additional factors suggest many operations

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could face seven -figure losses from severe outbreaks.

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Practical. Let's break this down by herd size

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to help our listeners understand what this might

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mean for their specific operations. Here's the

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math that no one wants to face, but everyone

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needs to prepare for. With a small 200 -cow herd,

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if 20 % get infected, that's 40 cows and $38

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,000 in losses. With a medium 500 -cow operation,

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that's 100 infected cows and $95 ,000 gone. A

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1 ,000 -cow dairy would face $190 ,000 in losses.

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And for an operation the size of the Cornell

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Study herd, 3 ,900 cows, The losses reached $737

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,500. That's enough to put some operations out

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of business entirely. Are these losses typically

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covered by farm insurance? Unfortunately, no.

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Most standard farm insurance policies do not

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specifically cover disease outbreaks, creating

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a dangerous gap in protection. According to National

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Cattlemen's Beef Association insurance specialists,

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Traditional business interruption coverage typically

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excludes infectious disease losses unless specifically

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endorsed. According to dairy risk management

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consultant David Cole from Virginia Tech, specialized

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business interruption policies that cover disease

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outbreaks do exist, but remain uncommon in the

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dairy sector. Cole noted in a January 2025 industry

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assessment, that fewer than 10 % of operations

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have adequate protection against a severe outbreak

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like H5N1. The USDA's Animal and Plant Health

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Inspection Service, or APHIS, offers limited

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indemnity payments only for animals that must

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be destroyed, not for production losses, leaving

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most farms exposed to the full financial impact.

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And to make matters worse, the research shows

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it's often your best cows that get hit hardest,

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right? That's one of the crueler aspects of this

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disease. Your highest -producing multiparous

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cows face the greatest risk of clinical disease.

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The Cornell study documented significantly higher

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vulnerability among these animals compared to

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first lactation or dry cows. This pattern has

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appeared in other studies as well, suggesting

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a possible link between cumulative exposure to

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the milking process and clinical disease susceptibility.

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Is there a scientific explanation for why the

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virus targets high producers? Scientists have

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discovered that H5N1 has a predilection for the

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udder due to specific receptors in the mammary

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gland. In plain language, the virus doesn't just

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happen to affect milk production. It deliberately

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targets the udder because the mammary tissue

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contains the exact cellular machinery the virus

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needs to replicate efficiently. This explains

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why your best milk producers get hit the hardest.

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Their actively producing mammary tissue provides

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the perfect environment for viral replication.

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When it comes to H5N1, your best cows literally

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have targets on their backs. Let's talk about

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how this virus is changing. I understand new

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strains have emerged since the initial outbreaks.

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That's what's keeping scientists up at night.

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The original dairy cattle outbreaks starting

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in March 2024 were caused by H5N1 clade 2 .3

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.4 .4B genotype B 3 .13. But on January 31, 2025,

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the USDA confirmed the first detection of a different

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strain, H5N1 clade 2 .3 .4 .4B genotype D 1 .1

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in dairy cattle in Nevada. And that represents

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a completely new spillover from wild birds. To

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cattle, correct? Exactly. By early February,

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Arizona had also reported D1 .1 in dairy cattle,

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confirming the virus is actively finding new

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pathways into herds. Dr. Diego Diel from Cornell

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University warned that when there is spillover

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of HPAI to a new species, especially to mammals,

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it is always concerning as the virus may adapt

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and gain the ability to transmit between animals.

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I've heard about mutations in these virus strains.

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What do those mean in practical terms for dairy

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producers? The D1 .1 strain includes mutations

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that help the virus infect mammals more efficiently.

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Scientists have identified a PB2D701N mutation

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in some D1 .1 sequences and a PB2E627K mutation

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in a B3 .13 sequence. In simple terms, these

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mutations are like installing a better key in

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a lock. They allow the virus to unlock mammalian

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cells more efficiently, leading to faster replication

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and potentially more severe disease. Every time

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the virus jumps to a new mammalian host, it gets

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another opportunity to develop these adaptations.

