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Hello everyone, my name is Ryan and you are listening to The Vegan Report.

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There is one thing that Big Ag absolutely does not want us to talk about and that is

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slaughterhouses.

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So let's talk about it in depth for this entire episode.

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Let's talk about why they are hidden, the harm they cause not just to animals but also

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human societies and the environment.

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And most importantly let's talk about how to close them down for good.

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To discuss this topic I have with me Dr. Amy Fitzgerald, a professor and researcher at

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the University of Windsor.

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She has written multiple books such as Animal Advocacy and Environmentalism Understanding

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and Bridging the Divide, Animals as Food Reconnecting Production, Processing, Consumption and Impacts,

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Animal Abuse and Family Violence, Researching the Interrelationships of Abusive Power and

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A Social History of the Slaughterhouse from Inception to Contemporary Implications, which

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is not a book but the article that inspired me to reach out to Dr. Fitzgerald, a must

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read you can access by following the link in the description below.

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Thank you Amy for having accepted my invitation and for being here.

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It's my pleasure.

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I want to first get to why slaughterhouses are such unique institutions.

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And let me start by this.

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You quote in your paper, V.I.S.

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I think his name is, who writes, whereas the slaughter of a few animals may be a festive

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occasion, slaughter on a larger scale is different, it is disturbing.

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Therefore means must be found of putting it out of mind.

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Why do we differentiate the slaughter of a few animals versus the slaughter on a large

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scale?

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I mean psychologically because we hear lots of vegans talk about speciesism and the absurdity

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of treating a dog according to a certain set of standards and a cow according to others.

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But I don't think I have heard much talks about the number of animal slaughters and if

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that made a difference.

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Yeah that's a great question and I think in order to properly answer it I need to kind

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of contextualize slaughterhouses historically.

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So the slaughterhouses we currently know it is relatively new.

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So historically people killed you know a few animals in their backyards for their own personal

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consumption.

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But then in the 19th century there was a shift from you know small scale backyard slaughtering

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of animals to moving it to a more central place.

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And interestingly one of the reasons for that move was that reformers at the time were concerned

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about the public being exposed to the visuals of animals being slaughtered and also the

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sounds the smells etc.

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And so they were moved from public places and became unique institutions.

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So instead of you know in the past when they animals were killed small scale in people's

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backyards or personal consumption now you had a unique space being created for that

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purpose.

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And so actually in France in the 19th century it became necessary to coin a term abattoir

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to refer to this new space that was created.

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And it was when they shifted out of public spaces they were made quite nondescript so

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you wouldn't necessarily see one and know one just like today right.

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They're hard to identify and viales actually refers to it as a place that is no place right.

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It's hard to pinpoint what you're looking at unless you know what to what to look for.

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And so then then there was a shift where they started industrializing.

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So they went from you know concentrated killing of animals to all of a sudden this larger

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scale killing of animals that was made possible by mechanization you know increase in worker

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number of workers into the facilities etc.

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And so then through this industrialization then we see large slaughterhouses emerge which

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are quite different and actually not just conceptually different but also empirically

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have different relationships with things like community impacts than small-scale slaughterhouses

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do.

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LR And what is it about you know coming back to my question why you know do we react you

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know we're joyful when it's like a village festival or something a farming festival and

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we're killing a few pigs but with slaughterhouses you know there's something graphic the footage

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of it makes people deeply uncomfortable and even some of them become vegan as a consequence.

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So what is it psychologically in humans that make us you know make that differentiation?

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KM Well there are a number of perspectives on that.

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One individual Norbert Elias has referred to it as part of a broader so-called civilizing

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process where instead of you know instead of serving animals with the full body on the

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table for instance right which had been standard practice people became increasingly uncomfortable

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and it was a shift away from you know our own animality right that we needed to separate

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the you know the actual visual of the animal that we were consuming and so then you see

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the shift towards you know the more out of sight out of mind the better and with the

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you know currently the industry it has helped to serve their ends right because people don't

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go poking around looking for slaughterhouses generally you know unless they're activists

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who have have an interest in you know in that specific space but we don't we don't consumers

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don't search them out right so the less they know the better you know that's the way the

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industry feels and it's certainly the way a lot of consumers feel.

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So just to illustrate that point historically like in the stockyards in Chicago which in

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the U.S. was kind of the Mecca of animal slaughtering at one point in history you used to be able

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to do tours and they were quite you know celebrated right that was like the tourist thing to do

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when you were in Chicago now you can't you can't get near a slaughterhouse I certainly

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can't right it's it's quite quite uncommon that they invite they would allow the public

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to come in to see what's going on there and also you know the flip side of that is it

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would be relatively uncommon for consumers to to want to see you know how their how their

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meat is is produced because it's it's not a particularly savory process.

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That's fascinating and so what I understand from what you're saying is that our ancestors

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would not be as shocked by slaughterhouses as we would.

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Yeah and I think you know I this scale also has something to do with it so not only is

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it part of you know a broader cultural process of trying to separate ourselves from our own

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animality but also the the scale of it now is is so immense and a lot of consumers I

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think don't realize how many animals are killed in slaughterhouses how quickly they're killed

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which is one of the reasons that work in the industry has you know among the highest injury

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and illness rates because of the speed so remember I was talking about the mechanization

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of animal slaughtering and part of that was this you know conveyor system so it's you

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know like in the automotive manufacturing industry there's the assembly line where you

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assemble cars well this is kind of the disassembly line where you kill and process animal body

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parts and it's quite fast right a number of authors have have talked about the speed but

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one of the consequences of that is not only does it raise a number of animal welfare concerns

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but also you know employee welfare concerns because of the the speed at which they have

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to work so the workers lost control over the speed of their own work and now it's you know

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the companies that that set those speeds.

