WEBVTT

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Welcome to Did You Know, the ESCO HVAC podcast,

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the show where we explore the cool, the hot,

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and the everything in between of the HVACR industry.

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Each week, we dig into the innovations, the insights,

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and the inspiring stories that power our trade

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from the classroom to the job site and beyond.

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This episode is brought to you by this week's

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amazing sponsors, Daikin Comfort Technology,

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perfecting the air since 1924. Lincoln Tech,

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put your potential to work. NAVAC, professional

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tools and equipment for HVACR technicians. Amatrol

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Trainers, globally impactful, personally empowering.

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As well as AGAS, together we can. Whether you're

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just getting started or you've been turning wrenches

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for decades like myself, there's always something

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new for us to learn. I'm Clifton Beck and this

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is Did You Know? The ESCO HVAC Podcast. podcast.

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Let's dive in. Well, hello, everyone. Thank you

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for joining us once again on Did You Know, the

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ESCO HVAC podcast. We are spending some time

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today talking about invasive diagnostics with

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our good friend, Joey Henderson, otherwise known

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as JoJo, the HVAC man. How are you? I'm doing

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great, Clifton. How about yourself? I'm doing

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wonderful, hanging out in the new studio and

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getting everything fine -tuned. We actually took

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it out on the road to Hudson Technologies. I

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was over there Monday and Tuesday shooting a

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behind -the -scenes video of the life cycle of

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a recovery cylinder. So just talking about the

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journey from the time it leaves Hudson. Goes

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out to the field. We shot field of a contractor

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recovering. I mean, it was amazing. You know,

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when it comes back to the facility and we split

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and send the refrigerant one direction, send

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the cylinder the other direction. And it was

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really cool because while I was there, they were

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telling us that they work with about 40 different

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refrigerants there at that facility. Wow. You

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know, it brings up one of the topics that's near

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and dear to both of us. When we're talking about

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refrigerants. A lot of people go, oh, these new

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A2Ls or these new A3s. What's the pressure run

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on those things? And as technicians who have

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been out in the field for a while, we both really

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got a passion for knowing what the temperature

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is. And the refrigerant is almost irrelevant

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until you're ready to convert it to pressure

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because our systems run on temperature. And people

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don't understand that. That's right. Yeah, you

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know, it's funny because, you know, when I got

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in it. uh it would join the navy in 88 and so

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when i got in it was uh r12 and r22 was still

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out there with a couple other 500 refrigerants

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but you know when i stepped out of the navy i

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stepped right into the world of change 1991 and

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so we were converting you know from 22 to 410a

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from r12 to 134a and everybody was going berserk

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I became 410A certified in 1995. Wow. And in

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98 or 99, somewhere around there, I sold my company

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and got hired on to Carrier as a tech rep while

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I was doing all the training for 410A across

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the state. And everybody was just freaking out

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on what the pressures are going to be, what the

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pressures are going to be. And then I talked

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to them. an old timer before my time. And he

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goes, yeah, we were all freaking out when we

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went from R12 to R22 because the pressures were

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so much higher. He said, we had R12 in our air

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conditioners. And I remember I actually came

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across a couple of ACs that had R12 in them.

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And so these systems are designed for whatever

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pressure they hold, but there's no magic pressure.

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Pressures are related to temperature. the more

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and more i dug into that and the more i started

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embracing that it made my life a lot easier because

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boy in the refrigeration market it was nuts you

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think going from part two to 14 oh my gosh refrigeration

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was great so many different choices of you know

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refrigerants so i've got to where i finally understood

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and zeroed in on it's not about the pressures

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it's about the saturation temperatures And so

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it doesn't really matter what flavor of ice cream

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is in that system. If we know what saturation

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temperatures we're looking for, then we're fine

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because they're going to change again. I'm sure

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they will. There's going to be more refrigerants?

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Absolutely. The application determines the saturation

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temperature, which determines the pressure. There

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you go. You know, walk -in coolers have a colder

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evaporator than walk -in freezers. And air conditioners

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have a warmer evaporator, obviously, than coolers

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and freezers. But what should the temperature

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be? And if we know that, it doesn't matter what

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refrigerant we got. We just convert the saturation

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temperature to the saturation or to the pressure

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of whatever refrigerant and you're golden. So

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no need to worry about like back in the day,

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R22, everybody said 70 on the suction. 225 on

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the head and we're good right that's all they

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did you know but what they didn't know is that

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that actually related to design conditions very

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specific condition very specific conditions and

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if you now know what the conditions you're in

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you'll know what those should be oh yeah so i

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love to talk about it because i think it alleviates

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a lot of uh no pun intended, a lot of pressure.