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How widespread is this in the U .S. dairy herd

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now? As of January 3, 2025, The USDA had reported

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influenza A H5N1 in 915 dairy herds across 16

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states, with California bearing the brunt of

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the crisis at 699 affected herds. This isn't

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a minor issue. It's an industry -defining crisis

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that's still expanding. How are these cases being

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found? Is there a national strategy? The USDA's

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National Milk Testing Strategy, which began in

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December 2024, is actively identifying outbreaks.

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The program collects raw milk samples from processing

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facility silos across 45 states, allowing detection

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of the virus before clinical signs appear in

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many cases. The D1 .1 outbreaks in Nevada and

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Arizona were both identified through this silo

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testing program. Let's shift to consumer safety.

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With so many infected herds, should consumers

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be concerned about milk safety? While the production

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situation looks bleak, there is one silver lining.

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The FDA has conducted extensive testing of retail

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dairy products and found them consistently negative

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for viable H5N1 virus. Their sampling included

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pasteurized milk, cheese, butter, ice cream,

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and even aged raw milk cheese products, with

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all pasteurized samples testing negative for

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viable virus. Can you share some specifics about

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that testing program? The FDA tested multiple

00:15:46.590 --> 00:15:50.529
samples from a total of 464 retail dairy products,

00:15:50.769 --> 00:15:53.429
including pasteurized milk, cheese, butter, and

00:15:53.429 --> 00:15:56.529
ice cream. They also examined aged raw milk cheese

00:15:56.529 --> 00:16:00.470
products included in 297 retail samples. All

00:16:00.470 --> 00:16:03.090
tests used both quantitative reverse transcription

00:16:03.090 --> 00:16:07.690
polymerase chain reaction, that's QRT -PCR, and

00:16:07.690 --> 00:16:10.610
egg inoculation methods. Every single pasteurized

00:16:10.610 --> 00:16:13.659
product tested negative. So pasteurization effectively

00:16:13.659 --> 00:16:17.279
kills the virus. According to a University of

00:16:17.279 --> 00:16:20.620
Wisconsin -Madison study, pasteurization is 99

00:16:20.620 --> 00:16:25.320
.99 % effective in inactivating the H5N1 virus

00:16:25.320 --> 00:16:28.019
in milk, supporting the belief that the commercial

00:16:28.019 --> 00:16:31.519
milk supply remains safe. So while the virus

00:16:31.519 --> 00:16:34.080
may be wrecking your production, at least it's

00:16:34.080 --> 00:16:36.679
not triggering consumer panic about milk safety.

00:16:37.539 --> 00:16:41.179
What about raw milk? I'm guessing the risk profile

00:16:41.179 --> 00:16:44.480
is quite different there. Cornell University's

00:16:44.480 --> 00:16:46.700
quantitative risk assessment paints a shocking

00:16:46.700 --> 00:16:49.600
picture of the safety difference. The probability

00:16:49.600 --> 00:16:54.100
of H5N1 infection per 240 milliliter serving

00:16:54.100 --> 00:16:58.120
of pasteurized milk is 5 .68 times 10 to the

00:16:58.120 --> 00:17:02.000
negative 15. That's practically zero. But for

00:17:02.000 --> 00:17:05.460
farm store raw milk, it's 1 .13 times 10 to the

00:17:05.460 --> 00:17:10.200
negative 3, or about .00113. That makes raw milk

00:17:10.200 --> 00:17:16.900
198 trillion, 943 billion, 661 million, 972 times

00:17:16.900 --> 00:17:21.019
riskier than pasteurized milk. That's not a typo.

00:17:21.299 --> 00:17:24.839
The risk from raw milk is nearly 200 trillion

00:17:24.839 --> 00:17:28.400
times higher. 200 trillion times higher risk.