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If I'm not mistaken Henry Ford get got inspired for his factory model by a visit to a Chicago

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based slaughterhouse.

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Yes yeah that story has been cited in a number of a number of papers and books that yeah

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it became you know there's this connection between the two industries and interestingly

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animal slaughtering tends to be classified as a form of manufacturing although you know

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as I talk about in my paper and you know in books that I've written the the industry is

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it's unique right it's categorized as manufacturing but it's inherently different when you're

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when you're working on sentient beings you're not just working on you know creating widgets

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or what have you right it's you're you're engaged with sentient beings and then processing

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their bodies after after they're after they're killed.

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I guess there are two characteristics that we have talked about that truly differentiate

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slaughterhouses as an institution from others.

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First of all they are hidden and they are trying very hard to get out of our sight.

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So the business model has to do with killing sentient beings.

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Can you talk more about that business model how it's fundamentally different from business

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as we know it and you know ways of making money?

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Sure and one of the ways that well there are a number of things that point to the differences.

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One thing that is stands out and this is a relatively recent development in some countries

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is the the passage of so-called ad gag laws where it criminalizes certain activities by

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whistleblowers etc. who then can't you know for fear of their own well-being report on

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what they see in their workplace whether or not they were you know it becomes tricky to

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identify individuals who were employed in that work and then had concerns or took that

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work on specifically because they were looking for concerns but regardless the development

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of ad gag laws is you know quite quite unique to the industry.

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There aren't many other industries that legislatures determine we need special laws and some have

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argued that criminalize already criminal behavior right.

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It's a way of kind of dampening the the resolve to expose what goes on in those industries.

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So and where I live in Ontario ours was just partially mostly our ad gag law was was shut

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down and kudos to animal justice here in Canada who was able to argue convincingly argue in

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court that that the law was problematic and violated a number of freedoms among workers

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and activists.

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So there's there's that protectionism of the industry that we see there are also different

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empirical consequences.

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So one of the one of the things that I've done in my research and I did this study with

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doctors Linda Kaleff and Thomas Dietz a number of years ago now and we analyzed the relationship

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between slaughterhouse employment levels in counties in the US and crime rates and you

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might be wondering well why you know why do that and the reason is I was actually doing

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reading because I'm interested in the environmental impacts of animal agriculture and I was reading

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on that subject and came across a number of studies by anthropologists geographers who

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were studying slaughterhouse communities and so you know to step back a little bit again

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back into the historical development of the slaughterhouse in the later mid to late 20th

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century slaughterhouses in a number of countries started to move from urban centers to rural

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communities because they realized it would be more cost effective to move the slaughtering

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closer to where the animals are are raised and so as a consequence of that shift a number

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of rural small communities ended up with these large industries coming in and it changed

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the communities in a number of ways.

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So these researchers were documenting these changes and they pointed to a number of changes

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that they saw like increased demand for housing, social services, etc. but one of the interesting

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things that they mentioned was that crime increased and they you know they weren't sure

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why why crime would increase when slaughterhouses came in because it was outpacing the increase

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in population right so we couldn't explain it just based on population increase alone

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and so we did a study to assess are these is there a relationship between slaughterhouse

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employment and crime and we so we statistically controlled for a number of variables that

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would be associated with crime like proportion of young men in the population etc. and we

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also included comparison industries so we identified industries where they they were

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similar to slaughterhouse employment as far as you know relatively high injury and illness

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rates but the difference was you weren't you know killing and processing animal bodies

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in those industries and so when we ran the analyses it was it was clear that slaughterhouse

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employment level was associated with crime rates specifically violent crime rates but

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the comparison industries were not so empirically that indicates that there's something unique

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about slaughterhouse employment levels and you know we need further research to kind

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of unpack that to figure out okay what's going on that you know accounts for these differences

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but it is it is interesting that empirically they're different and what we found in the

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analysis was when we looked at small-scale slaughterhouses they really didn't have that

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strong association with crime rates it was these large slaughterhouses that that had

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you know the the strongest relationship statistically significant relationship with crime rates

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and like I said we controlled for a number of other correlates of crime like population

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density proportion of young men and proportion of immigrant population in the county because

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that's one thing that when communities had voice concerns because of increasing crime

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rates a number of the the companies were scapegoating the employees and saying oh it's because you

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know we can't find local workers so we've had to bring in immigrant workers so basically

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blaming immigrant labor but the criminologist in me you know read that and thought well

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that's interesting because there are a number of studies that show that in the proportion

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of immigrants in a community is not associated with increased crime rates in a number of

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studies it's actually associated with a decrease in crime rates so that's not the explanation

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either so that's just a very long way of saying there's something unique about slaughterhouse

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employment and the industry because of the the nature of the work you know killing and

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processing animals I want to get back to the workers but first yes you're right this industry

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is in bed with the government and they receive subsidies they have captured some of our MPs

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who then push their unconstitutional laws how did that relationship that that union

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between slaughterhouses and big ag industry and the government was created well I think

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part of it has to do with the consolidation in the industry so increasingly throughout

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the you know late 20th century there was a consolidation of you know slaughterhouse