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You're right. Absolutely. And so you don't have

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to worry, you know, what pressure do I need to

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be? Don't, don't worry about that at all. I'll

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tell you today, it'll let you and I already know

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what saturation temperatures are when it's running

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right clean. And, and then you, you can even,

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even. be able to get an idea of what the subcooled

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superheat is without throwing any gauges whatsoever

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on the equipment. I love it. Let's break it down

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and let's go through some examples to kind of

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show people because it kind of really is based

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on the performance design. You know, if it was

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a earlier 10 sear or when we went to 13 sear

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and then 14 sear too. So it really, there is

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a difference in the system designs, but once

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you understand what that is, any general, any.

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Any piece of equipment in that generation is

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going to be operating very, very similarly on

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temperature if we have proper airflow indoor

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as well as outdoor. It all starts with proper

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airflow. So let's assume, I hate assuming because

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you know what it's going to do to you and me.

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Let's assume we've cleaned the blower. Huh? Yeah.

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It's mainly technicians listening. They know

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where this was going. So let's assume we've cleaned

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the blower wheel. If it was a gas furnace, we've

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cleaned the secondary heat exchanger. We've cleaned

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the evaporator. We've got our airflow set to

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the proper CFM for the size that we have. We

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verified we don't have excessive duct pressure,

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which would reduce our airflow. We've cleaned

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the outdoor coil. We've made sure that the system

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is ready to run. Properly, right? As designed.

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We fire this up. We've got proper airflow. It's

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not good. No such thing as good. Good's a determination

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made by false expectations. That's right. So

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we have proper airflow indoors. We have proper

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airflow outdoors. We can now actually analyze

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how this system is running. based on temperature

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alone without putting a set of gauges on this

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thing. That's right. That's right. There's quite

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a bit that we can do, which it really blows my

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mind. So going back to what you said, you know,

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a lot of guys miss that. And so, you know, be

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sure you got the right airflow. Now, if you've

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got a constant CFM system, you know, a true variable

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speed motor, you're probably going to be pretty

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good there. but don't forget it does have a limit.

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And also if you got a constant torque, we're

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pretty darn good there too as well. Just remember

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that if you're pushing that constant torque,

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you will blow the capacitors eventually. Unlike

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a variable speed motor has a limiter on it, constant

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torque, they just keep drawing from the capacitor

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to the coil. That's why a lot of them blow these

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days, by the way. And then a PSC motor. You know,

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just remember one of the things you can do is

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pull an amp and draw on a PSC motor. If it's

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pulling less than its rated amps, it's moving

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less air. Amperage are a direct relationship

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to how much air it's moving. So if you've got

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a PSC motor and it's pulling full load amps,

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that means it's fully loaded, which is a good

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thing. All right. Now, don't forget one last

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thing. Not only clean evaporator coils, not only

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clean condenser, but clean blower wheel. That

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means both sides, everybody. Both sides. So,

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you know, I've had to pull many of blower wheel

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housings out, tear them apart, clean them, put

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them all back together to get good airflow. Don't

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forget that part. And don't forget those double

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row condensers. Split them open and clean in

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between them. That will get you every time. All

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right. So I do my little spill there. I love

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it. Properly cleaned. All right. So now we got

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all the proper, proper, proper. Right. All right.

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So now. So what a big thing to change in the

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efficiency. A lot of people think about the meter

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device, which is true. But all of us old timers

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out there that worked on 10 sear and then changed

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them out even to 12 sear. We rolled out a unit

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that could be three feet tall and three feet

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wide. And we rolled in one that was four feet

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tall. OK, you can literally slide the old condenser

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inside the new condenser. And what it was is

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we had these big, big coils. bigger surface area

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on the outdoors. And so a lot of the efficiency

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changed with the outdoor coil as it got bigger

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and needed more surface area. Not only that,

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but they were also reducing the compression ratio.

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So they were reducing how high pressure to get

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the right saturation temperature, the compressor

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needed to go from low suction to high suction.

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And the less, the lower we could change that,

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then the more efficient the system was. All right.

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Okay. So the old units, the way they designed

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them, and we're going to look at design conditions,

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95 degree outside with 75 degree inside. Okay.

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We're not going to be looking at humidity. We're

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not going to look at wet bulb because we're just

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looking at. return air dry bulb temperature.

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Dry bulb temps. Which everybody loves looking

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at dry bulb. We can talk about wet bubble. Right.

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So that's another invasive check, right? So one

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thing you need to know is that, and there's a,

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by the way, Brian Oro, his website has got a

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very good chart that has all this listed on what

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the air over condenser temperature ought to be.

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I know it's also built with some apps out there

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as well, but. The older units, the 8 SEER and

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the 10 SEER units, they were designed so that

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they had to bring the saturation temperature

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of the refrigerant in the condenser 30 degrees

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hotter than the outdoor air coming into it. That

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way it would reject the heat out of the refrigerator.

