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Broadcasting live from Mount Clement, Michigan. This is only the best herbs with Ryan Boulda.

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I just wanted to create a show in a community where you can be yourself and learn about

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all natural medicine.

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What's going on everybody? It's Ryan here from Surgeons LLC. Today I'm with Kristin.

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She is the owner of a new upcoming business. I'm definitely going to let her explain about

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this because she is really excited. I'm really excited for her. So, all right, Kristin, what

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do you got for us?

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So it's a red squirrel mycology. Basically, I'm going to be putting out a hardware line

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that is unique. I don't think anybody has done it before and certainly not a whole product

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line. It's geared mainly towards making mycology more user-friendly for the beginner, for the

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absolute beginner. I'm going to be doing some kits along with the line to starter packs

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to help people have what they need and some videos to go along with them. I mean, there

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are PGT and the rookie mycologists and all those people who have trailblazed in terms

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of providing instructional videos. But I think that everybody learns a little differently.

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So watching their videos might be more helpful for certain people than watching mine might

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be helpful for other people. So I think there's room in that space to grow in order to help

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people.

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Most definitely.

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So real quick, I want to talk about these seeds and glass that we have, these glass

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pipes. Glass pipes are really, in my opinion, really nice. Right here, we got a bubbler.

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We let this go for probably around 30, 35 bucks. It's really nice. And here we got seeds, right?

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We got candy cookies. We got crazy kush. And we got ruba cookies, which I kind of like

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the name of this. It's kind of how they come. Message in a bottle, right? Seeds in a bottle.

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This company, Ruga Monterto, we partnered up with them for what is called the Hemford

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Humanity. We're still doing that, by the way. It's just taking some time. And yeah, kind

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of thank me if you are interested in possibly a glass like this. Our top quality, feminized

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genetics, courtesy of Ruga Monterto. We need more dependable mycology supplies, contaminations,

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a huge issue. It's the number one issue mycologists face daily when working with microbials or

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mushrooms, fungus in general, I suppose. But it's not a new industry. It's definitely a

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trending industry at the moment. However, it's not new. What would you say? Do you think

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it's the time to get into the microbial business now? Clearly, you think so, right?

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Yeah, I think so. I've read that the increase in popularity was really spurred by COVID-19

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and people trying to find natural ways to help themselves. When I was looking at the

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industry and the metrics of it and everything, that's apparently where there's been a big

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boom in the last couple of years and that's why. I didn't even think about that.

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You know, it's wild.

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So, I wanted to touch on your backstory a little bit. I know you were in college, you

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studied microbials or biochemistry actually, right? Tell me a little bit more about your

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schooling and your background.

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So, I went to school when I was younger to get my undergrad in bioorganic chemistry with

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the aim of going on the PhD track for research. But a couple years in, I got really sick and

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I had to leave school in order to get treatment. So, that was put on pause for a while. And

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then once I recovered, I didn't go back to school immediately. I started working in the

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horse industry because I grew up loving and riding horses. So, I just kind of went right

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into the workforce. I was itching to do something, you know? So, you know, I worked my way up

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from being a regular horse groom to an international level horse groom where I worked with like

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Olympic level athletes. Yeah, I flew on a, you know, a big 747 cargo plane with forces

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to England.

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Hello from Amsterdam. So, Coco Bell and I are currently in a 747 at the airport waiting

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to be unloaded because there is a windstorm, the likes of which nobody has ever seen before.

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So, I opted to stay on board with the horses to take care of them because, well, duh, you

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know, they can't be alone. Can you Coco say hi?

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You're Amsterdam, buddy. We're almost there. And Bebes is back there too. Can't really

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see her. But we are waiting and I am going to make them a little bit more mash and eat

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some extra apples at the reserve. We don't have a long, long wait here, couple more

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hours, but we're in the home stretch and yeah. So, let's go bye Coco. Bye bye. Bye bye bye

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bye.

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I only have some stories, you know, it's one of four people on this giant aircraft. It

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was just a wild, you know, meet three other people and two horses and a plane full of

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flowers from Argentina to Amsterdam. Yeah.

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That was like a, what a visual.

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Yeah, I've got videos too of the flight, you know, the plane and it's crazy because, you

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know, it's just nuts because you go from, you know, the top of the airplane where it's

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kind of like the nose where you see like the windows. There's like the pilots and then eight

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seats and then there's a door that leads out and a ladder down into the cargo. That cargo

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is full, just like full of flowers, cut flowers and it smells like nothing you've ever smelled.

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And you know, and then there are horses and I had to go and check on the horses every

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two hours on this, you know, transatlantic flight. You know, carry a oxygen tank with

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you in case the plane depressurizes and it's just like real, it's crazy.

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Wow. That's tense. Yeah. That's tense. Wow. Wow. That is so cool. I know we had talked

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a little bit earlier before this interview. So you, you are currently retired from horse

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training and doing all that and you're 757s, right? Yeah. Yeah. I retired, you know, I

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got really dis, I would say disenchanted with it due to the human side of it. There's a,

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there are a lot of like human rights violations in the industry, you know, in terms of like

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how many hours you work, no fair compensation with that. And then the end with the amount

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of hours and the physical nature of the work, there should be more staff. But the people

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that run these businesses, you know, it's all about cost that because nobody regulates

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it, you know, they put a lot on one person. Yeah, there's verbal physical abuse, you

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know, and also taking care, like taking advantage of undocumented workers in this country.

