WEBVTT

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Prepare to have your health questions answered

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here on Safe, Effective, Natural Solutions with

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Dr. Todd Binkley, owner of Binkley Healing Center

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in downtown Ventura. Now, here's Dr. Todd. Good

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afternoon. I'm Dr. Todd Binkley, board -certified

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doctor of non -force chiropractic and practitioner

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of functional medicine. Functional medicine means

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using standard diagnostic tests to identify conditions

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that often give... get overlooked by the standard

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practice of medicine because most doctors don't

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order these tests unless there's a compelling

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reason for it. And usually there isn't. So for

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example, I'm going to talk a little bit later

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about a man in his 60s that came in with low

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energy and sleep problems, which I was able to

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help him with. And he came back a few months

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later with a horrible rash covering his entire

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neck and back and arms and hands. And he'd been

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to several other doctors and nobody was helping

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him. So we'll come back to that. Last week I

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was talking about synergistic toxins when we

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ran out of time. Synergistic, usually the context

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of that word comes up to do with synergistic

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nutrients. So, for example, all nutrients, the

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nutrients in food, the nutrients in supplements,

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work not in isolation. like drugs and chemicals,

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but they work in combinations synergistically.

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Synergistic means things that work together,

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work in combinations. But toxins also can do

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damage together in combinations, much worse than

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those things do on their own. And that's what

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this evolving term, relatively new term, is new

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to me. It's being used in the literature, but

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it's fairly new. Synergistic. Synergistic toxicity

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is when the combined effect of multiple chemicals

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is more harmful than the sum of the effects of

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each chemical alone. So I'm going to say that

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again. Synergistic toxicity is when the combined

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effect of multiple chemicals is more harmful

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than the sum of the effects of each chemical

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alone. So chemicals that we're exposed to, 350

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,000 of them, I think. are in circulation currently

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they're supposedly tested many of them are tested

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but all of them when tested are tested and are

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usually a relatively healthy population and one

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at a time always one at a time and this can be

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dangerous because chemicals are designed to work

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on their own and but when they're tested all

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by themselves then you have no idea what the

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effect is in real life on a person who may not

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be perfectly healthy, and a person like all of

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us who are constantly exposed to thousands of

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chemicals all at once, never just one at a time.

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So these toxins can be damaging to the liver,

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cause mitochondrial damage. They can cause oxidative

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stress. That's the stress that we're trying to

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alleviate when we take antioxidants, like all

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the antioxidant nutrients in fruits, some vegetables.

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Toxins also drive inflammatory responses throughout

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the body, exacerbate all kinds of conditions,

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heart disease, cancer, skin conditions, allergies.

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And science, the study of these effects, is relatively

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new. It is an emerging science. An article published

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a little over a year ago in a toxicology journal

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called Current Opinion in Toxicology found that

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the prevailing assumption that if you know the

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presumably mild toxic effects of chemical A,

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and the effects of chemical B, you simply add

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those to predict or estimate the toxic effects

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of combining them. And it kind of makes sense.

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If this toxin is relatively mild and this one

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over here is also relatively mild, then you should

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still be okay even if you're exposed to both

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of them because they're both relatively mild.

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And that is not a safe assumption in many, many

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cases. So there's not enough data to document.

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Well, there's only enough data to document a

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few of those so far. More and more are being

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identified as we go. And so, for example, this

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found that that assumption that the toxic effects

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of certain chemicals are additive, that you just

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know the effects of one, you know the effects

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of another, you can just add them together to

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get an estimate of how toxic both would be in

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combination. They found that this is dangerously

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erroneous. The magnitude of synergistic effects

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of taking chemicals can be up to 100 -fold. In

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other words, the physiological effects of combining

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exposure to two known toxins can be 100 times

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worse than what might have been predicted by

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simply adding the two known effects together.