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facilities were being bought up by large companies so increasingly it was you know has become

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an industry run by a handful of companies for the most part so it really it gave those

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industry it gave those companies enhanced power and it made lobbying that much easier

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right because you had fewer people at the table and so it has it has certainly made

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you know the animal agriculture animal slaughtering and processing you know one of the largest

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lobbying groups in a number of countries and I and that lobbying I think as we're seeing

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more more concerns being raised you know the the law it seems like the lobbying has amplified

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as well right historically you know there there wasn't that much to be concerned about

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I suppose from animal groups but now especially you know one of your guests on an earlier

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episode was talking about social media and social media has had a significant role I

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think because now you know you don't need to rely on news media to show videos undercover

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videos and slaughterhouses or animal agriculture more generally right someone can just post

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it on social media and all of a sudden you have you know thousands if not millions of

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people seeing that video and and that certainly has an impact so I have you know I've noticed

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and a number of other academics have spoken about the the increased defensiveness among

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the among the industry because it's it seems like these these efforts are having an impact

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if they weren't there would be no need to have add gad laws and yet they you know different

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jurisdictions you know have have been implementing them in recent years that's I guess a kind

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of silver lining you know it's a it's a positive spin to their efforts of you know closing

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down the discourse around what they're doing they feel threatened yes they it they certainly

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they certainly do and it's and it's also industries around them as well like now it with you know

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transport companies that transport animals to slaughter increasingly they're they're

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concerned about you know activists showing up at slaughterhouses as you know vigils and

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we had an interesting legal case here in in Ontario where an activist was charged criminally

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for giving water to a pig on the way to slaughter you know it it I think it could be argued

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that in the past that wouldn't have happened because that activists wouldn't have been

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seen as as a threat right and inconvenience maybe but but not a threat that warranted

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calling the police and and having charges laid and you talked about the mechanization

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aspect and I guess you know we think about science and innovation as a way to maybe free

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ourselves from this industry and have lab-grown meat and things like that in the future but

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but maybe they're also thinking you know big slaughterhouses we can maybe go further with

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that mechanization process maybe we can get rid ourselves from the workers entirely and

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have you know automated entirely automated slaughterhouses is that science fiction or

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have you read or heard about plans of doing that well I can't speak to whether or not

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there are specific plans of doing that but you can see the trend over time of fewer workers

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and that's one of the reasons that the the labor power of workers in the industry has

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weakened historically in a number of countries you know slaughterhouse work was relatively

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well paid but then you know as we see this consolidation of ownership over animal slaughtering

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we see a you know a declining number of workers and a declining power of of their labor and

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unionization so I can say that there there has been that certainly that trend over over

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time and of course you know as as we see further developments technologically perhaps that

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will you know that will continue another question I have and you know maybe you have the answer

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maybe not but something I I often think about is the executives of those slaughterhouses

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I feel like those people are in an office and they don't really leave the office for

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them you know all of those animals and workers and all of what we were talking about those

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are just numbers on the spreadsheet what do you think of them you know because we we often

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put you know focus on the manual workers who are in in the slaughterhouse itself but what

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about those who witness the the impact of the slaughterhouse from a you know close standpoint

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you know closer than activists and you know they're aware of what's happening but they

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don't do anything about it do you have some thoughts about those people well I suppose

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like any business you know where there were their profits to be made you know it it can

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facilitate kind of looking in the other direction and not critically examining what you know

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what you're the type of work that you're doing and I think this is this is one area where

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you really see the the intersections of you know animal welfare human welfare environmental

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welfare they they clearly intersect right no one no one wins from this industry except

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for you know stockholders and you know the executives perhaps but it is it's an area

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where the that's one reason why I I don't like when people kind of you know try to scapegoat

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the individual workers right like or or denigrate them and it's tied this has happened historically

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right where you know in the 18th century people were you know denigrating slaughterers because

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they didn't want to be associated with them etc because they felt that there was there

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was something problematic about that type of work the reality is you know individuals

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need work and this is an area where there are jobs because the turnover is is so high

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in some companies it's as high as 100 per year entirely new workforce right so it's

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not it's not the individual workers in the facilities that you know are the are the so

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called enemy and so that's you know that's one thing that I think would it would help

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if if people paid attention to these interconnections right that it's it's not just about animal

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welfare it's about you know the welfare of the workers the welfare of people who live

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in the community around the facilities so that I think the more that we we help spread

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that knowledge I think that can be quite quite helpful so that people realize because let's

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face it some people aren't motivated by the animal welfare arguments right I've been you

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know trying to I've been voicing those arguments for decades now those arguments don't seem

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to be the convincing arguments unfortunately it tends to be the arguments where you can

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say look here's something that's connected with you know animal concerns but also human

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concerns also environmental concerns that you know are going to negatively impact humans

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we're a very self-centered species so the the more that we can point to human impacts

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I think that's strategically helpful but also for the workers caught up in the system you

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know I think it's it's helpful as well to kind of try to give voice to their experiences

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and and see the connections between workers rights and animal rights.

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One last question about the business model.

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You're a criminologist do you think that the kind of you know people who work as executives,

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managers of those slaughterhouses and even maybe the manual workers do you think many

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of them are have anti-social personality that this kind of business attracts people who

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have a anti-social personality?

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I don't know and it's an area it's a question I get asked a lot and I think it's an area

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where we need further research because you know we can based on the research that we

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have right now we can only kind of speculate but we really do need further research to

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kind of see okay if empirically there is a relationship between slaughterhouse employment

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levels and crime in in communities why is that the case and kind of focus in on those

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potential relationships.