00:17:28.599 --> 00:17:31.460
I imagine regulatory agencies are responding

00:17:31.460 --> 00:17:34.779
to this threat. They certainly are. Colorado

00:17:34.779 --> 00:17:37.259
became the first state to mandate weekly testing

00:17:37.259 --> 00:17:40.119
for all licensed dairy farms starting July 22,

00:17:40.460 --> 00:17:44.460
2024. Though pasteurization has proven extremely

00:17:44.460 --> 00:17:48.740
effective in inactivating the H5N1 virus, Colorado

00:17:48.740 --> 00:17:52.539
leads the nation in human cases of H5N1, including

00:17:52.539 --> 00:17:56.500
several new cases in poultry farm workers. The

00:17:56.500 --> 00:17:59.119
FDA has also issued guidance letters to state,

00:17:59.140 --> 00:18:02.450
territorial, and tribal partners offering recommendations

00:18:02.450 --> 00:18:05.210
regarding the sale and consumption of raw milk

00:18:05.210 --> 00:18:08.849
amid the outbreak. Additionally, they've launched

00:18:08.849 --> 00:18:11.450
a new sampling assignment specifically for aged

00:18:11.450 --> 00:18:14.990
raw cow's milk cheese that began December 23,

00:18:15.329 --> 00:18:19.029
2024, with results expected by the end of March

00:18:19.029 --> 00:18:23.170
2025. Let's turn to practical advice. What are

00:18:23.170 --> 00:18:25.829
the industry's leading producers doing to protect

00:18:25.829 --> 00:18:29.109
their herds? The Cornell findings make it clear.

00:18:29.710 --> 00:18:32.170
This isn't just another disease to shrug off.

00:18:32.430 --> 00:18:35.349
Smart dairy operators are implementing five key

00:18:35.349 --> 00:18:38.809
countermeasures. First, they're locking down

00:18:38.809 --> 00:18:41.750
biosecurity. Given that one infected animal introduced

00:18:41.750 --> 00:18:44.849
from Texas triggered this entire disaster, reinforcing

00:18:44.849 --> 00:18:47.910
isolation protocols for new arrivals is no longer

00:18:47.910 --> 00:18:51.309
optional. Second, they're investing in monitoring

00:18:51.309 --> 00:18:55.059
technology. Systems tracking rumination and individual

00:18:55.059 --> 00:18:57.980
milk production can catch infections five days

00:18:57.980 --> 00:19:00.880
before clinical signs appear, potentially enabling

00:19:00.880 --> 00:19:06.640
earlier isolation of affected animals. Third,

00:19:08.839 --> 00:19:11.420
they're implementing financial contingency planning,

00:19:11.660 --> 00:19:15.960
with losses potentially exceeding $950 per affected

00:19:15.960 --> 00:19:19.279
cow and lasting at least 60 days. Operations

00:19:19.279 --> 00:19:21.819
need financial buffers to weather extended production

00:19:21.819 --> 00:19:25.180
crashes. Fourth, they're enhancing surveillance

00:19:25.180 --> 00:19:28.400
for multiparous cows. Since these animals face

00:19:28.400 --> 00:19:31.559
higher risk, prioritizing monitoring of established

00:19:31.559 --> 00:19:33.619
producers could enable faster interventions.

00:19:34.420 --> 00:19:37.619
And fifth, they're looking beyond bulk tank metrics.

00:19:37.759 --> 00:19:40.759
As the researchers noted, persistent milk loss

00:19:40.759 --> 00:19:43.279
could be overlooked when only examining herd

00:19:43.279 --> 00:19:47.170
-level milk production. Individual cow monitoring

00:19:47.170 --> 00:19:49.789
is essential to capture the full economic impact.

00:19:52.150 --> 00:19:58.750
Horizon Dairy in Wisconsin demonstrates what

00:19:58.750 --> 00:20:01.990
effective monitoring can accomplish. When their

00:20:01.990 --> 00:20:05.089
rumination monitoring system flagged a 12 % decrease

00:20:05.089 --> 00:20:08.450
in rumination time across a group of 60 cows

00:20:08.450 --> 00:20:11.869
in November 2024, they immediately isolated the

00:20:11.869 --> 00:20:15.930
group and tested for H5N1. Their operations manager,

00:20:16.109 --> 00:20:19.309
Sarah Jensen, explained that by catching it early,

00:20:19.450 --> 00:20:22.970
we limited the spread to just 97 of our 2 ,800

00:20:22.970 --> 00:20:26.829
cows. We estimate this early detection saved

00:20:26.829 --> 00:20:31.190
us over $1 .2 million in potential losses. What

00:20:31.190 --> 00:20:33.710
specific strategies did Horizon Dairy credit

00:20:33.710 --> 00:20:36.690
for their success? Jensen credits their success

00:20:36.690 --> 00:20:40.750
to three key factors. 24 -hour rumination monitoring

00:20:40.750 --> 00:20:44.279
with automated alerts. a dedicated isolation

00:20:44.279 --> 00:20:46.900
protocol that could be implemented within hours,

00:20:47.140 --> 00:20:51.319
and regular staff training on H5N1 warning signs.