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So there's little literature available with the

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specifics currently. This paper outlines numerous

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reasons to suggest that the limited data that

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is available suggests that the frequency and

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likelihood of synergies from combined toxins

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in real -world situations It is much worse than

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people often assume. So the introduction states,

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all living systems, including humans, are sequentially

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and simultaneously exposed to complex mixtures

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of chemicals. So sequentially and simultaneously.

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So we're all exposed to many, many chemicals

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over time and all at the same time. And there's

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over 350 ,000 man -made chemicals and mixtures

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of chemicals that have been registered for production

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and use. And the myriad byproducts, metabolites,

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and transformation products are not included

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in that figure. So in other words, there's 350

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,000 registered chemicals. And those have myriad

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byproducts, metabolites, and transformation products

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that they undergo and their various uses and

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the ways that we're exposed to them. And they're

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not included. in that figure. The article goes

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on to state the scientific understanding of mixture

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effects has advanced in recent years, as has

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the development of methods to assess risks from

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combined exposures. Nonetheless, the almost infinite

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number of real -life mixtures poses major challenges

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for investigations of all possible exposure scenarios

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through mixture and component -based approaches.

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So I know this is getting kind of technical.

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Regulatory systems were designed to address single

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substances through different jurisdictions, often

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aligned with specific uses, applications, or

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processes, rather than co -exposure to multiple

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chemicals regulated under different legislative

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silos. Still awake? So I know it's necessarily

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kind of technical to discuss some of this stuff,

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but the mechanisms they use to analyze available

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studies identify... combinations of various toxins,

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and among these are the synergistic potential

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of combinations of triazine, pririthroid pesticides

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in environmentally relevant doses, and they were

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surprised to find synergisms with endocrine -disrupting

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chemicals such as phthalates, particularly those

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that disrupt testosterone. They also found synergisms

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at low doses for mixtures of organophosphate

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pesticides, thyroid -disrupting chemicals, and

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carcinogenic solvents. So mostly this paper is

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demonstrating that the hundreds of studies that

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are commonly cited to suggest that these chemicals

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are mostly safe and don't have synergistic effects

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are totally inadequate to back up. those assertions.

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The studies are so poorly designed to even identify

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the effects of combining toxins that they simply

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shouldn't be allowed to make the claims that

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they make. Another known phenomenon in chemistry,

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which is only beginning to be studied in environmental

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exposures, is potentiation. Potentiation, where

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a supposedly inert substance combines with a

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known mild toxin to make it much more toxic than

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previous thought. Additionally, living organisms

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during their lifetimes must often cope with environmental

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stress, which is different than the optimal conditions

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used in ecological experimental settings. So

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a review of over 150 studies covering stressors

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like heat, cold, desiccation, oxygen depletion,

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and exposure to pathogens and immune compromising

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factors, combined with a variety of environmental

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pollutants, revealed. that synergistic interactions

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between the effects of various natural stressors

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and toxicants were reported in more than 50 %

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of the available studies. So basically they're

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saying that living human beings have stressors

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that make us more susceptible at various times

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due to various forms of stress to any kind of

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chemical exposure. and they found indications

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of that in some of these studies, but more data

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is needed. So their politely worded conclusion

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is, quote, based on the evidence available to

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date, assumptions that center interactions in

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real -life mixtures are rare, and their likelihood

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being therefore negligible appears to be premature.

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Said in plain English, we have no idea how all

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the chemicals we're bombarded with interact with

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one another. The few studies that have been done

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on individual chemicals are in and of themselves

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inadequate by design to give us any reasonable

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comfort in their safety because they totally

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ignore the very real world synergistic effects

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of combining chemicals in a living human being

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as well as the various stressors that can make

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one human being more susceptible to the effects

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of these chemicals than another. So the takeaway

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is to protect ourselves. spend $200 or $300 getting

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a urine test to measure the toxins that you've

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been exposed to. So I do these on hundreds of

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patients over the years. The results of these

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types of tests enable me to recommend various

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things that you can do to help your body safely

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flush out the chemicals you've been exposed to.