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Now the problem is it's hard to get you know funding to conduct research like that right

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it's not like the industry is going to fund that for obvious reasons right so it's definitely

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a challenge but it's an area where we definitely need more research to see okay what's going

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on here with you know employment and based on anecdotal evidence you know from workers

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that I've spoken with and that other academics you know have have quoted in their own work

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this it's very different the the hands-on you know disassembly line work is very challenging

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physically emotionally and you know it's probably one of the reasons that the turnover rate

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in the industry tends to be so high but of course then the the turnover rate exacerbates

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the underlying problems right because then you have workers who are you know they haven't

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been there long so they're not as well trained as in other industries which can contribute

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to you know injuries can contribute to animal welfare issues because you're you don't have

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people who have been in these jobs for a long period of time so it's you know it's just

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a very long-winded way of saying that we need I can't I can't draw any conclusions about

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your question because we really do need more research but it's not a definitive no right

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yeah I I can't say that it's you know it's definitely off the table but I can't you know

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empirically confirm it either okay let's now talk about the impact of slaughterhouses on

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their workers but also the community at large and we touched on that of course and I want

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to start with something a past guest had told me you know she she she told me about Syrian

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refugees who came to Canada and how the government pushed them into slaughterhouse jobs and she

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expressed how horrifying that was you know taking refugees from war zones and then pushing

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them into slaughterhouses but then I you know posted that you know clip of her saying that

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and to my surprise many people commented you know how dare they complained you know about

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this you know we're we're welcoming them into the country and we're offering them a good

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job why is this cruel so I'm asking you the question why is it cruel to send you know Syrian

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refugees to slaughterhouses for for work

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well as I mentioned it's objectively based on you know reports it's among the the highest

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injury and illness rates the turnover as I said is is really high so it's not like you're

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setting them up in a career that's going to be you know a great stable safe career right

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the reality is the industry not just in Canada and other countries needs workers and this

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is how it you know populates the workforce in some in some places in addition to refugees

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there are also programs in some countries where incarcerated individuals are used in

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slaughterhouses which also raises a number of you know issues take even if you take out

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the animal component entirely objectively speaking when you're talking about high injury

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and illness rates you know it's it's probably not a good thing to put you know vulnerable

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people in because it's going to be hard for them to speak against power right so if they

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see something it's going to be hard for them to say something because they have relatively

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little power and are concerned about keeping their employment so it's it's definitely an

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area where I think we need more we need more education to explain you know to the Canadian

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government other governments that there are some problems here and as I've been you know

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mentioning the industry is unique you can't just assume it's going to be like putting

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someone in an automotive manufacturing plant right a different manufacturing they're they're

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different and they needed they need to be treated differently and I'll give you an example

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so the the Canadian government correction services Canada closed down we used to have

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six penitentiary firms they closed them down and then decided a different government decided

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you know approximately 10 years later that they were going to reopen the farms and the

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proposal that they put forth was an industrial scale goat dairy where incarcerated individuals

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would be working and it's and in the the messaging about it there's this conflation of well

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you know animal assisted therapy is good it's you know been proven to have positive impacts

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but they they don't critically reflect upon the fact that this is not animal assisted

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therapy it's very it's a very different context working in a an industrial animal agriculture

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facility whether it's on the you know raising animals or killing and processing animals

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it's not animal therapy it's intentionally set up in a way so that people don't form

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relationships with those animals because that would be problematic to the system right so

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there's no therapeutic relationship going on there but in the messaging about these

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programs it's like you know they they don't they don't pay attention to that they don't

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address it it's like we'll just throw animals in and stir and then we're going to have these

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therapeutic benefits and so i've you know i've been arguing against that proposal it's

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as of right now it's been tabled but we'll see what happens with it because there there

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aren't therapeutic benefits and you know as i've been saying it's it's not an industry

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where you're going to have you know it where it's going to be an easy job and i mean easy

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in the sense of you know free of injury illness and it's also increasingly not an area where

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there's you know a lot of careers being you know set up where you can go into it and then

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you know you're you're set in a career for life so instead you know programs that help

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provide meaningful certifications where people can use those certifications whether they're

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coming out of an incarceration situation or they're coming into the country as a refugee

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set them up with meaningful work that's going to lead to a meaningful career not you know

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a job in an industry where the turnover rate is so high you know they're they're not going

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to be there long it's it's not a it's not a stable working environment i'm thinking

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of what kind of response they would give to your answer and i guess they could say let's

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just create trainings you know training sessions more training sessions or revisit our training

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sessions and let's give our workers more you know protective tools and so i guess my question

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is is this industry will this industry always harm its workers is it you know fundamentally

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flawed this way or is there a way to improve the life of those workers there is a way to

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improve the life of the workers but it would take money which would cut into profits and

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but i think a lot of people don't realize is that the industry works on a very thin

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profit line per animal so it it relies on scale so we need they need to have more animals

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in order to make more profit right otherwise they would have to increase the price that

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they're charging for their products and that's something as you know we see in the current

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inflationary you know period that we're in in a number of countries that people are very

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resistant to a lot of people you know don't want to pay more for animal products a lot

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of people can't pay more for animal products yet they you know they believe that that's

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the only way that they can you know exist you know their diet needs to have animals

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as you know as part of it and so there's there's a real resistance to the industry increasing

