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Hey, this is Climate to Action, a CSU San Marcos student podcast focused on climate action,

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indigenous knowledge, and climate justice.

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I'm Azaria.

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And I'm Anali.

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Before we begin, we'd like to acknowledge that CSUSM is located on the traditional territory

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of the Luceno-Payom Covicham people.

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The university and surrounding areas are still home to the six federally recognized bands

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of La Jolla, Pala, Pauma, Pechanga, Rincon, and Sobova-Luceno-Poyom-Covicham people.

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And this land remains the shared space among the Cupeno, Cumiay, and E-Pai peoples.

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So again, welcome to Climate to Action.

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And that today's episode is focused on the effects of factory farming on global warming.

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We've invited Rowdy Keeler, senior manager of education outreach with New Roots Institute

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to talk with us.

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Rowdy, thank you for being here with us today.

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Oh my gosh, the pleasure is all mine.

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Yay!

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Rowdy, can you tell us a bit about yourself and your area of work?

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Yeah, my name's Rowdy.

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That's my real name before anybody starts thinking that I made it up for funsies because

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I certainly did not do that.

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I'm from the great state of Ohio, the birthplace of aviation, and I've been in this movement

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to shine a big light on factory farming for about eight, nine years now.

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Yeah, New Roots Institute, we do four things.

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We educate, recruit, train, and place the next generation of leaders in the movement

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to end this industry and reform our food system.

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And so in addition to going to the classroom around San Diego County, I also get to oversee

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and help the other educators that we have strategically placed around the country.

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So that's a brief snippet of who I am and what we do.

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That's amazing.

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Why are you so passionate about educating as many people as you can about the truth

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on factory farming?

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Well, it's a great question.

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And one of the primary reasons is that it touches on so many different issues.

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And all of us humans were very multifaceted, multi-layered, like onion, some would say.

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We care about a lot of different things.

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Stop trying to make funny jokes.

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They're funny.

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They're funny.

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Yeah.

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I feel like that's just a straight rip off from Shrek too.

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Anyways, we're multifaceted human beings.

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We care about different issues.

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And factory farming touches on so many of them.

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So many social issues, environmental issues, health issues, ethical, philosophical issues,

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factory farming is connected to them all.

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And so as I decided, you know, my values as a human and how I wanted to engage with this

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world, as I learned more about factory farming and animal agriculture, it became clear this

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is where I wanted to focus my time and energy.

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And yeah, it's been a wild ride thus far and an exciting time to be part of this movement,

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for sure.

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Really?

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That's quite amazing.

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So what is factory farming?

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Large scale animal agriculture.

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So they also call them concentrated animal feeding operations or CAFOs, sometimes called

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industrialized animal agriculture.

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We would argue it's the foundation of our food system, which we can talk about in a

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little bit.

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So it's really massive animal feeding operations.

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And typically what kind of animals are raised in factory farms and for what products?

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Yeah, there's a lot of variety depending on what part of the world that you're in.

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So our expertise is really in the States.

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And so we bring in some global data and we know some things about how other countries

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factory farm, but we focus on factory farming for food products primarily in the United

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States and North America.

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So that's cows, chickens, pigs, ducks, lamb and sheep, rabbits.

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I hope I don't forget anyone.

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Gosh, that's going to make me look bad.

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Those are the primary species that most people are familiar with.

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And then what are some major concerns associated with factory farming practices?

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Like we were kind of talking about earlier, there's so many social issues connected to

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it at Cal State San Marcos.

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I've had the pleasure of coming to talk to the gender studies course several times.

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And there are definitely some gender issues as far as like, like it's a little more philosophical

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and just food oriented, more so than just factory farming.

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But there are some other connections to factory farming specifically.

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So but the like the three or four main ones that folks focus on are animal welfare and

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animal ethics, how the animals are actually treated in these facilities.

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The workers who's working in these facilities, what demographics, how they're treated, the

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impacts on our planet and the impacts on our health when we eat a lot of factory farm products.

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So those are probably the four primary categories.