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And to be honest, the other benefit of doing

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the test is it'll motivate you to do the things

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that you need. Once you've seen the data, you

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see it printed on the test results, then, oh,

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my God, where did that come from? People are

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always surprised. I'm never surprised. Anytime

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I do these tests, no one ever comes up perfectly

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clean. We're all exposed to this stuff. But nonetheless,

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anytime I do tests for toxins, be it chemical

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toxins, pesticides, fertilizers, mold toxins,

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heavy metal toxins, which can be done with a

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urine test or a hair test, people are always

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surprised at the results. Oh, my God, where did

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that come from? Well, they're ubiquitous in the

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environment. can't avoid, can never completely

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avoid exposure to these things. But exposure

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does vary. Your genetic ability to naturally

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flush these things out varies a lot. So two people

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side by side in the same household, same genes,

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family members, whatever, can be exposed to the

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same level of a certain combination of toxins

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and have totally different experience because

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one is genetically... better equipped to flush

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those things out. One is getting more nutrients,

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a better diet, better exercise to sweat. Sweat

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helps you excrete toxins. There are a whole host

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of factors that determine how badly you've been

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exposed to these various things and how equipped

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you are to safely, efficiently flush them out

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all the time. So that's what the testing will

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do, show you where you are now and identify some

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things that you can do. to help flush out the

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burden of things that you're carrying around.

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And invariably, you feel better. People commonly

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report increased energy, mental clarity, and

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focus. Your brain is the most sensitive organ

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to any toxin or nutrient deficiency anywhere

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in your body. So it's good for anybody to get

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tested for toxins, heavy metals, chemicals, pesticides,

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fertilizers, mold toxins. And taking things like

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binding agents. chlorella, a blue -green algae,

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something called modified citrus pectin. These

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are among the things, as well as just getting

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good source of minerals in general in your diet.

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Chlorella in and of itself is a good source of

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minerals, but so is eating dark green leafy vegetables

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like spinach and broccoli and kale. And combine

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this with clean filtered drinking water. Clean

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fruits and vegetables in your diet can help you

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remove and bombarded with. I'm Dr. Todd Binkley.

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You're listening to Safe, Effective, Natural

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Solutions to Almost Any Health Challenge. Last

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week I finished the show talking briefly about

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the Dirty Dozen, Fruits and Vegetables in the

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Clean 15. These are lists of fruits and vegetables

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that have been tested for the most and least

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amount of a number of known pesticides on them.

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These lists are published by the Environmental

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Working Group in the U .S., EWG .org, but a similar

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program in the United Kingdom does it slightly

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differently. It's called the Pesticide Action

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Network. or Pan UK, and it has a really well

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-done website for helping people understand the

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sources and effects of these things. And it reads,

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Are you concerned about pesticide residue in

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your foods? Do you hope to make informed choices

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when you're shopping? This organization has investigated

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and compiled an up -to -date list of the dirtiest

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fruits and vegetables most likely to contain

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cocktails of multiple pesticides. The best option

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is always to buy organic or pesticide -free.

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That's not always possible, so this list can

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help you figure out which one has the most residues

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on it. So the UK government tests roughly 3 ,000

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kilograms of food for pesticide residues each

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year. And once the results are published, Pan

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UK analyzes this data and makes it accessible

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to the general public by producing the annual

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Dirty Dozen. So, in short, pesticides are poisons

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created to kill living organisms, and they're

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commonly referred to as weed killers, insecticides,

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fungicides, etc. When food growers cultivate

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produce on a large scale to supply stores, it's

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quicker and cost -effective for them to spray

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these chemicals to ensure the growing season

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isn't impacted. But certain fruits and vegetables

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are also much more attractive. to certain pests

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than others are, meaning a range of produce is

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likely to be more heavily sprayed than others

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in order to prevent them from being damaged.