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It's also a big thing, which I mean, is part of the course, unfortunately, but, you know,

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it's just, it's a, it's a, there's definitely a dark side to it. And I just couldn't do

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it anymore. So long story short. So you had mentioned that you were going to school, right?

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And you weren't able to finish because you had gotten sick. What we haven't really touched

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on yet is the struggle you had with Lyme disease and the story behind that because you figured

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out you had it at a young age. So the day that I found out like what Lyme disease was

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and that I may have it, I was 20, I think I was about 23. And I had been experiencing

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so like before that, I was experiencing for over a decade, these weird symptoms. And I

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had seen, they started at age 11. And I saw every kind of doctor and nobody could figure

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out what was wrong. And I'm in South Florida, just for reference. And nobody would think

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to search for Lyme disease. So, you know, I was kind of told that it's in my head, there's

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something wrong. And just to push through. And so I did that until I was, I did that

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until I was 23. And my, I started to get these really severe neurological symptoms where

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I was tripping my speech with slur. And my, my fingertips. So the day that I, that I

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found out I might have Lyme disease, my fingertips started to go numb. And I was not really able

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to breathe well. So I went to my university clinic. And a nurse practitioner there, like

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after I got oxygen, my O2 was really low. Up there, I received that. And then the nurse

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practitioner said, you know, we had been talking a little bit and talking a little bit about

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horses. And she put together that I could have Lyme. And so she did the testing for

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that. I had to go in, I think every week to get my blood tested, because Lyme can hide

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in the body. And the time that it tends to express itself and you can catch the antibodies

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are when this one, the, the moon is at its fullest. So it cycles with the moon. So I

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had to get tested every week to make sure it didn't, you know, miss it. And lo and behold,

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it showed up. And that, that nurse practitioner knew of one of the leading doctors in the

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field of treatment. And she got me a referral to go to her. So it took me a couple months

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to get in. But yes, I did have, I did have Lyme. And it was causing everything. So I

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had to go through treatment, which for, for my level of severity, I was kind of in like

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end stage Lyme at the time, you know, almost to the point of no return. And I had to do

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six months of doxycycline. And the normal, which is an antibiotic that at a normal level

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would be about 50 milligrams would be the dose. And mine was 200 milligrams for six

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months. So that was really, really harsh on my system. And I also did part of the treatment

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was herbal medicines as well.

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Well, you are on a show called only the best hers. So what kind of her, what kind of national

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remedies are you talking about?

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There's bandarol and cement, which come from a tree in the Amazon. That's just bark, the

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bark of the tree. And it actually destroys biofilms online. And a biofilm is kind of

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like a protective like armor almost around the Lyme particles. And immune system can

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break through it. Like the immune system can attack it as much as it wants. And it actually

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it hides with the biofilm so you can go dormant, you can have a ton of it in your system and

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you know, your body can't fight it.

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That's so confusing.

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I know. I know.

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That's so, that's so crazy.

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It's wild. And so I use the herbal therapies and a whole host of, you know, conventional

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medicine. And it took me five years to feel something like normal again, or for the first

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time since I was 11, you know, and that was, it's wild.

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You know, years later, you get, find out you're in remission. You worked with doctors to get

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back healthy and whatnot. Describe to me day one, how did you feel once you were, you know,

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you started to feel better and realized you were in remission and everything was going

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to be okay.

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I think it's, it's like joy, you know, because there's, it's just, there's just a lot of

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joy with it because I felt like I was trapped and limited in my body by my body for so long.

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And suddenly there's just this blank check to do whatever I want to do. And I can do

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anything that a normal person can do now. And like so many things were off limits to me.

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Like, if I couldn't, I couldn't go, I couldn't go outside for very long because I would like

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really like overheat really quick. You know, all of my joints hurt in my body.

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That's just, that's just blows my mind. And I'm so glad you got that. I'm so glad you

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got that back.

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Me too. Me too. I mean, it's that feeling that, you know, you can do anything. It's just,

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it's really free, you know, and I still, I can still remember quite vividly how it felt,

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you know, and it's like, that's why I feel, you know, such sympathy and compassion for

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people who have things like fibromyalgia, MS, you know, any, you know, any facilitating

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rheumatoid arthritis, anything that is, you know, really holding somebody back and like

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the pains of that every day, you know, I really feel for them. You know, it's, it's, it's

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hard. It's really hard.

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All right. So after this, you live your life, right? And then you get the idea to start the

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red squirrel mycology business, right? How much of a inspiration would you say beating

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your Lyme disease has been for starting your business?

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Well, so when I was, when I was, you know, at my first attempt, my first go around at

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my undergrad, which I'm, I'm now back at school again to complete.