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Yeah, I can see how it can intersect into all of those.

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Yeah.

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They start, they start crossing over, they start intersecting and it can be overwhelming

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at times, but it can also be really empowering and fun to start drawing those connections.

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Transitioning into the environmental impacts.

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We've read that more than 780,000 square kilometers of land have been lost to deforestation

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in the last 30 years, which has caused a loss of 2000 species.

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How is this tied to factory farming?

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That's a question.

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And I am so curious how many of your listeners, how large of a swath of land that's 780,000

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square kilometers.

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Yeah, it sounds very huge.

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Well, it's also using the metric system, which none of us know how to use in the United States.

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Exactly.

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And I know what style you're referencing and that's from Brazil specifically, or the

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Amazon rainforest specifically, which is one of the primary regions of concern associated

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with factory farming because Brazil is such a major producer of beef and America is one

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of the major importers of that beef.

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Brazil also produces a lot of soybeans on that land.

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So to direct connection, there's a big corporation in Brazil called JBS.

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They are a multi-billion dollar multinational corporation.

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And for decades, the government in Brazil has been very friendly to this corporation

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and others, you know, other companies there, but JBS is the primary culprit.

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And the government for a long time has been very friendly with them because JBS makes

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a lot of money for the country of Brazil.

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And so they've been encouraged sometimes subtly and secretly and sometimes not so much to

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get rid of the rainforest to make more room for cows because cows make more money, cows

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make more money.

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So there's a lot of good video and like hard-hitting investigative pieces about the deforestation

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in the Amazon.

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There are other industries that do it too, but the data that we cite shows that around

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80% of the deforestation over the last 30 years or so is caused by cattle ranching.

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Wow.

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That number is huge.

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80%.

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So where do most large-scale factory farms tend to be located and how does this influence

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the local ecosystems and communities?

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Great question.

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These are excellent questions.

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Thank you.

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Thank you.

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It makes it more fun.

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So let's go back to the United States.

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We were just in Brazil, so we'll hop back to the U.S. and generally these facilities

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are in rural areas and there are some logistical reasons for, you know, land is cheaper.

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Generally speaking, there's more space.

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You know, if you're in a densely populated metropolitan area, you can't build a large-scale

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animal feeding operation.

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So that's part of it.

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We would identify a couple other main reasons that these facilities are generally in rural

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areas.

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One, out of sight, out of mind.

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Factory farms do not like people to know how they operate, the true impacts of their industry,

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their standard practices with how they treat their animals and workers.

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And so if we were driving by it every day, which some people do, but not a lot of us,

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we were seeing it and smelling it and hearing it, we might ask more questions and you might

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affect their bottom line.

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And also the communities that they pollute, so we know the levels of air pollution and

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water pollution and all of these different ailments that come from that surrounding

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factory farms, these communities have a harder time standing up for their rights and fighting

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back because they are low income communities, generally marginalized minority communities

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who don't have the resources to sue and stand up to multi-billion dollar corporations.

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So that's how we see it generally unfolding in our country.

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We also found that industrial animal agriculture uses an enormous amount of freshwater.

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What can you tell us about that?

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Yeah, this is a big one for everybody because freshwater is such a finite resource.

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And we are taught these things like taking shorter showers and turning the sink off when

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we brush our teeth to save water.

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And sure, tens of millions of people do that.

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Definitely it'll save some water.

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But conservative data shows that a quarter pound beef patty takes about 450 gallons of

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water, 450, which is about a month's worth of showers.

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A lot can work for.

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You got to grow their food, you got to keep them hydrated, you got to clean their facilities

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where they live and where they're slaughtered and all of that takes an enormous amount of

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freshwater.

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Wow, that is huge.

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A huge amount of freshwater, just like you said, can't believe it.

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It doesn't even sound real.

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Yeah.

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I was at a high school the other day.

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And when you're teaching ninth and tenth graders, you're not sure what's actually sticking

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and what isn't.

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But this kid gramps me in the hallway who had seen one of our lessons last semester or

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something.

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And he was able to grow 450 gallons for every.