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So in order to do so, these pesticides can leach

00:14:28.370 --> 00:14:31.950
into the foods we eat, and it's important to

00:14:31.950 --> 00:14:34.250
protect ourselves from these, otherwise we're

00:14:34.250 --> 00:14:37.230
putting these toxins into our body. They go on

00:14:37.230 --> 00:14:39.029
to stress that certain groups of people are more

00:14:39.029 --> 00:14:41.090
susceptible to the effects of pesticides, especially

00:14:41.090 --> 00:14:45.080
young children and expectant. Exposure to certain

00:14:45.080 --> 00:14:47.039
pesticides at critical stages in development

00:14:47.039 --> 00:14:49.360
can interfere with organs and their functions,

00:14:49.539 --> 00:14:52.059
particularly endocrine -disrupting chemicals

00:14:52.059 --> 00:14:54.620
that affect hormone systems and have been associated

00:14:54.620 --> 00:14:57.100
with learning disabilities, attention deficit

00:14:57.100 --> 00:15:00.340
disorder, and brain development problems. And

00:15:00.340 --> 00:15:02.460
then they also talk about the cocktail effect.

00:15:02.759 --> 00:15:05.159
The government sets safety limits for just one

00:15:05.159 --> 00:15:08.100
pesticide at a time, ignoring the growing body

00:15:08.100 --> 00:15:10.340
of evidence that chemicals can become more harmful.

00:15:10.889 --> 00:15:13.730
when combined. So this is a phenomenon they're

00:15:13.730 --> 00:15:16.250
calling the cocktail effect. Synergistic toxicity

00:15:16.250 --> 00:15:19.610
is the technical term. And this not only ignores

00:15:19.610 --> 00:15:22.070
the potential risks to human health associated

00:15:22.070 --> 00:15:25.090
with pesticide mixtures found on one item, but

00:15:25.090 --> 00:15:27.929
also those found in one dish, such as a salad,

00:15:28.090 --> 00:15:32.019
let alone an entire day's worth of food. Unlike

00:15:32.019 --> 00:15:35.139
the US, this UK organization does not produce

00:15:35.139 --> 00:15:39.480
a clean 15 list of foods with lower exposure

00:15:39.480 --> 00:15:41.399
because they believe that the government testing

00:15:41.399 --> 00:15:43.139
program is so limited they don't want to give

00:15:43.139 --> 00:15:45.440
the impression that certain fruits and vegetables

00:15:45.440 --> 00:15:48.779
are free from pesticide residue and show no potential

00:15:48.779 --> 00:15:51.340
harm to human health or the environment when

00:15:51.340 --> 00:15:55.360
such contamination is still. So in the U .S.,

00:15:55.360 --> 00:15:57.259
we have the dirty dozen and the clean 15. In

00:15:57.259 --> 00:15:59.519
the U .K., they only have the dirty dozen because

00:15:59.519 --> 00:16:01.960
they want people to know that even the others,

00:16:02.080 --> 00:16:03.759
you still need to rinse your food. But basically,

00:16:03.799 --> 00:16:05.299
that's what it comes down to. What does all this

00:16:05.299 --> 00:16:06.659
mean? What are we supposed to do with this information?

00:16:06.840 --> 00:16:09.419
Well, the main thing is to clean your fruits

00:16:09.419 --> 00:16:11.980
and vegetables before you eat them. But, you

00:16:11.980 --> 00:16:14.480
know, time is limited. Not everyone's going to

00:16:14.480 --> 00:16:16.279
remember to clean everything they eat before

00:16:16.279 --> 00:16:18.080
they eat it. And sometimes it's, you know, maybe

00:16:18.080 --> 00:16:21.259
not as important. So the ones that are most important

00:16:21.259 --> 00:16:25.179
to rinse thoroughly are... In the typical Dirty

00:16:25.179 --> 00:16:27.360
Dozen list, which changes from year to year because

00:16:27.360 --> 00:16:29.919
these are based on direct testing of food that

00:16:29.919 --> 00:16:32.759
ends up in stores. And so the different spraying

00:16:32.759 --> 00:16:35.440
techniques and the seasons, the growing seasons,

00:16:35.519 --> 00:16:37.980
the weather, the amount of pesticides that are

00:16:37.980 --> 00:16:40.799
put on chemicals is not exactly the same in all

00:16:40.799 --> 00:16:42.860
places at all times. It varies so that the list

00:16:42.860 --> 00:16:44.860
of the Dirty Dozen changes each year. But the

00:16:44.860 --> 00:16:46.279
ones that appear at the top of the list every

00:16:46.279 --> 00:16:49.259
year recurringly are strawberries, peaches, grapes,

00:16:49.620 --> 00:16:53.399
nectarines, cherries, apples, cucumbers, tomatoes.