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Because remember, heat goes from hot. to cold

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so we had to get that heat to move out of the

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refrigerator into the air well think about it

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you know we're trying to cool something off 95

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degrees i don't know about you but if i take

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a 95 degree shower i'm not going to be so cool

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all right so but if i was 130 degrees then that

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would feel really cool to me right so they designed

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them so that it's saturation temperature we're

00:12:32.379 --> 00:12:35.019
not worried about the pressure We want to know

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what should the saturation temperature be? Well,

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if it's a 10 -serie unit, 8 to 10, on average,

00:12:41.139 --> 00:12:44.259
they designed them that they had to jack that

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saturation temperature up to 30 degrees above

00:12:47.740 --> 00:12:51.259
ambient. Okay. And it didn't matter the refrigerator.

00:12:51.559 --> 00:12:53.360
We're not talking about whatever refrigerator

00:12:53.360 --> 00:12:55.919
is in the system. So if you took a 10 -serie

00:12:55.919 --> 00:12:59.399
unit, and if it was 95 degrees outside, I would

00:12:59.399 --> 00:13:04.440
add 30. That would give me 125 degree target

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saturation. Okay. I like it. And then following

00:13:07.539 --> 00:13:10.559
there, you would just look at your PT chart.

00:13:11.080 --> 00:13:13.600
You know, the old days we had them in our pockets.

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Unfold it. And then one day somebody pointed

00:13:17.500 --> 00:13:21.620
out that it was on my gauges as well. I just

00:13:21.620 --> 00:13:24.000
ignored. I took without one big fat number. Yeah,

00:13:24.000 --> 00:13:26.820
yeah, yeah. What's inside? That's actually saturation

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temperature related to the pressure, right? So,

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you know, you can get on your gauge and look

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for the green circle, right, for R22. And that

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pressure would be related to that saturation

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temperature. And so now you know that in the

00:13:41.799 --> 00:13:43.460
course of most of your 8 or 10 series are going

00:13:43.460 --> 00:13:47.669
to be R22, right? So you would take, even if

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it was a lower temperature, it doesn't matter.

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You just add 30 to whatever the air temperature

00:13:53.690 --> 00:13:56.370
is coming into that condenser. And be sure that

00:13:56.370 --> 00:13:59.509
you measure the air temperature coming in. Careful,

00:13:59.669 --> 00:14:01.850
you know, and I made these mistakes. I would

00:14:01.850 --> 00:14:04.889
lay my thermometer or clip it to the grill. But

00:14:04.889 --> 00:14:07.370
that grill and the coil can actually radiate

00:14:07.370 --> 00:14:12.009
heat. Right out the middle. Never thought about

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that. So I started holding it away from the condenser.

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You know, you don't want to sit there and hold

00:14:17.490 --> 00:14:19.870
it, you know, prop it up on your refrigerator

00:14:19.870 --> 00:14:21.210
bottle or something, you know, just, you know,

00:14:21.230 --> 00:14:23.590
keep it so that it's reading air temperature.

00:14:23.789 --> 00:14:27.009
And don't go to the web, your phone, because

00:14:27.009 --> 00:14:28.610
that's the weather station's temperature. You

00:14:28.610 --> 00:14:30.149
know, that, you know, it's on the roof. We want

00:14:30.149 --> 00:14:33.730
to know what it is on the roof. Add 30, and that's

00:14:33.730 --> 00:14:35.830
where you are. So it doesn't matter. So any of

00:14:35.830 --> 00:14:38.610
these older units, add 30 to the ambient. That's

00:14:38.610 --> 00:14:40.269
what your saturation temperature ought to be.

00:14:40.779 --> 00:14:42.940
And then it's as simple as converting that to

00:14:42.940 --> 00:14:44.779
the pressure of whatever refrigerant is in that

00:14:44.779 --> 00:14:49.259
unit, okay? Okay. So now let's look at the more

00:14:49.259 --> 00:14:51.740
efficient units. Well, the more efficient they

00:14:51.740 --> 00:14:56.100
got, the least amount of air over ambient they

00:14:56.100 --> 00:14:58.220
need to make that saturation. Okay. So because

00:14:58.220 --> 00:15:00.320
they're more efficient, right? So now we're reducing

00:15:00.320 --> 00:15:02.259
the load of the compressor, which means they

00:15:02.259 --> 00:15:04.320
can put smaller compressors in these units now.

00:15:04.820 --> 00:15:09.379
And that's why the units got cheaper. Part of

00:15:09.379 --> 00:15:15.049
it, yeah. So they would be able to get in there

00:15:15.049 --> 00:15:18.330
with a smaller compressor, bigger coil, and get

00:15:18.330 --> 00:15:21.450
the efficiency down. So now what we do is we're

00:15:21.450 --> 00:15:24.870
going to take like a 14 SEER unit on average,

00:15:24.950 --> 00:15:28.970
and even 14 SEER II would run around 20 degrees

00:15:28.970 --> 00:15:32.029
above ambient, 20 degrees above ambient. And

00:15:32.029 --> 00:15:35.710
if you took the ambient air and added 20, that's

00:15:35.710 --> 00:15:37.389
what your new saturation temperature ought to

00:15:37.389 --> 00:15:40.809
be. And at this case, if it was 95, it'd be 95

00:15:40.809 --> 00:15:44.350
plus 20. So now your saturation temperature should

00:15:44.350 --> 00:15:49.610
be 115, unlike the old one, which was 125. And

00:15:49.610 --> 00:15:51.710
now you take that 115, you convert to head pressure.