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The water.

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Yeah.

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But he was so excited that he remembered it and he wanted to bring it up when we talk

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about it.

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Yeah.

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150.

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Okay, so we're now going to be transitioning.

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All right.

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So a United Nations report identified animal agriculture as a major source of greenhouse

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gas emissions and biodiversity loss.

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To counter this, the factory farm industry funded friendly academics to downplay this

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impact.

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And this public trust and influence climate policies.

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What do you think of academics promoting such a destructive industry?

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I like what you phrased, because you said, what do you think?

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And we work hard at New Roots to kind of keep our opinions out of this because, you know,

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when wanting to be credible and wanting to be impactful, if we come in slinging our opinions

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everywhere, then people get turned off by that.

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So what do I think about academics?

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Who are funded by big animal agriculture corporations?

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I have some very strong thoughts and opinions on that.

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But I think more generally, we should ask the listener, what do you think about influential

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politicians, academics, whoever that are funded by these corporations and how trustworthy

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is their data or the policy that they write that comes from this.

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You would argue compromised data.

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And it's the same on the other side.

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If impossible meat funds a study and it's funded exclusively by impossible meat, you're

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going to wonder like, what's the ulterior motive here?

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How trustworthy is this data?

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So we want to be fair when investigating the data.

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We want the best data possible.

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So yeah.

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I think that's really admirable that encourages people.

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Yeah.

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And I feel like the facts are so unbelievable.

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People might not even believe it, it's really sad.

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Yeah.

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Data is staggering sometimes.

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Whether people believe it or not is one thing.

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Whether they care about it is a whole other thing.

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Another thing.

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Yeah.

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We've also read that burning fossil fuel produced for fertilizers for animal feed

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crops may emit as much as 41 million metric tons of CO2 per year.

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What other aspects of factory farming can contribute to greenhouse gas emissions?

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Wow.

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Again, these numbers, this is the thing with these huge...

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It's a million.

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Yeah, it's like huge.

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They're mind blowing.

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Yeah.

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How much is that?

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I don't actually know if that's a lot or a little.

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Hard to grasp.

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Yeah, it is.

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There's a few other main ways.

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And it gets kind of murky and difficult to measure just the true impact of animal agriculture.

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So cows burp out methane and soda sheep and goats.

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I forgot goats earlier when I was listing off the species.

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The goats.

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The goats.

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I forgot the goats.

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The goats.

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And we were just at the animal sanctuary together where the goats were.

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Oh, you were.

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That was a really fun time.

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Yeah, the goats were fun.

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I highly recommend everyone.

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Sorry, goats, that I forgot to.

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Goats, sheep, cows, they burp out methane because of their digestive system, their

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ruminants, giraffes are also ruminants.

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They burp out methane.

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So that methane is a huge source of greenhouse gases.

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The deforestation is often calculated in there.

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So the greenhouse gases that are actually emitted when you deforests a place like the

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Amazon and also the greenhouse gases that are no longer sequestered.

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But the way that we measure methane emissions is questionable.

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And there is a scientist up in New York, Matthew Hayek, who's spearheading this new way of

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measuring methane emissions.

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And so the numbers are probably much higher.

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Like conservatively, animal agriculture emits as much as like the entire transportation

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sector globally.

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I would say that's a conservative number.

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So we'll see how the measurements evolve.

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You know, but the long and short of it is that this is one of the primary sources of

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greenhouse gas emissions on our planet.

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And if we are serious and we care, there's that C word again, if we care about climate

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change, we care.

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Yeah.

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Yeah.

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Expert autonomous, we are going to have to make major changes to our food system.

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Yeah, and fast, of course.

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So earlier you did mention soy.

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So how does soy, a common feed for farmed animals contribute to deforestation and global

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warming?

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I love talking about soy for so many reasons.

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And I think it's so funny that we just call it soy because it's a soy.

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It's a soy bean.

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You know, like, you know, like we don't do that with many other beans.

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Like, is there another bonzo?

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Okay.

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Carbons.

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All right.

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You got me fine.