00:16:53.519 --> 00:16:55.740
potatoes apricots notice these are all fruits

00:16:55.740 --> 00:17:00.639
with thin skins also lettuce celery peppers pears

00:17:00.639 --> 00:17:03.279
and potatoes these are the most important fruits

00:17:03.279 --> 00:17:06.359
and vegetables to thoroughly clean before consuming

00:17:06.359 --> 00:17:08.740
so strawberries peaches grapes nectarines cherries

00:17:08.740 --> 00:17:12.140
apples cucumbers tomatoes apricots lettuce celery

00:17:12.140 --> 00:17:14.480
peppers pears and potatoes that's a little bit

00:17:14.480 --> 00:17:16.660
more than a dozen and you can anytime if you

00:17:16.660 --> 00:17:19.519
forget you want to refer to this again just google

00:17:19.519 --> 00:17:22.619
an image search for the dirty dozen and you'll

00:17:22.619 --> 00:17:26.160
see a picture listing these various lists that

00:17:26.160 --> 00:17:28.529
are that are tested for every year So in the

00:17:28.529 --> 00:17:30.769
U .S., the Environmental Working Group also lists

00:17:30.769 --> 00:17:33.369
the Clean 15. And this is probably a good idea,

00:17:33.410 --> 00:17:35.849
especially if you know you're not rinsing all

00:17:35.849 --> 00:17:37.349
of your fruits and vegetables and you want to

00:17:37.349 --> 00:17:39.789
know the ones that are maybe less important to

00:17:39.789 --> 00:17:43.190
do so. And they are. The Clean 15 always includes

00:17:43.190 --> 00:17:46.170
things like avocados, pineapple, sweet peas,

00:17:46.470 --> 00:17:50.130
asparagus, papayas, eggplant, grapefruit, cauliflower,

00:17:50.589 --> 00:17:55.930
sweet corn, cabbage, onions, mangoes. kiwi, cantaloupe,

00:17:55.930 --> 00:18:00.369
and honeydew melons, broccoli, and mushrooms.

00:18:00.630 --> 00:18:03.230
So these are foods that are less important to

00:18:03.230 --> 00:18:05.190
thoroughly rinse before consuming because they're

00:18:05.190 --> 00:18:07.990
more resistant to pests on their own, so the

00:18:07.990 --> 00:18:12.329
growers don't spray as many pesticides on them.

00:18:12.929 --> 00:18:15.710
Another common question I get is what's the best

00:18:15.710 --> 00:18:17.970
way to wash the fruits and vegetables? So you

00:18:17.970 --> 00:18:20.529
should, this is from the National Pesticide Information

00:18:20.529 --> 00:18:24.609
Center at Oregon State University. They recommend

00:18:24.609 --> 00:18:26.609
washing fruits and vegetables even if you don't

00:18:26.609 --> 00:18:29.789
plan to eat the skin. Wash your hands with soap

00:18:29.789 --> 00:18:32.009
and warm water before and after handling the

00:18:32.009 --> 00:18:34.009
fresh fruits and vegetables. And then hold the

00:18:34.009 --> 00:18:37.029
fruit under flowing water or in a strainer. So

00:18:37.029 --> 00:18:38.410
this is important. A lot of people think, oh,

00:18:38.410 --> 00:18:41.170
I need to soak. fruits and vegetables to, to

00:18:41.170 --> 00:18:43.269
dissolve those things and get them up. They're

00:18:43.269 --> 00:18:46.630
actually really easy to rinse off. And the important