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pricing which would be required i think to to provide the workers with with what they

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with what they would need for an ideal situation and even to to enhance animal welfare i mean

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i know there you know we we don't have time to get into this huge debate between you know

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animal welfare approaches versus you know animal liberation approaches but there are

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definitely things that could be done in the industry that would enhance animal welfare

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but they would take time slowing down the you know the disassembly line would improve

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animal welfare it would improve worker welfare you know some would argue it would it would

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improve the safety of the the food that's produced in these facilities but it would

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it would eat into eat into profits so you know there probably aren't a lot of people

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listening to a podcast focused on veganism who aren't vegan but there you know there

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might be some and what i would urge those listeners to do is to think about whether

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or not you want to provide the industry with money knowing what you now know right that

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it's not there aren't just you know human there aren't just animal impacts there are

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human impacts as well and i think we need to we need to think about those and keep them

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front of mind and also you know as as i tell my students and i realize it's it's rare when

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i teach a class where there's more than like one or two you know students who identify

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as vegan but i tell them you know even if you're not vegan you should be concerned

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about an industry that you're buying products from that is doing everything it can to keep

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keep consumers keep the public out of of that industry you know out of seeing what's going

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on that has you know such a vested interest in making sure that there is no transparency

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you know that supports ad-gag laws because they're afraid of what's going to be reported

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i think anyone you know vegan non-vegan alike should be concerned about that

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LR Another point i want to bring up is the public

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health aspect of it there are a lot of vegans out there who make the health argument for

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veganism but it's always you know an individualistic you know argument you know from a me perspective

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you know your diet will improve and your health will improve but i don't hear much you know

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talks about the public health argument around veganism so why are slaughterhouses dangerous

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for public health?

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LR Well the industry as a whole has a number of associated problems or externalities with

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it that you know have been documented in the literature and one of the one of the main

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reasons is because of and it's again something a lot of people don't want to talk about but

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it's the amount of manure that's produced.

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Manure is really problematic because it has you know high levels of nitrogen and phosphorus

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in it which can then cause problems when it gets into the you know the water you know

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there are manure lagoons that can be created but of course they're not perfect if there's

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a natural disaster so for instance hurricanes you know if you just google hurricane and

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manure lagoon you'll see all sorts of pictures of you know manure lagoons being breached

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from flood waters and things like that so there are a number of you know a number of

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public health related concerns around where they're located which is why there's you

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know as there's increasing awareness about this there's increasing resistance among communities

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who don't want them to set up shop in their communities so for instance there was a community

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in Montana that invited me Great Falls Montana that invited me to give a talk prior to a

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screening of a documentary and there were a number of people who were there to share

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their thoughts and one thing that I thought was really cool about that event was that

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they were bringing in a variety of people to talk about the problems of this from a

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number of angles right so there were people there who were speaking to the environmental

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impacts people who were speaking to the social community impacts people speaking about the

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animal welfare impacts so you could really you could really see the connections and I

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00:48:46,840 --> 00:48:54,240
think that that that helped to kind of give a full picture so you know and public health

403
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is is part of that there's research that shows that property values around these facilities

404
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drop dramatically so for those who you know don't necessarily care about the environment

405
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animals other people you know sometimes they're swayed by their their own property values

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taking a dive as a result and there are also studies that have documented you know the

407
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public health impacts for the workers right increased risk of all sorts of respiratory

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illnesses zoonotic illnesses right COVID-19 kind of shined a light on the on the industry

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as far as you know the the transmission of COVID-19 between the workers was so was so

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high and there are studies that you know have shown that individuals who work in animal

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facilities are at greater risk of contracting zoonotic illnesses and you know and also then

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transmitting them to their families so you can see you know the public health impacts

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there there are many potential impacts and and like I said they're they're well documented

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in the literature you know scientists have been have been documenting them for a few

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decades now and so it's you know you can just look to the literature and find all of these

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documented studies that show that the the risks increase with these types of organizations

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I want to now get to the activism part and how to fight this because you're making you

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know such great points I mean every argument points to every piece of information and study

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we have points to you know this is a bad idea this is not a smart idea we should abolish

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those institutions and then you have activism work around it first of all would you you

421
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know rate the efficiency we talked about you know how social media has helped you know

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putting the pressure on on them and making them feel threatened but then you have you

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know people breaking in doing you know sit in inside you have you know the animal liberation

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front who enters those places and liberate animals so you have all kinds of activism

425
00:51:43,840 --> 00:51:49,580
around slaughterhouses do you have an idea of which ones are the most efficient in terms

426
00:51:49,580 --> 00:51:57,660
of making an impact and getting us near the goal of abolishing those institutions I give

427
00:51:57,660 --> 00:52:08,160
it my thoughts are I think the most effective are those where we can kind of form coalitions

428
00:52:08,160 --> 00:52:17,100
around the issues so you know joining forces with environmentally focused organizations

429
00:52:17,100 --> 00:52:22,200
and individuals and knowing okay there are going to be some differences right you're

430
00:52:22,200 --> 00:52:29,640
not going to be dealing with a group that's you know entirely vegan or you know same thing

431
00:52:29,640 --> 00:52:37,960
with workers rights groups but I think forming those coalitions is helpful because sometimes

432
00:52:37,960 --> 00:52:49,760
I think it's it's easy to for the general public to kind of look away from animal focused

433
00:52:49,760 --> 00:52:57,280
messaging right because for all the reasons we've been talking about people don't want

434
00:52:57,280 --> 00:53:06,000
to think about where their meat comes from where their dairy comes from their eggs etc.