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That's a good example.

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Lime.

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People just say, I'm going to eat a bunch of lima today.

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Or I'm going to eat even garbanzo, like, at least make it plural.

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I'm going to eat a bunch of soy's today.

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I'm going to eat a bunch of garbanzos today.

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My point is that soy gets a lot of negative connotations because it's like soy, soy, soy

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products, soy isolates.

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The first of all, most soy, as you said, is fed to livestock, like 6% of soybeans globally,

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and like that.

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Some of my numbers are ever-evolving.

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So forgive me if they're a little bit off, but they're pretty accurate.

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6% roughly, we see of soybeans are actually directly consumed by humans.

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So most soy is fed back to livestock.

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Like in Brazil, when they burn down the Amazon and raise cows, that pasture land eventually

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becomes desertified and not suitable for raising cows anymore, so often they will plant soybeans

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there instead.

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And then they'll feed those soybeans, they'll export them around the world, or they'll feed

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them to cattle operations, you know, closer by.

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So soy does play a big part of it, but not because vegetarians or vegans or flexitarians

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or whoever are eating so much soy, and that's causing deforestation.

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It's primarily linked to livestock.

294
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So what do you believe our future will look like if we continue our consumption of factory

295
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firing products at the same pace we are today?

296
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So there, so you're asking for my beliefs again, which is funny, you know, we think about

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these things.

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And my beliefs waver from day to day, from hour to hour, and my thoughts on how this

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is all going to go down.

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But again, add new roots, return to the experts and what they would tell us, you know, the

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people who study sustainability all day every day for their lives.

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And they're telling us that what we're already seeing is going to continue to happen and

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get worse.

304
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You know, we know certain things are linked to climate change.

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We know, you know, climate change is being fueled by the human species.

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So those impacts that a lot of us are aware of, some of us are much more painfully aware

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of the impacts of climate change.

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That's our future, because 80 billion land animals, which is about how many we raise

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on the planet every year for our food system, is, you know, disastrous.

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And again, I wouldn't say that's my opinion.

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That seems to be pretty well-established science.

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And that's not even talking about, you know, aquatic life and what's happening in our ocean.

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And factory farmed fish, quote unquote, or aquaculture stuff.

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It's not pretty, but, you know, there's a lot of progress and a lot of things to celebrate.

315
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And then we maintain hope, maybe foolishly, but we maintain hope.

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All right.

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So sticking with that hope and what can be done.

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So what can be done?

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And let's just transition to alternatives and solutions.

320
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So what needs to happen in order for us to transition away from factory farming?

321
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Such a huge question.

322
00:18:45,240 --> 00:18:49,640
Well, I'm going to say I love repetition.

323
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Anybody knows me knows I love repetition.

324
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So at first people are going to have to care.

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And it's hard to get people to care about these things, especially things like, you know,

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our food, because it's so close to us.

327
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I would argue.

328
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Here's one of my opinions.

329
00:19:03,920 --> 00:19:10,200
I would argue that it's similarly as sensitive as like religion or politics.

330
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That's not a new institute stance.

331
00:19:12,200 --> 00:19:13,360
That's a personal opinion.

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00:19:13,360 --> 00:19:18,400
That the only one I'll inject today, but I would argue that food is so sensitive that

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when you start talking about it and challenging our consumption norms, people get really

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defensive and they get really uncomfortable.

335
00:19:27,960 --> 00:19:31,200
And I totally understand why there's a lot of understanding around that, but that doesn't

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00:19:31,200 --> 00:19:36,920
change the need to shift radically from such an animal based food system to a more plant

337
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centric and plant focused food system.

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And again, that is widely agreed upon from University of Oxford to Harvard to the IPCC

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00:19:44,640 --> 00:19:47,760
to Project Drawdown is a great resource on this.

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And they're saying we have to shift and shift quickly towards a much higher percentage of

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our food system being plant centric.

342
00:19:56,960 --> 00:20:02,000
Do you think simply informing the public about factory farming contributions to global warming,

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do you think that will encourage people to reduce the amount of animal products they

344
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consume?