00:15:52.509 --> 00:15:58.570
Well, our new 14 CR2s have got R54B in them or

00:15:58.570 --> 00:16:01.769
R32. And everybody wants to know, well, now what

00:16:01.769 --> 00:16:04.889
should my new pressures be? You don't have to

00:16:04.889 --> 00:16:06.929
worry about that. The question is, what should

00:16:06.929 --> 00:16:09.389
my saturation temperature be? The same as it's

00:16:09.389 --> 00:16:11.850
always been. Exactly. You're going to add 20

00:16:11.850 --> 00:16:15.690
to 95, and that's on average where you ought

00:16:15.690 --> 00:16:20.110
to be. And so 410A was that way, 454B is that

00:16:20.110 --> 00:16:22.870
way, R32 is going to be that way. And whatever

00:16:22.870 --> 00:16:25.269
other flavor of ice cream they stick in that

00:16:25.269 --> 00:16:29.350
system. Nope. Who knows what it is? It's an application

00:16:29.350 --> 00:16:33.230
issue, not a refrigeration. Exactly. Right. Now.

00:16:34.090 --> 00:16:37.889
I've got a 20 sear. It runs 10 above ambient.

00:16:38.129 --> 00:16:42.870
Okay. So the higher the efficiency, the narrower

00:16:42.870 --> 00:16:47.289
that gap is, right? So now I've come across some

00:16:47.289 --> 00:16:50.250
older 12 sear that were probably more like 13,

00:16:50.389 --> 00:16:54.029
I would think. When I was installing 410A equipment

00:16:54.029 --> 00:17:00.610
back in 97, 98, 99, to this day, on average,

00:17:00.710 --> 00:17:07.109
I see them running around. 335, 340 head pressure.

00:17:07.309 --> 00:17:10.609
Well, that actually comes out to be about usually

00:17:10.609 --> 00:17:14.289
around 15 to 20 above ambient, but sometimes

00:17:14.289 --> 00:17:17.309
15 above ambient. So what I look at is 20 is

00:17:17.309 --> 00:17:21.250
the average, right? For a 14 to 15, 16 sear.

00:17:21.529 --> 00:17:23.289
But if you're running a little bit lower than

00:17:23.289 --> 00:17:27.529
that and your sub coolant's right, your superheat's

00:17:27.529 --> 00:17:29.869
right according to your TXV, then you're just

00:17:29.869 --> 00:17:31.170
running a little bit more efficient and that's

00:17:31.170 --> 00:17:33.470
okay. You just don't want to see it more than

00:17:33.470 --> 00:17:35.450
that. You don't want to see it more than 20 degrees

00:17:35.450 --> 00:17:38.730
above ambient on these higher efficient units.

00:17:39.190 --> 00:17:41.349
Well, let's think about that then for a minute.

00:17:41.410 --> 00:17:44.869
So we've already got a saturation temperature

00:17:44.869 --> 00:17:48.650
without putting our gauges on it. Could we measure

00:17:48.650 --> 00:17:52.710
sub cooling based on the same principle? Absolutely.

00:17:52.849 --> 00:17:55.230
So now we're getting into the magic that I love

00:17:55.230 --> 00:17:58.710
about this. So if we know we've got everything

00:17:58.710 --> 00:18:00.849
cleaned, everything's properly running right.

00:18:02.200 --> 00:18:06.140
Then, yeah. So let's just go look at a newer

00:18:06.140 --> 00:18:10.220
unit, 14 -0, 14 -0 -2. Again, doesn't matter

00:18:10.220 --> 00:18:13.519
what figure's in that system. If you know in

00:18:13.519 --> 00:18:17.279
our 95 -degree outdoor example, we add 20, we

00:18:17.279 --> 00:18:20.559
know that our saturation should be 115. Well,

00:18:20.619 --> 00:18:23.539
subcooling, let's say the unit's calling for

00:18:23.539 --> 00:18:26.880
an average of a 10 -degree subcooling. The definition

00:18:26.880 --> 00:18:30.339
of subcooling is any degree below saturated temperature.

00:18:30.519 --> 00:18:32.849
That's right. And that way we know it's a liquid.