435
00:53:06,000 --> 00:53:12,680
And so it's easy for them to shut down but if you're making a broader argument around

436
00:53:12,680 --> 00:53:21,960
not just the animals but also you know human rights environmental justice I think then

437
00:53:21,960 --> 00:53:34,140
you can you know the effect of the message might spread a little more widely and I like

438
00:53:34,140 --> 00:53:42,020
what one of your previous guests Robert Cheek had to say about you know you it's really

439
00:53:42,020 --> 00:53:49,360
hard to bring people over to your side if you're you know calling them names and telling

440
00:53:49,360 --> 00:53:58,400
them how horrible they are but it helps if you can you know show people these connections

441
00:53:58,400 --> 00:54:06,640
and you know convince people that even if you don't care about the animal issues they're

442
00:54:06,640 --> 00:54:13,360
interconnected with so many other issues and concerns you know and hit them where they

443
00:54:13,360 --> 00:54:20,600
live and that's their own personal well-being for you know for many people and you know

444
00:54:20,600 --> 00:54:31,400
point to all of these all of the implications of this industry and also I think it helps

445
00:54:31,400 --> 00:54:38,960
to put it into historical context and show people like this is this is historically speaking

446
00:54:38,960 --> 00:54:44,840
relatively new development it's not like we're stuck with it right it's not like it's you

447
00:54:44,840 --> 00:54:53,400
know part of our you know it's not etched into our DNA or something right it's a relatively

448
00:54:53,400 --> 00:55:04,120
new social institution and it can it can be changed it just takes people you know being

449
00:55:04,120 --> 00:55:12,320
willing to to mobilize and you know and work with other people and I think that's that

450
00:55:12,320 --> 00:55:19,800
helps to you know get the the message out and also fighting as hard as possible against

451
00:55:19,800 --> 00:55:30,440
these you know legislative aims and strategies to you know prevent the public from gaining

452
00:55:30,440 --> 00:55:37,880
information about what's going on you know I think people should have the right to know

453
00:55:37,880 --> 00:55:45,540
how their food is being produced and I don't think there's anything all that controversial

454
00:55:45,540 --> 00:55:56,600
in that statement right and so I think conveying that to people might help to kind of make

455
00:55:56,600 --> 00:56:07,280
them think okay yeah that's that's a fair point and I also I think it can help sometimes

456
00:56:07,280 --> 00:56:17,640
to to put yourself in a position where you can be a model for other people and say okay

457
00:56:17,640 --> 00:56:23,460
you know I was once in the position that you were I didn't know what was going on but now

458
00:56:23,460 --> 00:56:32,480
I do and here's how I live my life as a result and I think that's important and and to be

459
00:56:32,480 --> 00:56:38,680
honest with you it's something I didn't used to do as much as I do now and it occurred

460
00:56:38,680 --> 00:56:45,880
to me one day I was teaching a class and it was corporate and governmental crime class

461
00:56:45,880 --> 00:56:49,960
and we were talking about you know a number of different industries and we were talking

462
00:56:49,960 --> 00:56:56,680
about the animal agriculture industry and at one point one of my students raised his

463
00:56:56,680 --> 00:57:02,680
hands and said but what's the solution it's not like we can all be vegan we would die

464
00:57:02,680 --> 00:57:10,160
and he really thought that right and so at that moment I realized okay I need I need

465
00:57:10,160 --> 00:57:17,080
to start telling my students that I'm vegan because otherwise they really do believe these

466
00:57:17,080 --> 00:57:24,360
things right and some of that is you know sponsored by the industry itself right tell

467
00:57:24,360 --> 00:57:30,480
people that they're going to die from protein deficiencies or you know that they need meat

468
00:57:30,480 --> 00:57:36,520
to to survive and so I think sometimes it can help to put yourself out there and say

469
00:57:36,520 --> 00:57:44,880
okay look this is you know this is totally feasible for you for you to do but you know

470
00:57:44,880 --> 00:57:55,440
my caveat to that is be ready for people to try to discredit what you're saying because

471
00:57:55,440 --> 00:58:00,700
you're taking that position because you're vegan even if you're speaking about something

472
00:58:00,700 --> 00:58:07,800
that's totally unrelated and I've had that happen I actually just had an instance of

473
00:58:07,800 --> 00:58:15,440
it a couple months ago where I had to appear as an expert witness in a court case and it

474
00:58:15,440 --> 00:58:22,840
was totally unrelated to food and one of the first things during cross-examination that

475
00:58:22,840 --> 00:58:29,600
was raised was you know Dr. Fitzgerald would you agree that eating meat is wrong and I

476
00:58:29,600 --> 00:58:37,000
thought and I answered it honestly but I thought the question has nothing to do with the case

477
00:58:37,000 --> 00:58:42,680
but the reason it was raised was to try to do this credit everything else that I was

478
00:58:42,680 --> 00:58:50,400
saying so I think the more that people you know put themselves out there and identify

479
00:58:50,400 --> 00:58:57,000
you know as healthy vegans I think that you know can help but like I said just be ready

480
00:58:57,000 --> 00:59:03,880
because you will have people who will challenge everything you have to say because you've

481
00:59:03,880 --> 00:59:11,280
made that position clear but what about the mental health aspect of it because you know

482
00:59:11,280 --> 00:59:19,560
you're studying this and it's a dark topic you know and I guess it has its effects on