345
00:20:07,240 --> 00:20:10,160
Well, we have data.

346
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So at New Roots, we collect data and other organizations measure studying behavior change

347
00:20:17,040 --> 00:20:18,040
is not new.

348
00:20:18,040 --> 00:20:23,440
But we have specific data from the lessons that we're giving and it shows us about 80

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percent of students ranging from ninth grade or eighth grade sometimes, but mostly ninth

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00:20:28,120 --> 00:20:33,400
grade to post-grad say that they will reduce or eliminate their consumption of animal products

351
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after seeing one of our lessons.

352
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So 80 percent is good.

353
00:20:36,560 --> 00:20:37,560
Amazing.

354
00:20:37,560 --> 00:20:38,560
Yeah.

355
00:20:38,560 --> 00:20:42,960
And we know that there are always going to be people that will just never change and

356
00:20:42,960 --> 00:20:46,280
they have their reasons and we might agree or disagree with them.

357
00:20:46,280 --> 00:20:50,160
But so, you know, that 80 percent number is encouraging to me.

358
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And I would, you know, if we didn't believe in the power of education, we wouldn't be

359
00:20:54,760 --> 00:20:56,840
doing what we're doing.

360
00:20:56,840 --> 00:20:58,520
We know that education works.

361
00:20:58,520 --> 00:21:01,240
But yeah, not for everybody.

362
00:21:01,240 --> 00:21:04,240
And if people are really dug in.

363
00:21:04,240 --> 00:21:08,920
What facts do you think would encourage people to care about the reality of factory farming

364
00:21:08,920 --> 00:21:10,520
and its effects on our climate?

365
00:21:10,520 --> 00:21:12,880
Here's where it's helpful to know your audience.

366
00:21:12,880 --> 00:21:18,160
And so if I know that I'm talking to an audience that's really concerned about, you know, workers'

367
00:21:18,160 --> 00:21:19,160
rights issues.

368
00:21:19,160 --> 00:21:24,120
And I would, I would, you know, focus in on how factory farms treat their workers and

369
00:21:24,120 --> 00:21:29,000
some of the ways that are questionable, we'll say.

370
00:21:29,000 --> 00:21:33,040
If I know I'm speaking to an environmental ethics course and presumably those people are

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00:21:33,040 --> 00:21:37,440
taking that class because they care about the environment, they'll focus on that.

372
00:21:37,440 --> 00:21:40,160
So I mean, the freshwater thing is a big one.

373
00:21:40,160 --> 00:21:42,840
The greenhouse gas emissions is a big one.

374
00:21:42,840 --> 00:21:47,960
The United Nations study that you cited earlier says that animal agriculture is the number

375
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one cause of biodiversity loss in species extension.

376
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So that one sometimes is powerful.

377
00:21:56,320 --> 00:22:00,760
Sometimes focusing on our own health impacts, depending, but like when you're 16, you don't

378
00:22:00,760 --> 00:22:04,400
think about colon cancer in your 40s or 50s, you know.

379
00:22:04,400 --> 00:22:05,400
So it's tricky.

380
00:22:05,400 --> 00:22:11,480
And that's like the million dollar question is what do we focus on?

381
00:22:11,480 --> 00:22:15,120
Because there are so many different data points that you could bring into a discussion in

382
00:22:15,120 --> 00:22:16,120
a lesson.

383
00:22:16,120 --> 00:22:23,360
And we're all in that same data that we cite, you know, for like 80% of students will reduce

384
00:22:23,360 --> 00:22:25,000
or eliminate their consumption.

385
00:22:25,000 --> 00:22:29,600
That same data shows us what they care about, what they don't care about, why they don't

386
00:22:29,600 --> 00:22:31,100
care.

387
00:22:31,100 --> 00:22:35,200
Sometimes like they'll actually write out why they don't care about it.

388
00:22:35,200 --> 00:22:40,240
So we can use that same data to help our strategies evolve as well.