00:18:46.630 --> 00:18:49.410
thing is you want to rinse them off so that that

00:18:49.410 --> 00:18:51.589
stuff that you're rinsing off will go down the

00:18:51.589 --> 00:18:53.710
drain and you get it out of there. Soaking is

00:18:53.710 --> 00:18:55.869
actually not a good idea. You don't need to soak

00:18:55.869 --> 00:18:59.730
them to get the things to, you know, get to loosen

00:18:59.730 --> 00:19:02.960
the. the stuff from the surface. It's better

00:19:02.960 --> 00:19:05.019
to use a colander for berries or anything that'll

00:19:05.019 --> 00:19:07.500
fit that's, you know, not a big chunk of like

00:19:07.500 --> 00:19:09.720
a big cauliflower or broccoli. It's easy just

00:19:09.720 --> 00:19:13.039
to hold it. Smaller things, put in a colander

00:19:13.039 --> 00:19:15.880
to strain them. But the point is, the best way

00:19:15.880 --> 00:19:18.980
is just to hold them under running water to rinse

00:19:18.980 --> 00:19:21.099
the things off. You do not need to and it's not

00:19:21.099 --> 00:19:23.279
recommended to wash fruits and vegetables with

00:19:23.279 --> 00:19:27.339
soap or detergents or commercial produce washes

00:19:27.339 --> 00:19:31.109
or baking soda, any of these things. especially

00:19:31.109 --> 00:19:34.430
soap because soap can actually leave a film and

00:19:34.430 --> 00:19:40.049
cause some of the things to stick to the get

00:19:40.049 --> 00:19:42.430
stuck in the film and you're not rinsing it off

00:19:42.430 --> 00:19:45.309
it's just making it adhere more so these these

00:19:45.309 --> 00:19:46.950
things are actually they've tested they test

00:19:46.950 --> 00:19:50.170
this in the lab they test these various washing

00:19:50.170 --> 00:19:53.829
methods and the jury is in the the easiest way

00:19:53.829 --> 00:19:56.769
is just to hold it under running water and rinse

00:19:56.769 --> 00:19:59.490
it off. Some things, like with a thicker skin,

00:19:59.589 --> 00:20:02.470
like melons and potatoes, it's okay to clean

00:20:02.470 --> 00:20:03.990
with it, or if they have a lot of dirt on them

00:20:03.990 --> 00:20:06.269
especially, with a little brush, scrubbing them,

00:20:06.329 --> 00:20:08.329
scrubbing the firm fruits can help get more of

00:20:08.329 --> 00:20:10.910
the residues off. And things that are softer,

00:20:11.049 --> 00:20:14.210
like grapes or some other things that are, you

00:20:14.210 --> 00:20:16.470
don't want to use a brush but feel sticky, or

00:20:16.470 --> 00:20:18.089
if you still suspect that you're not getting

00:20:18.089 --> 00:20:20.029
it all off just by rinsing, you can rub them

00:20:20.029 --> 00:20:23.789
while holding them underwater. And the fragile

00:20:23.789 --> 00:20:27.650
things like berries. them in a colander. So you

00:20:27.650 --> 00:20:30.029
can also discard the outer leaves of leafy produce

00:20:30.029 --> 00:20:33.690
like lettuce and cabbage and peel things that

00:20:33.690 --> 00:20:37.009
can be peeled like peaches or apples. Of course,

00:20:37.029 --> 00:20:38.769
it's better to rinse them because there's lots

00:20:38.769 --> 00:20:40.910
of nutrients just in the skin and just beneath

00:20:40.910 --> 00:20:43.740
the skin. Heating can help get rid of residues

00:20:43.740 --> 00:20:45.339
from some things, but you might be getting rid

00:20:45.339 --> 00:20:48.380
of some nutrients as well. And there's no method