00:20:51.839 --> 00:20:54.400
Their experience shows that while you might not

00:20:54.400 --> 00:20:57.259
be able to completely prevent an outbreak, early

00:20:57.259 --> 00:21:00.000
detection and rapid response can dramatically

00:21:00.000 --> 00:21:03.480
reduce the financial impact. In Thackle, for

00:21:03.480 --> 00:21:05.880
producers listening right now, what about their

00:21:05.880 --> 00:21:08.839
milk buyers? Should they be having conversations

00:21:08.839 --> 00:21:13.119
with them? Absolutely. With H5N1 spreading rapidly,

00:21:13.380 --> 00:21:15.319
don't wait for your processor to come to you.

00:21:15.660 --> 00:21:19.579
Ask these five questions now. What protocols

00:21:19.579 --> 00:21:21.579
have you established for milk from confirmed

00:21:21.579 --> 00:21:24.779
positive herds? Will you continue accepting milk

00:21:24.779 --> 00:21:26.839
from my operation if we have confirmed cases?

00:21:27.640 --> 00:21:29.980
What testing procedures are being implemented

00:21:29.980 --> 00:21:34.039
beyond the USDA silo sampling? Is there any premium

00:21:34.039 --> 00:21:36.700
or incentive program for operations implementing

00:21:36.700 --> 00:21:39.339
enhanced biosecurity? And what documentation

00:21:39.339 --> 00:21:42.019
will you require if my operation has confirmed

00:21:42.019 --> 00:21:45.440
cases? Getting clarity on these issues before

00:21:45.440 --> 00:21:48.400
an outbreak hits gives you valuable time to prepare

00:21:48.400 --> 00:21:52.420
alternative strategies. Douglas, let's wrap up

00:21:52.420 --> 00:21:55.299
with specific concrete steps that dairy producers

00:21:55.299 --> 00:21:58.519
should take immediately. What actions should

00:21:58.519 --> 00:22:01.359
be at the top of their list this week? Don't

00:22:01.359 --> 00:22:04.009
wait another day. Take these five concrete actions

00:22:04.009 --> 00:22:07.650
this week. First, implement a 21 -day isolation

00:22:07.650 --> 00:22:10.630
protocol for all new animals based on the Cornell

00:22:10.630 --> 00:22:12.950
study showing clinical signs appeared 13 days

00:22:12.950 --> 00:22:15.230
after introduction with a full three -week spread

00:22:15.230 --> 00:22:21.029
period. Visit the USDA APHS website at www .apis

00:22:21.029 --> 00:22:25.809
.usda .gov slash animalhealth slash hpai slash

00:22:25.809 --> 00:22:28.309
dairy for their updated isolation protocol template.

00:22:28.529 --> 00:22:32.190
That's a great starting point. What else should

00:22:32.190 --> 00:22:35.470
producers do immediately? Second, contact your

00:22:35.470 --> 00:22:38.730
monitoring system provider about H5N1 early warning

00:22:38.730 --> 00:22:41.930
settings. Most modern rumination monitoring systems

00:22:41.930 --> 00:22:44.329
can be configured with specific alerts for the

00:22:44.329 --> 00:22:49.029
pattern of decline seen in H5N1 cases. Ask specifically

00:22:49.029 --> 00:22:51.569
about the five -day preclinical detection window

00:22:51.569 --> 00:22:55.670
identified by Cornell. Third, review your insurance

00:22:55.670 --> 00:22:57.710
coverage specifically for disease outbreaks.

00:22:58.430 --> 00:23:00.670
Most standard policies exclude these losses.