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But at my first, my first go around, I was a biochemical lab assistant in school. And

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I was working on a term project for the head of the department to, so he, he was, he's

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working on broad spectrum and I'm fairly sure that he still is PRMT, PRMT research, which

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is protein, arginine, methyl transferases, their enzymes that catalyze the addition of

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methyl groups on protein arginine. So, and they are implicated long story short, they're

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implicated in like their role, they have a role in the progression of human disease

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and the onset of disease. So like, you know, cardiovascular issues, prostate cancer, brain

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colon cancer, skin cancer, they're all like that they're involved in like the dirty business.

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So, we were working on isolating and activating these enzymes that are very poorly researched

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or were at the time. And we're using that essentially to in the hopes of developing

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cancer vaccines. So it's cancer vaccine research. And I successfully isolated and activated PRMT

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5 and I think I was the only one in the lab to successfully isolate and activate an enzyme

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aside from the professor. And so that is in a deep freezer somewhere, all that activated

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enzyme that he's probably using to, you know, to advance that research. So I have a history,

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you know, I've wanted to advance medicine, you know, and I want to help cure diseases

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and help manage them. So, you know, that's that's always been a passion and then, you

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know, finding out I had finding out that I had Lyme going through that process, the

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beating it. Yeah, beating it. You know, and going through going through that that whole

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process, you know, it's, it's reinforced that that passion in me, for sure. So with Red

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Sporal, you know, ultimately beyond, you know, selling the the basic, you know, the products

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and, you know, whatever else I'm selling, it's really my goal is to advance medicine.

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And the understanding, the scientific understanding of, you know, natural and naturally derived

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remedies. You know, there's a lot of, you know, there's research being done on, you know,

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neurogenesis with, you know, mushrooms with psalosy, lion's mane, reishi, you know, those

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kinds. So, you know, I want to, I want to get into that, you know, and see, see what

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comes of it, for sure. I thought this multiple times while you're, you know, while you were

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speaking, like, if no one else has told you you're a hero, you're legitimately a hero

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out there trying to cure diseases, molecular level, molecular hero. That's really awesome.

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So we've talked about a little bit about the Red Sporal Mycology. You have a big launch

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coming up. Tell me about that.

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So I'm going to be launching my first product line on October 1. And it's going to be that

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that beginner, well, and I shouldn't just say beginner, because there's not that's the

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inspiration for it is to make, make a line of, how do I say, row, growth medium, like

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jars, bags, make it make it easier, but also potentially reducing contamination. Because,

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you know, contamination is the biggest issue we have with growing mushrooms and mushroom

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research and everything. So I'm really looking to hone in on any, any little way I can to

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reduce contaminant. And, you know, I was looking at this initially, it's just lids that I would

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make for myself. And I was like, well, you know, why stop there? You know, lids, you

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know, bags, et cetera, just being big about it right now, but you'll see.

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Yeah, I'm sure I will see. And I'm excited to see too. The one thing I had to ask you

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though, we have talked a little bit about it is the inspiration behind the Red Squirrel.

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Like, where did you get the name from?

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So it's, it's actually a pretty funny story. So the, so first off, I'm a redhead. So that's

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kind of where the Red Squirrel came in. But a little crazy, a little nuts, you know, but

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the squirrels on my property where I live now are hilarious creatures because we have these,

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we have a bunch of mango trees. And, you know, when the mango fruit drops, it ferments and

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creates alcohol. So it's like, they're like these alcoholic fruits. And the squirrels eat

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them on purpose. And they just, they're drug squirrels running around.

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That's awesome.

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Just there's chaos, you know, and they're, they're hilarious to watch because they're

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doing things that just don't make sense.

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Even for a squirrel.

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Even squirrel. So that's kind of where, you know, Red Squirrel came from for me. So just

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they're hilarious. And so another, another aspect of my shop and what I'm going to offer,

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I'm, I mean, potentially what I'm working on. It's in very early stages, whether it

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be agar, brain jars, brain bags, that sort of thing. I'm looking at, you know, accelerating

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timelines without use of antibiotics. You know, that's, that's mainly like that's another,

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another area.

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And products. So, and that's actually what I'm going to go and do today.

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Yeah.

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So, you know, stage, you know, stage one of that. I have a, I have a Facebook page and

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I have a website and development.

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Facebook page is Red Squirrel Mycology. That's the name. And there's also, you know, that's

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also the link.

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So yeah, I mean, just watch out for my products. I'm going to drop them, you know, October

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1st. And there's also going to be some giveaways as well. So, and that's going to be in Swampy

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State and I think also by you and your page as well.

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For sure.

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So there's going to be a bunch of giveaways going on. I want people to try my product,

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you know, and yeah, that's it.

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I'm excited. I'm really excited.

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All right, everybody. I appreciate everyone who tuned in this week. Just a reminder, we're

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on Apple Podcast. Be sure to subscribe to that. We're going to have content on there

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that you can only find on the Apple Podcast. So be sure to subscribe to that.

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Big thank you to Kristin for showing up today and representing the Red Squirrel and Mycology.

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Stay tuned for her launch in October.

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Next week, we have part two of my interview with my partner Sheila. Definitely don't want

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to miss that.

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Again, my name is Ryan Boulder. I'll see you soon. You'll see me soon.