00:20:48.380 --> 00:20:50.859
of washing produce that is 100 % effective for

00:20:50.859 --> 00:20:53.900
removing all pesticides residues. So that's why

00:20:53.900 --> 00:20:56.740
it's important to just keep that in mind as a

00:20:56.740 --> 00:21:00.369
general. We're all exposed to these things. And

00:21:00.369 --> 00:21:01.789
it's not something that you want to waste time

00:21:01.789 --> 00:21:03.970
worrying about. It's just something to be aware

00:21:03.970 --> 00:21:06.190
of and do something about. So just know that

00:21:06.190 --> 00:21:07.869
you're going to be exposed to small amounts of

00:21:07.869 --> 00:21:10.089
these no matter what you do. And the best thing

00:21:10.089 --> 00:21:12.710
for that is to eat the healthy fruits and vegetables

00:21:12.710 --> 00:21:14.609
because the nutrients, especially the minerals

00:21:14.609 --> 00:21:17.730
in healthy vegetables, are among the things that

00:21:17.730 --> 00:21:20.069
your body uses to flush out toxins that you're

00:21:20.069 --> 00:21:23.220
inevitably exposed to. Fruits and vegetables

00:21:23.220 --> 00:21:25.660
in our own gardens in Southern California are

00:21:25.660 --> 00:21:29.140
periodically and currently coated with a fine

00:21:29.140 --> 00:21:32.119
coating of ash from aerial wildfires. So, you

00:21:32.119 --> 00:21:34.900
know, get tested and just remember that we all

00:21:34.900 --> 00:21:36.519
need to do something to help flush this stuff

00:21:36.519 --> 00:21:39.240
out ongoingly. So I was going to talk about this

00:21:39.240 --> 00:21:41.799
excellent case that I had. This man in his 60s

00:21:41.799 --> 00:21:44.480
came in with low energy and difficulty sleeping.

00:21:44.579 --> 00:21:47.160
And I did some testing and found some things

00:21:47.160 --> 00:21:50.259
that he was deficient in and gave him. some supplements

00:21:50.259 --> 00:21:52.299
to help sleep better, and he was doing great,

00:21:52.339 --> 00:21:55.259
feeling great, very happy. I told him that I

00:21:55.259 --> 00:21:58.440
suspected that, based on his case history, the

00:21:58.440 --> 00:21:59.900
type of work that he had done and the places

00:21:59.900 --> 00:22:03.099
that he had lived, I had very good reason to

00:22:03.099 --> 00:22:06.099
believe that he was exposed to a lot of toxins,

00:22:06.160 --> 00:22:09.240
and I recommended that we test heavy metal, chemical,

00:22:09.400 --> 00:22:12.180
and mold toxins. Because I just knew that we

00:22:12.180 --> 00:22:14.119
were going to find a lot of them. And that would

00:22:14.119 --> 00:22:15.799
motivate him to do something about that. But,

00:22:15.799 --> 00:22:17.420
you know, he was feeling good. And he said, yeah,

00:22:17.460 --> 00:22:20.539
I want to do that sometime. I'll keep you posted.

00:22:20.660 --> 00:22:23.359
And, you know, a few months go by. He hasn't

00:22:23.359 --> 00:22:27.119
done that. But he comes back in sometime later.

00:22:27.220 --> 00:22:28.579
I forget. It might have been a year later, a

00:22:28.579 --> 00:22:30.900
few months later. And he's got this huge rash

00:22:30.900 --> 00:22:33.700
all over his back, his neck, both arms, and both

00:22:33.700 --> 00:22:37.059
hands. And it's just really, really nasty. Pussy,

00:22:37.180 --> 00:22:42.950
red. pustules, oozing, slimy, painful, horrible

00:22:42.950 --> 00:22:45.710
rash. And he's been to several other doctors.