389
00:22:40,240 --> 00:22:46,080
And so any advocate, excuse me, out there for any issue needs to be strategic and listen

390
00:22:46,080 --> 00:22:50,960
to feedback from the people that you are talking with and hoping to affect.

391
00:22:50,960 --> 00:22:54,400
Yeah, sounds good.

392
00:22:54,400 --> 00:22:57,920
Have there been any significant changes you have seen in your years of working in this

393
00:22:57,920 --> 00:22:58,920
field?

394
00:22:58,920 --> 00:22:59,920
Oh, yeah.

395
00:22:59,920 --> 00:23:02,560
Otherwise, I would have, I need some of that.

396
00:23:02,560 --> 00:23:03,560
We all need validation.

397
00:23:03,560 --> 00:23:07,160
And we need some, you need wins in your life.

398
00:23:07,160 --> 00:23:12,280
But yeah, we've seen a ton of progress recently from like New York City making all their public

399
00:23:12,280 --> 00:23:14,960
hospitals plant based by default.

400
00:23:14,960 --> 00:23:21,920
Now, hospital Vancouver, yeah, and it's starting to like, people are watching that and seeing

401
00:23:21,920 --> 00:23:22,920
how it unfolds.

402
00:23:22,920 --> 00:23:29,520
That has the potential to be really systemic change and influential change.

403
00:23:29,520 --> 00:23:36,800
Yeah, there's so many, like so we, we train future leaders and like one of our alumni

404
00:23:36,800 --> 00:23:41,400
from our program, our training program or summer training program, they just worked

405
00:23:41,400 --> 00:23:47,560
on a campaign on UCLA and UCLA announced that 50% of their food offerings on their campus

406
00:23:47,560 --> 00:23:52,440
will be plant based by 2027, I think is what they just said.

407
00:23:52,440 --> 00:23:53,440
Just got announced like today.

408
00:23:53,440 --> 00:23:54,440
Not too far away.

409
00:23:54,440 --> 00:23:55,440
Yeah.

410
00:23:55,440 --> 00:24:01,400
That's a huge change from five or 10 years ago and like our mark and Sodexo, these multi,

411
00:24:01,400 --> 00:24:06,120
you know, huge corporations committing to like 45% plant based offerings by the end

412
00:24:06,120 --> 00:24:07,120
of the decade.

413
00:24:07,120 --> 00:24:10,200
There are a lot of signs of progress.

414
00:24:10,200 --> 00:24:14,800
People at home, anybody listening knows how their milk section has changed over the last

415
00:24:14,800 --> 00:24:20,400
five or 10 years and all the dairy free milks that are now available and plant based meats

416
00:24:20,400 --> 00:24:25,280
and plant based cheeses and those aren't, you know, a silver bullet or perfect companies

417
00:24:25,280 --> 00:24:26,280
or perfect foods.

418
00:24:26,280 --> 00:24:27,280
Sure, fine.

419
00:24:27,280 --> 00:24:29,800
They're flawed, but they're a sign of progress.

420
00:24:29,800 --> 00:24:38,120
And so there are so many signs and so many people that care about this issue that it's

421
00:24:38,120 --> 00:24:42,040
why I said at the top it's a really exciting time to be part of this movement because there's

422
00:24:42,040 --> 00:24:47,040
a lot of momentum that's been building over the last 30 or 40 years.

423
00:24:47,040 --> 00:24:52,440
Touching on how milk alternatives have changed, how can consumers identify and purchase animal

424
00:24:52,440 --> 00:24:56,520
products for more sustainable and ethical sources?

425
00:24:56,520 --> 00:24:59,000
That's a tough question.

426
00:24:59,000 --> 00:25:02,120
You're coming up with a hard hitting question.

427
00:25:02,120 --> 00:25:03,120
Hard ones.

428
00:25:03,120 --> 00:25:09,240
It depends on how you define sustainable and ethical and everybody kind of, sustainable

429
00:25:09,240 --> 00:25:14,520
is a buzzword, ethical means something different to everybody.

430
00:25:14,520 --> 00:25:18,680
So you know, could you ethically kill an animal that wants to live if you have other food

431
00:25:18,680 --> 00:25:19,680
choices?