00:18:32.950 --> 00:18:34.730
So one reason for subcooling is to make sure

00:18:34.730 --> 00:18:36.769
it's a liquid. The second reason for subcooling

00:18:36.769 --> 00:18:38.569
is to make sure we got the right quantity of

00:18:38.569 --> 00:18:43.009
refrigerant in the system. So now if our required

00:18:43.009 --> 00:18:47.089
subcooling is 10, then you go and measure the

00:18:47.089 --> 00:18:50.049
liquid line and it should be 10 degrees cooler

00:18:50.049 --> 00:18:54.230
than our saturated temperature. So if we have

00:18:54.230 --> 00:18:58.109
105 degree liquid line, then that would be a

00:18:58.109 --> 00:19:00.829
10 degree subcooling. You didn't even put any

00:19:00.829 --> 00:19:04.509
gauges on it. So this is a good check on startup.

00:19:05.109 --> 00:19:08.170
Oh, yeah, yeah. The condenser's clean as it'll

00:19:08.170 --> 00:19:10.190
ever be. The evaporator's clean as it'll ever

00:19:10.190 --> 00:19:12.750
be. You're going to verify airflow because that's

00:19:12.750 --> 00:19:14.789
not guaranteed until you check it. And as long

00:19:14.789 --> 00:19:16.710
as all that's right, you've got the cleanest

00:19:16.710 --> 00:19:18.849
blowwheel you'll ever have, boom, you should

00:19:18.849 --> 00:19:22.190
be able to really do a subcooler check without

00:19:22.190 --> 00:19:23.970
throwing any gauge on it because the last thing

00:19:23.970 --> 00:19:26.650
I ever want to do is put gauges on the system.

00:19:27.630 --> 00:19:29.569
That's the last thing I ever want to do. But

00:19:29.569 --> 00:19:33.549
if you need to, if you have to, the next question

00:19:33.549 --> 00:19:35.569
is, what should my pressure be? Well, now we

00:19:35.569 --> 00:19:37.549
know. Take that saturation. Take that temperature.

00:19:38.809 --> 00:19:41.049
So because a lot of guys I know for their commission,

00:19:41.190 --> 00:19:43.529
they got all the bat gear hooked up to it, right?

00:19:43.910 --> 00:19:46.049
They got the pressure pros. They got the temperature

00:19:46.049 --> 00:19:48.450
pros. And they got to do all that reporting.

00:19:48.990 --> 00:19:51.930
Well, no problem. Now you know. I was just talking

00:19:51.930 --> 00:19:54.710
to a group today, and I asked about their commission.

00:19:54.890 --> 00:19:56.289
I said, what do you do when you commission it?

00:19:56.309 --> 00:19:57.670
They said, well, we fill out that sheet that's

00:19:57.670 --> 00:19:59.480
in the back of the installation guide. I said,

00:19:59.519 --> 00:20:01.480
okay, you fill out the data, but what are you

00:20:01.480 --> 00:20:06.259
comparative to? They had no standard to compare

00:20:06.259 --> 00:20:09.880
their numbers to. And I said, when you go in

00:20:09.880 --> 00:20:12.380
and get your blood pressure checked, the assistant

00:20:12.380 --> 00:20:14.440
comes in and does the numbers, but the doctor

00:20:14.440 --> 00:20:16.619
comes and interprets them. But when you're the

00:20:16.619 --> 00:20:19.000
commissioning guy, guess what? You are the doctor.

00:20:19.920 --> 00:20:23.200
You have to have a standard to go by. Now you

00:20:23.200 --> 00:20:25.970
have a standard. Now you know. You know what

00:20:25.970 --> 00:20:27.250
your subcooling ought to be because that's on

00:20:27.250 --> 00:20:28.670
the side of the unit. But now you know what your

00:20:28.670 --> 00:20:30.089
pressure is ought to be too. That's what you're

00:20:30.089 --> 00:20:32.630
looking for. But you can do all this without

00:20:32.630 --> 00:20:34.890
seeing any gauges on it and be confident that

00:20:34.890 --> 00:20:37.220
you've got a charge system. Yeah, absolutely.

00:20:37.480 --> 00:20:39.299
You know, when I was doing commercial refrigeration,

00:20:39.339 --> 00:20:41.759
you know, we also took care of all of the HVAC

00:20:41.759 --> 00:20:44.380
for the buildings as well. So I think some of

00:20:44.380 --> 00:20:47.460
your larger grocery stores, right? You never

00:20:47.460 --> 00:20:50.759
put gauges on a unit unless your sub cooling

00:20:50.759 --> 00:20:52.619
was off, right? We'd walk around. What's the

00:20:52.619 --> 00:20:54.599
ambient temperature? What's the discharge temperature?

00:20:54.799 --> 00:20:57.220
What's the liquid line temperature? Move on to

00:20:57.220 --> 00:20:59.359
the next one, right? These are all package units.