00:23:01.170 --> 00:23:04.130
Contact your agent about specialized business

00:23:04.130 --> 00:23:06.869
interruption coverage with explicit infectious

00:23:06.869 --> 00:23:13.390
disease inclusion. Fourth, develop a written

00:23:13.390 --> 00:23:17.430
H5N1 response plan with your veterinarian. The

00:23:17.430 --> 00:23:19.650
American Association of Bovine Practitioners

00:23:19.650 --> 00:23:23.589
at www .abp .org has published a template specifically

00:23:23.589 --> 00:23:28.019
for dairy operations. And fifth, Schedule H5N1

00:23:28.019 --> 00:23:30.960
training for all employees. Even part -time staff

00:23:30.960 --> 00:23:34.099
need to recognize early warning signs. The National

00:23:34.099 --> 00:23:36.279
Milk Producers Federation offers free training

00:23:36.279 --> 00:23:40.319
materials in multiple languages at www .mpf .org.

00:23:42.980 --> 00:23:46.039
Today's episode has covered a lot of ground on

00:23:46.039 --> 00:23:48.940
this emerging crisis. The Cornell University

00:23:48.940 --> 00:23:52.019
study has documented devastating impacts from

00:23:52.019 --> 00:23:55.859
H5N1 bird flu in dairy cattle. with infected

00:23:55.859 --> 00:23:58.900
cows losing a staggering 900 kilograms of milk

00:23:58.900 --> 00:24:01.720
over just two months and showing no signs of

00:24:01.720 --> 00:24:05.579
recovery even after 60 days. Perhaps most alarming,

00:24:06.000 --> 00:24:08.920
three -quarters of infected cows display no symptoms,

00:24:09.200 --> 00:24:11.700
allowing silent spread throughout herds before

00:24:11.700 --> 00:24:14.619
detection, with high -producing multiparous cows

00:24:14.619 --> 00:24:19.099
at greatest risk. The economic reality is sobering.

00:24:19.559 --> 00:24:23.920
Losses average $950 per affected cow. with one

00:24:23.920 --> 00:24:29.619
operation losing $737 ,500, vastly exceeding

00:24:29.619 --> 00:24:33.119
previous industry estimates of $100 to $200 per

00:24:33.119 --> 00:24:36.700
case. The good news is that early detection is

00:24:36.700 --> 00:24:39.059
possible through monitoring systems that can

00:24:39.059 --> 00:24:41.559
identify decreased rumination and production

00:24:41.559 --> 00:24:45.119
five days before clinical signs appear, potentially

00:24:45.119 --> 00:24:48.000
saving operations millions through rapid isolation

00:24:48.000 --> 00:24:51.180
protocols. Douglas, any final thoughts for our

00:24:51.180 --> 00:24:54.960
listeners? Is your operation ready for the bird

00:24:54.960 --> 00:24:58.900
flu reality? Because ready or not, it's coming.

00:24:59.460 --> 00:25:02.400
With multiple virus strains now circulating in

00:25:02.400 --> 00:25:05.559
U .S. dairy herds across 16 states, immediate

00:25:05.559 --> 00:25:08.420
implementation of enhanced biosecurity, monitoring

00:25:08.420 --> 00:25:11.059
technology, and response planning is critical

00:25:11.059 --> 00:25:14.319
for operational survival. This isn't just another

00:25:14.319 --> 00:25:16.980
disease challenge. It's potentially the biggest

00:25:16.980 --> 00:25:19.460
financial threat your dairy operation will face

00:25:19.460 --> 00:25:22.210
this decade. But with the strategies we've outlined

00:25:22.210 --> 00:25:24.829
today, you can dramatically reduce your risk

00:25:24.829 --> 00:25:29.029
and protect your herd and your bottom line. That's

00:25:29.029 --> 00:25:31.609
all for this week's episode of the Bullvine Podcast.

00:25:32.049 --> 00:25:35.349
Until next time, I'm Bella. And I'm Douglas,

00:25:35.589 --> 00:25:38.049
reminding you to keep your cows healthy, your

00:25:38.049 --> 00:25:40.410
milk flowing, and your biosecurity protocols

00:25:40.410 --> 00:25:42.809
tight. See you next week.