483
00:59:19,560 --> 00:59:26,160
your mental health I mean just thinking about slaughterhouses I often wonder is it my moral

484
00:59:26,160 --> 00:59:34,840
obligation to you know do something like animal liberation front activists do and just go

485
00:59:34,840 --> 00:59:41,960
there you know it's a hour drive from where I live and try to you know save an animal

486
00:59:41,960 --> 00:59:50,760
you know is it not you know my moral obligation and then you have you know the mental charge

487
00:59:50,760 --> 00:59:59,080
of having you know just yesterday there was a birthday thing with work and they had some

488
00:59:59,080 --> 01:00:07,080
cake and the cake was not vegan so I just you know took a cup of coffee and I was holding

489
01:00:07,080 --> 01:00:13,520
the cup of coffee and everyone was eating the cake I was thinking yeah there is a mental

490
01:00:13,520 --> 01:00:21,560
charge there's a cost to identifying as vegan and moving in society and then of course I

491
01:00:21,560 --> 01:00:32,560
had you know a barrage of questions from co-workers about my veganism so what do you make of the

492
01:00:32,560 --> 01:00:39,200
mental health aspect of it you know because we want to be strategic we want to be rational

493
01:00:39,200 --> 01:00:46,560
in our activism but at the same time we have all of those feelings so yeah.

494
01:00:46,560 --> 01:00:55,920
That's a really good question and I will say as someone who's a long time vegan it has

495
01:00:55,920 --> 01:01:04,720
gotten easier and I think because we're seeing real social change you know so part of the

496
01:01:04,720 --> 01:01:09,520
reason it's gotten easier is probably just you know I take it for granted now and that's

497
01:01:09,520 --> 01:01:17,860
just how I live my life but I think we're seeing real social change around us so now

498
01:01:17,860 --> 01:01:27,200
you know people will ask questions and I think they're you know they're genuine well-meaning

499
01:01:27,200 --> 01:01:34,680
questions like you know why are you vegan how'd you become vegan and so you know I like

500
01:01:34,680 --> 01:01:42,720
to use that opportunity to help explain to people you know as delicately as possible

501
01:01:42,720 --> 01:01:53,040
sometimes depending on the circumstance but yeah I mean there are you know mental health

502
01:01:53,040 --> 01:02:00,840
aspects of it too I suppose right living your life in a way that is so counter to the norm

503
01:02:00,840 --> 01:02:07,240
and I'd be lying if I said it you know it isn't frustrating at times you know when people

504
01:02:07,240 --> 01:02:15,440
are you know offering you money to if you'll eat a burger you know I'll give you $2,000

505
01:02:15,440 --> 01:02:25,720
you know things like that so it it can be challenging but it it is I am seeing I am

506
01:02:25,720 --> 01:02:35,160
seeing that it's improving right that there's there's less view of it as being you know

507
01:02:35,160 --> 01:02:42,320
problematic or unhealthy right when I when I first started my vegan journey you know

508
01:02:42,320 --> 01:02:49,000
countless people would tell me how unhealthy I was going to be etc and now I I don't have

509
01:02:49,000 --> 01:02:52,920
people saying that I have people asking me questions because now they're concerned about

510
01:02:52,920 --> 01:03:00,200
their own health right so how you know how do you do it do you have any suggestions because

511
01:03:00,200 --> 01:03:08,920
you know my doctors told me I need to I need to make some real changes so it it has it

512
01:03:08,920 --> 01:03:16,680
has improved but like I said there's definitely a toll to be paid knowing that you will have

513
01:03:16,680 --> 01:03:25,840
you know what you say question because because you are a vegan and that you know that frustrates

514
01:03:25,840 --> 01:03:32,520
me it's always frustrated me and it will no doubt always frustrate me.

515
01:03:32,520 --> 01:03:41,280
A last question many people use the Holocaust comparison you know to talk about slaughterhouses

516
01:03:41,280 --> 01:03:50,600
for some you know it is offensive but let me ask you is it accurate and should we use

517
01:03:50,600 --> 01:03:53,680
it for activism work?

518
01:03:53,680 --> 01:04:02,240
There are there are a number of you know activists organizations and and even even you know some

519
01:04:02,240 --> 01:04:12,080
of my fellow academics that point to you know other horrible events in human history where

520
01:04:12,080 --> 01:04:23,680
people have been enslaved and you know killed and you know in large numbers and I think

521
01:04:23,680 --> 01:04:32,520
there's I don't see that there's a whole lot to be gained from those comparisons.

522
01:04:32,520 --> 01:04:44,760
I think that each each is unique in its own ways and I you know I and especially given

523
01:04:44,760 --> 01:04:53,160
what I think are such the importance of paying attention to the ways that animal well-being

524
01:04:53,160 --> 01:05:00,600
human well-being environmental well-being are all interconnected I don't think that

525
01:05:00,600 --> 01:05:06,400
we need to point to other examples and say okay you know this is bad because that was

526
01:05:06,400 --> 01:05:15,960
bad we know this is this is bad and I think we can we can make that case without pointing

527
01:05:15,960 --> 01:05:22,520
to to other examples to try and make the case for us.

528
01:05:22,520 --> 01:05:29,440
Another question I had was about the perspective on this issue and how future generations will

529
01:05:29,440 --> 01:05:40,480
think of slaughterhouses hopefully you know in a century maybe you know less years slaughterhouses

530
01:05:40,480 --> 01:05:46,400
will be will have you know disappeared but then we'll have the memory of what happened

531
01:05:46,400 --> 01:05:55,080
what had occurred and the billions of creatures that were killed.