00:20:59.519 --> 00:21:01.660
If they got brand new clean filters after we

00:21:01.660 --> 00:21:04.029
clean the condensers, these things. should be

00:21:04.029 --> 00:21:07.509
running in that ballpark, right? So that was

00:21:07.509 --> 00:21:10.349
what we did with every unit. If it was off, then

00:21:10.349 --> 00:21:12.369
we could get our gauges out and go determine,

00:21:12.650 --> 00:21:15.450
all right, what's happening on this thing? But

00:21:15.450 --> 00:21:18.049
we can still, we can go further than the sub

00:21:18.049 --> 00:21:20.950
cooling. We could use this same philosophy and

00:21:20.950 --> 00:21:25.089
move to the evaporator side of the unit. That's

00:21:25.089 --> 00:21:27.589
exactly right. You can. So if you take that same

00:21:27.589 --> 00:21:30.390
principle. and apply it to evaporator, the nice

00:21:30.390 --> 00:21:32.849
thing about evaporators is that the efficiency

00:21:32.849 --> 00:21:36.170
did not affect the evaporator saturated temperature

00:21:36.170 --> 00:21:42.029
change. So we're always looking at return air

00:21:42.029 --> 00:21:45.569
temperature minus 35. The evaporated coal should

00:21:45.569 --> 00:21:49.970
be running 35 degrees colder than whatever the

00:21:49.970 --> 00:21:52.690
return air temperature coming in is. With one

00:21:52.690 --> 00:21:55.150
exception, it should never be lower than we know,

00:21:55.269 --> 00:21:58.700
32 degrees. freezing up right exactly um and

00:21:58.700 --> 00:22:01.019
i would like to get it that close right but we

00:22:01.019 --> 00:22:03.980
run it we run it fairly close in the sense that

00:22:03.980 --> 00:22:06.859
if we got an example of 75 degree return here

00:22:06.859 --> 00:22:10.640
you subtract 35 and you're going to have a 40

00:22:10.640 --> 00:22:15.319
degree saturated evaporator cool and that's that

00:22:15.319 --> 00:22:18.140
gives you a good leeway for uh you're not going

00:22:18.140 --> 00:22:20.960
to be freezing up the coil exactly and you'll

00:22:20.960 --> 00:22:25.430
be dehumidifying as well as now The older units

00:22:25.430 --> 00:22:27.630
ran a little bit colder. So anybody out there

00:22:27.630 --> 00:22:30.049
that's working on some old R22 system, whatever,

00:22:30.410 --> 00:22:36.029
10 sear. Yes, they would run more like a 40 degree

00:22:36.029 --> 00:22:38.670
colder evaporated coal. So they kind of inch

00:22:38.670 --> 00:22:43.809
that down closer at 32 degree mark. And but that

00:22:43.809 --> 00:22:46.490
was the only way they really could get a good

00:22:46.490 --> 00:22:50.210
dehumidification out of the air. Right. But now

00:22:50.210 --> 00:22:52.730
that we can control the fan speeds and all the

00:22:52.730 --> 00:22:56.160
efficiency. did bump up the required saturation,

00:22:56.599 --> 00:23:00.400
but with, with our airflow, um, correct, then

00:23:00.400 --> 00:23:02.799
we'll be okay. So, and we'll talk about that

00:23:02.799 --> 00:23:04.299
in a minute, how we can change, check that out

00:23:04.299 --> 00:23:07.759
in a basic way, but now we'll take the return

00:23:07.759 --> 00:23:11.039
air. If it's 75, you minus 35, that's what your

00:23:11.039 --> 00:23:13.640
saturation ought to be. Now you can convert that

00:23:13.640 --> 00:23:15.900
to pressure, no matter what the refrigerant is.

00:23:16.319 --> 00:23:18.480
Now you know what the pressure ought to be. Now

00:23:18.480 --> 00:23:23.759
you can know what suction, uh, because Well,

00:23:23.859 --> 00:23:27.500
in this example, if it's 75 return here, we minus

00:23:27.500 --> 00:23:35.579
35, we had a 40 saturation. And so TXVs on average

00:23:35.579 --> 00:23:38.599
will hold between a five and a 15 degree superheat.

00:23:38.700 --> 00:23:41.859
That's an average. And then this is why most

00:23:41.859 --> 00:23:44.759
people gravitate between 10 and 12 degrees superheat.

00:23:45.019 --> 00:23:47.440
Because in the middle of that is about 10 or

00:23:47.440 --> 00:23:52.869
12. Exactly. So with an EEV. is more precise

00:23:52.869 --> 00:23:57.349
and it's much more specific. A lot of them I've

00:23:57.349 --> 00:24:02.410
seen hold a nine, sometimes a six. You got to

00:24:02.410 --> 00:24:04.410
look at the manufacturer to find out what their

00:24:04.410 --> 00:24:07.109
EEV is calling for, but it's going to be pretty

00:24:07.109 --> 00:24:11.809
much dead on. Okay. And so find out what your

00:24:11.809 --> 00:24:14.829
super heat out to be. If it's a TXV. You're looking

00:24:14.829 --> 00:24:17.329
for about, let's just pick 10 as a good average.

00:24:17.990 --> 00:24:20.529
That's easy. All right. If that's the case, then

00:24:20.529 --> 00:24:24.470
you know your saturation should be 40 at 10.