432
00:25:19,680 --> 00:25:20,680
I don't know.

433
00:25:20,680 --> 00:25:23,640
I have my thoughts on that.

434
00:25:23,640 --> 00:25:29,840
You know, even like the most pristine cow raised on the most beautiful pasture land,

435
00:25:29,840 --> 00:25:33,280
they still have to live for a certain amount of time, they burp out methane, they have

436
00:25:33,280 --> 00:25:39,200
to drink a certain amount of water and animals, generally speaking, are not very efficient

437
00:25:39,200 --> 00:25:40,520
calorie converters.

438
00:25:40,520 --> 00:25:45,640
So they generally have to eat a lot more food than we actually get from them.

439
00:25:45,640 --> 00:25:49,640
So as far as being a sustainable way to feed 9 billion people, again, we would look to

440
00:25:49,640 --> 00:25:57,120
the experts and show that even the most picturesque and environmentally friendly seeming animal

441
00:25:57,120 --> 00:26:00,920
agriculture operations, while they're totally different than factory farming, they still

442
00:26:00,920 --> 00:26:03,520
have serious environmental impacts.

443
00:26:03,520 --> 00:26:07,680
And then the ethical quandary never goes away because you're taking life at the end of the

444
00:26:07,680 --> 00:26:08,680
day.

445
00:26:08,680 --> 00:26:11,080
And trust me, these animals want to live.

446
00:26:11,080 --> 00:26:17,000
And if we have other options that we're choosing not to eat, we kill these animals anyway.

447
00:26:17,000 --> 00:26:23,760
Well, then that's a whole ethical dilemma that we loved it, converse about.

448
00:26:23,760 --> 00:26:27,440
And for our audience who is interested in learning more about this, how can they find

449
00:26:27,440 --> 00:26:30,360
out more about the anti factory farming movement?

450
00:26:30,360 --> 00:26:37,800
Well, we are the pipeline and the hub to to toot in our own home.

451
00:26:37,800 --> 00:26:42,800
So new reasons to that org were actually applications are open right now for our leadership Academy

452
00:26:42,800 --> 00:26:43,800
now.

453
00:26:43,800 --> 00:26:46,400
Yeah, it's an eight week training course.

454
00:26:46,400 --> 00:26:51,120
It really equips you with skills, knowledge, connections.

455
00:26:51,120 --> 00:26:56,320
It's all about who you know, and that the networking opportunities are global in our

456
00:26:56,320 --> 00:26:57,960
leadership program.

457
00:26:57,960 --> 00:27:02,760
And we do a deep dive on the industry itself and we bring in experts from around the world,

458
00:27:02,760 --> 00:27:10,440
whether they're science or business or philosophy or economics or whatever, we're bringing

459
00:27:10,440 --> 00:27:13,680
experts from all different aspects of the food system.

460
00:27:13,680 --> 00:27:15,920
They do discussions and workshops.

461
00:27:15,920 --> 00:27:21,680
You get to work with a group of peers from around the world, so we'll have about 150

462
00:27:21,680 --> 00:27:26,040
students from around the world this summer and most of the program is virtual.

463
00:27:26,040 --> 00:27:31,320
So it's really the best way to get educated quickly and also make connections for those

464
00:27:31,320 --> 00:27:33,560
that are interested in like pursuing this as a career.

465
00:27:33,560 --> 00:27:35,120
That's what a lot of us don't understand.

466
00:27:35,120 --> 00:27:39,720
We're young, so we can actually have a career that's super fulfilling, that's super meaningful,

467
00:27:39,720 --> 00:27:41,040
that also pays our bills.

468
00:27:41,040 --> 00:27:43,880
And those two things don't always compute when we're young.

469
00:27:43,880 --> 00:27:48,760
Like when I first started advocacy, it didn't make sense for me to like professionally do

470
00:27:48,760 --> 00:27:53,760
activism or whatever, but there's a million different ways that you actually can and that's

471
00:27:53,760 --> 00:27:55,360
what our training program teaches you.