532
01:05:55,080 --> 01:05:56,800
What do we make of that?

533
01:05:56,800 --> 01:06:04,080
How do we you know how are we going to be remembered and what do we make of all that

534
01:06:04,080 --> 01:06:06,640
loss?

535
01:06:06,640 --> 01:06:18,400
It's hard and I think you know one of the ways that I think we can do it is to work

536
01:06:18,400 --> 01:06:26,080
actively against forgetting right and to work against you know currently like it like I've

537
01:06:26,080 --> 01:06:34,200
been saying you know work for more transparency and if hopefully one day you know there's

538
01:06:34,200 --> 01:06:47,000
people are no longer killing animals for consumption then you know it working to not forget what

539
01:06:47,000 --> 01:06:52,600
what was done because you know you know the saying goes you either you know learn history

540
01:06:52,600 --> 01:06:57,440
or you're doomed to repeat it so I think it's you know it's critical that we don't lose

541
01:06:57,440 --> 01:07:09,200
sight of it and I know even with my I have a nine-year-old son who doesn't eat meat but

542
01:07:09,200 --> 01:07:17,760
you know I have talks with him about meat consumption and you know what it means and

543
01:07:17,760 --> 01:07:24,240
you know those are hard talks because he genuinely you know loves animals and the thought that

544
01:07:24,240 --> 01:07:32,240
other people are eating animals is you know hard to wrap his brain around but I think

545
01:07:32,240 --> 01:07:38,760
it's important so that you know so that he knows and then you know he can explain it

546
01:07:38,760 --> 01:07:46,520
to other people which might not make him the most popular kid on the playground but you

547
01:07:46,520 --> 01:07:53,920
know it's it's important that we confront it and you know not lose not lose sight of

548
01:07:53,920 --> 01:08:02,200
it and like I said and not you know and also pay attention to the ways that we've we've

549
01:08:02,200 --> 01:08:09,120
harmed ourselves in doing it this way too I think that's a very important lesson as

550
01:08:09,120 --> 01:08:10,120
well.

551
01:08:10,120 --> 01:08:19,800
So, Amy, did you have anything more to add to the conversation before we stop the recording?

552
01:08:19,800 --> 01:08:28,000
I can't think of anything else you know that was a good questions that kind of ran the

553
01:08:28,000 --> 01:08:36,320
full the full gamut of everything yeah I can't think of anything else.

554
01:08:36,320 --> 01:08:41,840
Well that's a good sign.

555
01:08:41,840 --> 01:08:46,160
I'm getting better at interviewing my guests.

556
01:08:46,160 --> 01:08:52,800
Yeah it's definitely you know a skill that you know that you have you have to cultivate

557
01:08:52,800 --> 01:08:58,360
it's a challenge I know even in my own research when I'm interviewing participants the first

558
01:08:58,360 --> 01:09:04,760
few interviews are kind of rough and then I hit my stride and it you know it gets better.

559
01:09:04,760 --> 01:09:10,280
I need I need your tips for you know future interviews.

560
01:09:10,280 --> 01:09:16,160
I think practice makes if not perfection then then close to it.

561
01:09:16,160 --> 01:09:19,560
Well I have hours of practice now.

562
01:09:19,560 --> 01:09:25,800
Yeah well and I've been enjoying your your podcast it's it's nice to have you know the

563
01:09:25,800 --> 01:09:31,420
the focused vegan attention and you know and the guests that you have on sometimes they're

564
01:09:31,420 --> 01:09:37,640
areas where you know I haven't really given much thought to and you know it's it's it's

565
01:09:37,640 --> 01:09:41,360
nice to kind of think outside my narrow little little box.

566
01:09:41,360 --> 01:09:46,000
Well thank you so much for saying that you know I don't agree with all of my guests you

567
01:09:46,000 --> 01:09:50,520
know but still it is interesting to hear their views.

568
01:09:50,520 --> 01:09:56,880
Yeah definitely and it's you know it's helpful because then I think your listeners you know

569
01:09:56,880 --> 01:10:02,000
it might help because they might not identify with one perspective but you know someone

570
01:10:02,000 --> 01:10:08,000
else's perspective might be similar to their own and that might be what clicks for them.

571
01:10:08,000 --> 01:10:13,000
And maybe with time you know I'll think about past conversations with guests and change

572
01:10:13,000 --> 01:10:14,560
my mind you know.

573
01:10:14,560 --> 01:10:15,680
Yeah yeah.

574
01:10:15,680 --> 01:10:23,000
Amazing so Amy thank you so much for having taken the time to answer my questions for

575
01:10:23,000 --> 01:10:30,200
having been a guest on the show for your great knowledge and scholarship is it you know is

576
01:10:30,200 --> 01:10:34,480
it only money or can we say scholarship.

577
01:10:34,480 --> 01:10:38,800
Yeah thank you I appreciate that and thanks again for the invitation.

578
01:10:38,800 --> 01:10:43,520
Thank you everyone for listening I kindly invite you to share this podcast with the

579
01:10:43,520 --> 01:10:45,000
vegans you know.

580
01:10:45,000 --> 01:10:48,880
Let's encourage more people to take action.

581
01:10:48,880 --> 01:10:54,040
And thank you so much for caring and I will see you next Tuesday for a new episode.