00:24:25.130 --> 00:24:28.130
So your suction line leaving the evaporator should

00:24:28.130 --> 00:24:30.650
be 10. Not a deep outdoor unit though. That's

00:24:30.650 --> 00:24:33.589
what we're here for. Right. We're measuring actual

00:24:33.589 --> 00:24:36.609
superheat at the coil. So you don't want to be

00:24:36.609 --> 00:24:39.180
right next to the coil. I like to get at least

00:24:39.180 --> 00:24:42.640
8 to 10 inches away from the connection, but

00:24:42.640 --> 00:24:45.480
you want to be close to the evaporator core.

00:24:45.980 --> 00:24:50.000
And, you know, there is an allowance, you know,

00:24:50.000 --> 00:24:54.099
for superheat gain. But, you know, most of the

00:24:54.099 --> 00:24:55.579
time, everybody's taking them right there to

00:24:55.579 --> 00:24:59.759
condenser. Yeah. Right. And if it's typically

00:24:59.759 --> 00:25:03.539
within the allowed refrigerant line length and.

00:25:04.140 --> 00:25:09.220
it is properly insulated all the way down, then

00:25:09.220 --> 00:25:11.319
you shouldn't lose too much, and you shouldn't

00:25:11.319 --> 00:25:13.660
be pretty darn close, all right? Even if you're

00:25:13.660 --> 00:25:16.039
within two degrees, you're still okay. You're

00:25:16.039 --> 00:25:19.319
all right. But if you ever are concerned, then,

00:25:19.359 --> 00:25:23.920
you know, measure the pressure, align the evaporator,

00:25:23.980 --> 00:25:25.440
and then measure at the unit, and you can take

00:25:25.440 --> 00:25:28.329
a check. By the way, if you want to know if you

00:25:28.329 --> 00:25:30.589
have a restricted liquid line, just to give you

00:25:30.589 --> 00:25:33.269
a little heads up, another invasive check is

00:25:33.269 --> 00:25:34.809
to measure the liquid line temperature leaving

00:25:34.809 --> 00:25:37.529
the condenser and then the liquid line temperature

00:25:37.529 --> 00:25:41.690
entering the evaporator. You should have no more

00:25:41.690 --> 00:25:45.089
than a two degree temperature change there. If

00:25:45.089 --> 00:25:46.930
you've got more than two degree temperature drop,

00:25:47.109 --> 00:25:50.369
you've got an excessive restriction. And I've

00:25:50.369 --> 00:25:54.420
killed compressors due to that. Typically, we're

00:25:54.420 --> 00:25:58.779
going to tie into from a 3 -8 to a 7 -16 behind

00:25:58.779 --> 00:26:01.200
the siding of the house. And then it went back

00:26:01.200 --> 00:26:03.019
up to a 3 -8 when they got in the attic and they

00:26:03.019 --> 00:26:05.660
were hoping that little 15 -foot line wouldn't

00:26:05.660 --> 00:26:08.559
be a problem. But it did. I had a 7 -degree temperature

00:26:08.559 --> 00:26:10.599
drop on that line. That was terrible. That was

00:26:10.599 --> 00:26:14.420
crazy. So, one more basin. Do you want to talk

00:26:14.420 --> 00:26:16.559
about that? Let's do that. We've got a few minutes

00:26:16.559 --> 00:26:21.619
left. Sure. If you have good airflow, excuse

00:26:21.619 --> 00:26:24.960
me, if you have... proper airflow. Yeah. And

00:26:24.960 --> 00:26:27.960
you have clean coils. And you have clean coils.

00:26:28.019 --> 00:26:30.099
And you are confident. All those are good. One

00:26:30.099 --> 00:26:33.460
last check is you can measure the dry bulb and

00:26:33.460 --> 00:26:36.440
wet bulb drop across the evaporator. We want

00:26:36.440 --> 00:26:40.700
to check this as close to the evaporator as possible.

00:26:40.859 --> 00:26:42.960
Okay. We don't want any other influences on it.

00:26:43.019 --> 00:26:44.980
We want to know what is that evaporator actually

00:26:44.980 --> 00:26:48.000
dealing with. Okay. And this is where a lot of

00:26:48.000 --> 00:26:51.009
guys miss. As a tech rep, A lot of times a unit,

00:26:51.089 --> 00:26:53.450
they, you know, thought the charge was off, everything

00:26:53.450 --> 00:26:56.289
was off. Before we threw on gauges, we measured

00:26:56.289 --> 00:26:58.190
wet bulb and dry bulb across the evaporator.

00:26:58.390 --> 00:27:00.890
This is akin to the temperature rise across the

00:27:00.890 --> 00:27:04.750
furnace, okay? And it told me almost everything.