472
00:27:55,360 --> 00:27:59,640
Even if you're an accountant, we need you in the movement to end factory farming.

473
00:27:59,640 --> 00:28:06,120
Even if you're a friggin' model, I have a bad example.

474
00:28:06,120 --> 00:28:11,680
If you're a podcast host, we need you in the movement to end factory farming.

475
00:28:11,680 --> 00:28:17,000
And that's what our program works to do is to make connections with people with skills

476
00:28:17,000 --> 00:28:21,640
and passion and dedication to ways that they can support themselves and their families,

477
00:28:21,640 --> 00:28:26,080
but also work to perform this FDUP system.

478
00:28:26,080 --> 00:28:31,600
Alright, so earlier you mentioned that people have to care first and that we need a plant-centric

479
00:28:31,600 --> 00:28:34,600
diet and that people also need to be educated.

480
00:28:34,600 --> 00:28:35,800
And you just mentioned your program.

481
00:28:35,800 --> 00:28:41,400
Is there anything else that our listeners should do to help reduce factory farming contributions

482
00:28:41,400 --> 00:28:42,920
to global warming?

483
00:28:42,920 --> 00:28:46,960
Right, so our personal food choices are huge and tens of millions of people are making

484
00:28:46,960 --> 00:28:53,840
different food choices and the proof and evidence of that is undeniable.

485
00:28:53,840 --> 00:28:57,400
Our leadership program is a great way to become a professional.

486
00:28:57,400 --> 00:29:02,920
And then in your own circles, your friends, family, social media, just starting a seemingly

487
00:29:02,920 --> 00:29:04,680
small conversation is massive.

488
00:29:04,680 --> 00:29:08,560
Like that's how things change in our country is millions of people having conversations

489
00:29:08,560 --> 00:29:10,200
about issues.

490
00:29:10,200 --> 00:29:17,080
We've seen it with the women's right to vote with equal marriage with any issue, whatever.

491
00:29:17,080 --> 00:29:25,040
Whether we've made progress or not or made enough progress, it starts with people getting

492
00:29:25,040 --> 00:29:30,280
educated, having conversations, debating each other on it.

493
00:29:30,280 --> 00:29:31,760
So that part of it's really important too.

494
00:29:31,760 --> 00:29:34,680
And it sounds trite and cliche like you got spread awareness.

495
00:29:34,680 --> 00:29:36,880
It really does make a huge difference.

496
00:29:36,880 --> 00:29:39,200
Perfect, thank you for that.

497
00:29:39,200 --> 00:29:42,480
Thank you, Rowdy, from New Roots Institute for talking with us today.

498
00:29:42,480 --> 00:29:45,040
Yes, thank you so, so much.

499
00:29:45,040 --> 00:29:50,040
If y'all want to hear more from Climate to Action, a CSUSM student podcast, follow us

500
00:29:50,040 --> 00:29:55,280
in our socials at climate to action on Instagram and X, that's at climate to action.

501
00:29:55,280 --> 00:29:58,480
Visit us for updates behind the scene, content and more.

502
00:29:58,480 --> 00:30:01,840
Right, finally, climate to action wants to remind you to take action.

503
00:30:01,840 --> 00:30:03,520
How are we going to take action?

504
00:30:03,520 --> 00:30:04,520
I'm happy you asked.

505
00:30:04,520 --> 00:30:05,520
You have to first care.

506
00:30:05,520 --> 00:30:10,520
You have a heart for the land that you live on in this earth.

507
00:30:10,520 --> 00:30:13,840
Number two, have a more plant-centric life.

508
00:30:13,840 --> 00:30:14,840
And finally, stay educated.

509
00:30:14,840 --> 00:30:15,840
Listen to this podcast.

510
00:30:15,840 --> 00:30:16,840
Share this podcast.

511
00:30:16,840 --> 00:30:17,840
Yeah, thank you.

512
00:30:17,840 --> 00:30:46,760
Until next time, this is Climate to Action, a CSUSM student podcast signing off.