00:22:45.829 --> 00:22:48.890
He's been taking cortisol, steroids, creams,

00:22:49.029 --> 00:22:51.970
everything his dermatologist can give him. Nothing's

00:22:51.970 --> 00:22:54.250
helping it. And he's really, really upset. And

00:22:54.250 --> 00:22:56.569
I said, well, you know, your skin is an organ

00:22:56.569 --> 00:22:59.829
of elimination. Your skin, sweat glands, your

00:22:59.829 --> 00:23:03.549
follicles help flush out. And so sweating is

00:23:03.549 --> 00:23:05.289
something that anybody can do sometime, often

00:23:05.289 --> 00:23:08.650
even for free, to help your body slowly flush

00:23:08.650 --> 00:23:10.809
out toxins that you're exposed to. But anyway,

00:23:10.849 --> 00:23:12.750
he really needed some help. And so I said, well,

00:23:12.809 --> 00:23:14.789
we need to do that testing that I was talking

00:23:14.789 --> 00:23:17.069
about before. And we did. We tested it. And he

00:23:17.069 --> 00:23:21.329
had high mold toxins, high chemical toxins, and

00:23:21.329 --> 00:23:24.210
high heavy metals. Just all kinds of stuff from

00:23:24.210 --> 00:23:25.910
exposures, from the type of work that he was

00:23:25.910 --> 00:23:28.789
doing mainly, but also just the area of the country

00:23:28.789 --> 00:23:32.789
that he lived in. was noted for exposure. So

00:23:32.789 --> 00:23:34.869
anyway, I put him on some nutrients, modified

00:23:34.869 --> 00:23:37.750
citrus pectin, chlorella for heavy metals, some

00:23:37.750 --> 00:23:40.109
other specific nutrients based on his testing.

00:23:40.289 --> 00:23:41.529
And I told him it was going to take a while.

00:23:41.549 --> 00:23:44.509
It took about six months to really make a huge

00:23:44.509 --> 00:23:46.289
difference. And he was really upset because he

00:23:46.289 --> 00:23:49.529
came back about three or four months later and

00:23:49.529 --> 00:23:51.869
his rash was, you know. only slightly better.

00:23:51.950 --> 00:23:53.529
I said, I told you it's going to take four to

00:23:53.529 --> 00:23:56.890
six months, whatever it was. But then when he

00:23:56.890 --> 00:23:59.809
came back after that period of time, his rash

00:23:59.809 --> 00:24:02.769
was completely gone. After all kinds of cortisone

00:24:02.769 --> 00:24:04.730
creams, no other doctors could help him, just

00:24:04.730 --> 00:24:06.690
doing the healthy thing, flushing out the toxins

00:24:06.690 --> 00:24:08.289
that his body was trying to flush out through

00:24:08.289 --> 00:24:10.549
his skin. I removed them, and that was a couple

00:24:10.549 --> 00:24:12.309
of years ago. He moved out of state, and I spoke

00:24:12.309 --> 00:24:14.890
to him a few weeks ago, and he's still doing

00:24:14.890 --> 00:24:17.299
great. As always, thank you for tuning in. We

00:24:17.299 --> 00:24:19.660
are out of time. Have a fabulous weekend. Send

00:24:19.660 --> 00:24:22.000
in your questions to drbinkley at binkleyhealingcenter

00:24:22.000 --> 00:24:23.920
.com. I look forward to speaking with you right

00:24:23.920 --> 00:24:27.299
here next Friday at 2 p .m. See you then. You've

00:24:27.299 --> 00:24:30.559
been listening to Safe, Effective, Natural Solutions

00:24:30.559 --> 00:24:33.759
with Dr. Todd Binkley. If you have a health question

00:24:33.759 --> 00:24:36.500
you want discussed on the show, email your health

00:24:36.500 --> 00:24:40.319
questions to drbinkley at binkleyhealingcenter

00:24:40.319 --> 00:24:44.000
.com. Take advantage of this opportunity to ask

00:24:44.000 --> 00:24:46.799
questions for yourself. and for your loved ones

00:24:46.799 --> 00:24:50.619
because our health matters. Join him next Friday

00:24:50.619 --> 00:24:54.740
at 2 p .m. for safe, effective natural solutions

00:24:54.740 --> 00:24:57.960
here on 98 .3 FM, The Word.