00:27:05.789 --> 00:27:08.930
Because if all this other stuff is in line, the

00:27:08.930 --> 00:27:11.450
wet bulb and dry bulb is literally the total

00:27:11.450 --> 00:27:14.349
amount of heat that system is removing. And if

00:27:14.349 --> 00:27:15.849
it's removing the right amount of total heat,

00:27:15.970 --> 00:27:20.399
then all the other stuff's in play, okay? This,

00:27:20.399 --> 00:27:22.240
and I got this straight from a carry engineer,

00:27:22.519 --> 00:27:26.119
and you can plot this on a chart. But if you

00:27:26.119 --> 00:27:30.759
have, and it's a ratio, between 16 to 18 degree

00:27:30.759 --> 00:27:35.099
dry bulb, along with a 10 degree wet bulb drop.

00:27:36.019 --> 00:27:38.799
If you got those two in line, so it's not just

00:27:38.799 --> 00:27:40.940
dry bulb, which everybody looks at. Of course,

00:27:40.960 --> 00:27:42.779
they think the more the better. That's not true,

00:27:42.940 --> 00:27:47.890
right? If you got a 16 to 18 dry bulb. With a

00:27:47.890 --> 00:27:50.869
10 degree wet bulb, that ratio right there is

00:27:50.869 --> 00:27:53.369
dead on. It doesn't matter whether it's a two

00:27:53.369 --> 00:27:58.230
ton unit or a 20 ton or 200 ton. If it is an

00:27:58.230 --> 00:28:02.450
air cooled air conditioning application, those

00:28:02.450 --> 00:28:06.789
two ratios will be there. And you can do the

00:28:06.789 --> 00:28:10.990
reverse if you check those first. Honestly, everything

00:28:10.990 --> 00:28:16.400
else. Yeah, exactly. The other one you can check

00:28:16.400 --> 00:28:18.420
is the temperature rise method, the sensible

00:28:18.420 --> 00:28:20.920
heat method at the condenser. All right. You

00:28:20.920 --> 00:28:24.079
can look up. It's an axial fan. Yep. You can

00:28:24.079 --> 00:28:26.539
look up the CFMs of that fan in the data for

00:28:26.539 --> 00:28:29.240
the outdoor unit. You can measure the temperature

00:28:29.240 --> 00:28:31.660
coming in, temperature going out. Now, you're

00:28:31.660 --> 00:28:33.400
going to have motor heat and compressor heat.

00:28:33.660 --> 00:28:35.720
Understood. So you're going to be rejecting a

00:28:35.720 --> 00:28:38.259
little bit more heat than it's rated at. But

00:28:38.259 --> 00:28:40.099
you could actually use the same formula you do

00:28:40.099 --> 00:28:43.980
for strip heat and use that across the condenser.

00:28:44.440 --> 00:28:47.319
and get a pretty good idea if it's like a three

00:28:47.319 --> 00:28:50.380
ton unit it should be protecting at least 36

00:28:50.380 --> 00:28:53.119
000 and if you had compressor and motor in there

00:28:53.119 --> 00:28:54.940
then you should be rejecting a little bit more

00:28:54.940 --> 00:28:57.539
than 36 000. that's right but if it's reduced

00:28:57.539 --> 00:29:00.160
if it's if it's reduced you know producing less

00:29:00.160 --> 00:29:02.740
than that then you got a problem that's another

00:29:02.740 --> 00:29:06.839
quick check too love it all innovatively using

00:29:06.839 --> 00:29:09.619
temperatures alone joey where can we learn more

00:29:09.619 --> 00:29:13.599
about uh you and your training Well, if you go

00:29:13.599 --> 00:29:17.420
to Jojo the HVAC man, and it is J -O -E, J -O

00:29:17.420 --> 00:29:19.960
-E, the HVAC man. If you do the other one, you're

00:29:19.960 --> 00:29:21.319
going to get some turkey, and I'm just kidding.

00:29:23.339 --> 00:29:26.660
I'm just kidding. But J -O -E, J -O -E, the HVAC

00:29:26.660 --> 00:29:28.980
man. Go to my YouTube channel. I've got some

00:29:28.980 --> 00:29:31.359
training there. You can go to my TikTok channel.

00:29:31.559 --> 00:29:33.200
I've got a lot more training there that seems

00:29:33.200 --> 00:29:36.019
to be a biggie these days. But also, I love doing

00:29:36.019 --> 00:29:38.099
remote training. I travel all over the country

00:29:38.099 --> 00:29:41.359
doing training on sites at conferences. And I

00:29:41.359 --> 00:29:43.500
do a lot of webinars as well. I'd love to talk

00:29:43.500 --> 00:29:46.000
to anybody that would love training. I love training.

00:29:46.240 --> 00:29:49.480
I love helping other people. And just reach me

00:29:49.480 --> 00:29:53.059
through there. You can also hit me up on jojothehpacman

00:29:53.059 --> 00:29:56.299
at gmail .com. Awesome. I appreciate you joining

00:29:56.299 --> 00:29:58.940
us today. Everybody have a great day. Thank you,

00:29:58.980 --> 00:29:59.200
Clifton.
